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Events
NYC: Holiday Cake Pops (BYOB)
Chelsea - 22nd St. & 7th Ave.Learn to shape, dip, and decorate festive cake pops with winter-inspired designs like snowflakes and holiday trees. This hands-on workshop is perfect for holiday gatherings or team-building, and you'll take home a batch of adorable, delicious treats to share or enjoy.
NYC: Asian Menu
Upper West Side - At W 66th StMaster the art of Asian cuisine through a hands-on group class featuring Lemongrass Wonton Soup, Beef with Broccoli, and other traditional dishes in an intimate home kitchen setting with a professional chef.
NYC: Elegant French
Lower East Side - Henry St. & JeffersonPrepare an elegant French menu featuring Seared Sea Scallops, Filet Mignon au Poivre, and Chocolate Mousse in this sophisticated private group class. Enjoy wine and unlimited drinks while creating restaurant-quality cuisine together.
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LA: Spanish Paella
2131 Colorado Blvd, Los AngelesLearn to create authentic Spanish paella from a professional chef in this hands-on class. Work in small groups to master this classic dish featuring saffron, chorizo, chicken, and aromatic vegetables, then enjoy your creation together. No experience necessary.
Houston: Knife Skills Group Event
At your location, HoustonMaster practical knife techniques in this 100% hands-on class perfect for beginners and experienced cooks. Learn to slice, dice, mince, and julienne while preparing a delicious gluten-free, vegan meal with fresh ingredients.
NYC: Late Summer Italian
Lower East Side - Henry St. & JeffersonCapture late summer flavors in this private group Italian cooking class in NYC. Prepare Pasta all'Amatriciana, Rosemary Lamb Chops with Roasted Fennel, and Peaches with Zabaglione, then enjoy your meal together with unlimited drinks.
NYC: Holiday Macarons (BYOB)
Chelsea - 22nd St. & 7th Ave.Join us for a sweet and festive NYC Holiday Macaron workshop - BYOB! Whether you're a baking enthusiast or a beginner, you'll learn how to create and decorate elegant holiday-themed macarons with guidance from an expert instructor. Take home a box of beautifully crafted treats, perfect for sharing or enjoying.
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NYC: French Onion Soup & Crêpes
Lower East Side - Henry St. & JeffersonLearn to prepare French bistro classics including French onion soup, salade verte, and crêpes in this private group cooking class. Enjoy wine and instruction as you master these timeless dishes, then dine together on your creations.
NYC: Cooking the Classics: Moroccan Chicken Tagine
Lower East Side - Henry St. & JeffersonCook an authentic Moroccan menu including Chicken Tagine with Apricots, and Couscous with Pistachios and Rose, in this hands-on private class. Learn to work confidently with warming spices while enjoying unlimited drinks.
Chicago: Cake Decorating 101
At your location, ChicagoMaster essential piping techniques including shells, stars, zig-zags, and rosettes in this cake decorating workshop. Create a professional-looking textured buttercream cake while learning foundational skills, from basic technique to advanced application.
LA: Scratch Made Pasta with Carbonara
937 E Pico Blvd, Los AngelesCreate fresh pasta and classic carbonara sauce from scratch under expert guidance. Learn traditional dough-rolling techniques and sauce preparation, then enjoy your handmade creation. Perfect for all skill levels, with all supplies included.
Chicago: Cooking & Queens
Cook delicious dishes while enjoying two dazzling drag performances at this fabulous event. Perfect for special occasions or group celebrations, this combination of culinary creativity and live entertainment creates an unforgettable evening.
NYC: Steakhouse Menu
Lower East Side - Henry St. & JeffersonMaster steakhouse classics including perfectly cooked hanger steak, creamy mac and cheese, and molten chocolate cake in this private group cooking class. Enjoy unlimited drinks and fine dining flavors with friends or colleagues.
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NYC: Holiday Crepe Party (BYOB)
Chelsea - 22nd St. & 7th Ave.Master the art of making delicate French crêpes and fill them with both sweet and savory holiday-inspired ingredients. This hands-on workshop teaches you pan techniques, folding, and creative assembly in a fun, social setting. Bring your favorite drink and enjoy creating personalized crêpes to savor with friends.
Chicago: Stromboli & Cooking Competition Party!
Combine hands-on stromboli making with a creative team cooking competition. Master stromboli in the first hour, then compete to create a dish using a pantry of 15 ingredients. Best suited for groups with basic cooking knowledge who want creative freedom.
NYC: Spotlight on Bouillabaisse
Lower East Side - Henry St. & JeffersonMaster the art of Bouillabaisse in this private group cooking class in NYC. Learn to prepare this classic French dish from scratch, complete with homemade fish broth and rouille sauce, then savor it alongside a green salad, roasted potatoes, and crêpes.
NYC: Halloween Cake Pops (BYOB)
Chelsea - 22nd St. & 7th Ave.Get ready for a spook-tacular cake pop decorating workshop where you'll shape, dip, and decorate festive treats into ghosts, pumpkins, and monsters. Perfect for all skill levels, this BYOB-friendly experience lets you craft deliciously creepy treats and leave with your own batch to enjoy.
NYC: An Evening in Tuscany
Lower East Side - Henry St. & JeffersonTransport your team to Tuscany with this exclusive private cooking class featuring Arugula, Peach & Gorgonzola Salad; Grilled Tuscan Steak; Mushroom Risotto; and Chocolate Cake. Bond over a gourmet Italian culinary experience complete with unlimited drinks and a communal feast.
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NYC: Elegant Fish
Lower East Side - Henry St. & JeffersonExplore the art of cooking with fish in this elegant private group class in NYC. Prepare Montauk Fluke Crudo, Local John Dory with Truffled Potatoes, and Lemon Souffle Cake, then enjoy your meal together with unlimited drinks included.
LA: Make Your Own Sushi
2131 Colorado Blvd, Los AngelesMaster the art of sushi rolling from a professional chef and create three signature rolls - Tuna, California, and Salmon. Learn proper rice preparation, ingredient selection, and rolling techniques in this interactive hands-on class. All skill levels welcome, BYOB encouraged.
NYC: Tapas to Tempt!
Lower East Side - Henry St. & JeffersonCreate traditional Spanish tapas including Albondigas, Garlic Shrimp, and Croquetas de Pollo in this private group cooking class. Many recipes can be adapted for weeknight dinners, and unlimited drinks are included for a festive evening with friends, family, or colleagues.
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NYC: Cupcake Baking (BYOB)
Chelsea - 22nd St. & 7th Ave.Master cupcake baking fundamentals including creating moist, fluffy batters and mastering intricate frosting and decorating techniques. Perfect your skills under expert guidance to create beautiful cupcakes for any occasion.
NYC: Middle Eastern Favorites
Lower East Side - Henry St. & JeffersonCook authentic Middle Eastern favorites including Hummus, Baba Ganooj, Falafel, and Lamb Kibbeh, with your group. Learn traditional techniques while enjoying a healthy yet substantial meal with unlimited drinks and great company.
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NYC: Holiday Cookie Decorating (BYOB)
Chelsea - 22nd St. & 7th Ave.Get ready to sprinkle some holiday cheer in this hands-on cookie decorating workshop. Create stunning, beautifully decorated treats using expert techniques and festive designs that are perfect for your winter celebrations.
NYC: A Taste of Thai
Lower East Side - Henry St. & JeffersonLearn to prepare authentic Thai dishes including Tom Kha Goong, Chicken Satay, and Pad Thai in this private group cooking class. Master Southeast Asian flavors and ingredients while enjoying unlimited drinks and finishing with a communal meal.
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