LA: Plant-based Meal Prep

Learn meal planning and storage strategies while prepping three delicious plant-based meals with a professional chef. You'll take home ready-to-eat dishes and recipes to simplify your week.

Live professional host
Instantly bookable
Private Event

Provider

Vetted Local Provider

You’ll be connected with a trusted local event partner directly after booking.

(4.7-star rating across 29 reviews)

Location Glassell Park - At Fletcher Dr

Pricing

$960 for up to 6 people; $160 per additional person

Duration

Up to 2 hours

For a shortened session, please request desired length in special requests at checkout.

Group Size

Up to 45 people

Group size can be changed after booking if needed.

Materials See event description.

Other

Policies

If you find a similar event with a competitor at a lower price, we’ll gladly match it. This applies to events of comparable description and duration. Simply provide the details when booking, or within 72 hours of your booking, and we’ll ensure you get the best value. Contact an event concierge to get started.

Days before event	3 days or less	7 days or less	30 days or less	More than 30 days
Reschedule	No reschedule allowed	$150 fee	Reschedule for no fee
Cancellation	No cancellation allowed			15% fee

Rescheduled events must occur within 1 year of the original event.

Plan and prepare meals for the next three days with a professional chef in a shared kitchen. Learn meal-planning strategies, preparation techniques and storage methods.

By the end of the session, every participant leaves with three prepped, stored, and stacked meals ready to go, plus the recipes to recreate them at home on their own schedule.

What's Included:

A professional chef who will guide your group through the event from start to finish.
A private, working kitchen for you and your group to cook out of.
3 prepped & stored meals to go home with!

Menu: