LA: Make Your Own Sushi

Master the art of sushi rolling from a professional chef and create three signature rolls - Tuna, California, and Salmon. Learn proper rice preparation, ingredient selection, and rolling techniques in this interactive hands-on class. All skill levels welcome, BYOB encouraged.

Live professional host
Instantly bookable
Private Event

Provider

Vetted Local Provider

You’ll be connected with a trusted local event partner directly after booking.

(4.6-star rating across 2,119 reviews)

Location 2131 Colorado Blvd, Los Angeles

Pricing

$1,980 for up to 18 people; $110 per additional person

Duration

Up to 2 hours

For a shortened session, please request desired length in special requests at checkout.

Group Size

Up to 24 people

Group size can be changed after booking if needed.

Materials See event description.

Other

General Notes

Please note:

This event is semi-private. It takes place in a hotel or restaurant, your group is exclusively seated but there may be other patrons around in the venue.

Alcoholic Beverage Options:

Alcohol is available for purchase at this venue

Non-Alcoholic Beverage Options:

Non-alcoholic beverages are available for purchase at this venue

Food Options:

Food is included in the base price of this event

Policies

If you find a similar event with a competitor at a lower price, we’ll gladly match it. This applies to events of comparable description and duration. Simply provide the details when booking, or within 72 hours of your booking, and we’ll ensure you get the best value. Contact an event concierge to get started.

Days before event	3 days or less	7 days or less	30 days or less	More than 30 days
Reschedule	No reschedule allowed	No reschedule allowed	Reschedule for no fee
Cancellation	No cancellation allowed

Rescheduled events must occur within 1 year of the original event.
There are no cancellations for events with materials once materials have been shipped.

By the end of class, every participant will have made three complete rolls: Tuna, Salmon, and California Roll. This class is casual, sensory, and genuinely fun, the kind of experience that works just as well for a date night, a family outing, or a team event. All you need to bring is your curiosity and your appetite. This class is BYOB, so bring your favorite sake, wine, or beer to pair with your handmade meal.

Event Itinerary:

Guests arrive and are greeted by the chef/instructor, who is happy to take drink orders (purchased separately)
The chef introduces themselves and provides background on the techniques and ingredients
Groups are split into teams of 2 to 4 for hands-on rolling instruction
Enjoy your finished sushi at the venue, and feel free to stay for more drinks or food

Who Is This For?

Whether you are a complete beginner or someone who has always wanted to refine their technique, this class is designed to be welcoming, educational, and genuinely fun. You will leave with a new skill, a great meal, and the confidence to make sushi at home for friends and family. This class is BYOB.