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NYC: Chinese Dumplings

Learn to make authentic Chinese dumplings from scratch in this interactive group class. Master knife skills, dumpling dough preparation, and multiple folding techniques, then enjoy your homemade creations with classmates.

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(4.6-star rating across 2,117 reviews)
Location Hell's Kitchen - 36th St. 9th Ave
Pricing
$1,962 for up to 18 people; $109 per additional person
Duration Up to 2 hours
For a shortened session, please request desired length in special requests at checkout.
Group Size Up to 40 people
Group size can be changed after booking if needed.
Materials All materials provided
Other
General Notes

Please note:

  • This event is semi-private. It takes place in a hotel or restaurant, your group is exclusively seated but there may be other patrons around in the venue.

Alcoholic Beverage Options:

  • Alcohol is available for purchase at this venue

Non-Alcoholic Beverage Options:

  • Non-alcoholic beverages are available for purchase at this venue

Food Options:

  • Food is included in the base price of this event

Policies

Price Match Guarantee

If you find a similar event with a competitor at a lower price, we’ll gladly match it. This applies to events of comparable description and duration. Simply provide the details when booking, or within 72 hours of your booking, and we’ll ensure you get the best value. Contact an event concierge to get started.

Terms and conditions apply

Cancellation Policy

Reschedule or cancel your event by emailing us at [email protected].

Days before event3 days or less7 days or less30 days or lessMore than 30 days
RescheduleNo reschedule allowedNo reschedule allowedReschedule for no fee
CancellationNo cancellation allowed

Rescheduled events must occur within 1 year of the original event.
There are no cancellations for events with materials once materials have been shipped.

Description

Make dumplings from scratch.

Practice knife skills, prepare fillings and fold dumplings into traditional shapes. Your chef also demonstrates how to make dumpling dough from scratch.

Choose seasoned ground beef with vegetables or a vegan vegetable filling. Learn steaming and deep-frying techniques, make two ponzu dipping sauces, then plate and eat your dumplings.

Event Itinerary:

  1. Guests arrive and are greeted by the chef instructor, with the option to order beverages for individual purchase.
  2. The chef instructor will introduce themselves and provide background information on what will be cooked and prepared during the session.
  3. Participants are split into small groups of 2 to 4 people and receive detailed step-by-step instruction from the chef instructor.
  4. Everyone enjoys the delicious dumplings they have created and is welcome to stay at the venue, ordering additional drinks or food as desired.

What You Will Prepare and Take Home:

  • Multiple varieties of dumplings, including vegetarian-friendly options

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Reviews of this event

4.5
207 reviews
  • Review of Chinese Dumplings

    Lucille P.
    1st we (4) arrived 30 minutes late to the lesson. The express bus that was supposed to take us from Staten Island never arrived! We attempted to take another bus then saw the sim 3 was back in route and went back to our original stop so you can imagine the scurry we were in. The chef was upset at our late arrival as it understandably caused a bit of chaos switching seats around to accommodate the 4 late students! We apologized to the group & James but it didn’t make it easier! Chef James was awesome. He was at each station and taught the class well. Very entertaining! I would only ask to have left the class with written recipes as in the past. Thank you chef James and sorry to have been late! We certainly didn’t want to miss anything!
  • Review of Chinese Dumplings

    Roger R.
    We enjoyed Christine and her assistant - embarrassed I forgot her name - but found the space a bit off-putting. Chairs were too close together and the tables not big enough to work efficiently. Next time, they should turn off the TV (I asked the bartender about halfway through the class). The kitchen was noisy - I know they have to keep working, but it was distracting. We learned a lot and had a blast, so overall it was great! Roger
  • Review of Chinese Dumplings

    Robin C.
    I thought the class was great, a lot of fun for not a lot of money. The location made it a little tough to hear Cynthia when she was talking, but she could not have been sweeter and was very informative. Both dumpling ingredients were delicious and there were some terrific takeaways. Would definitely take another class!
  • Review of Chinese Dumplings

    Ellen I.
    I enjoyed learning about knife cutting skills as well as trying out the different shapes for the dumplings.
  • Review of Chinese Dumplings

    Anonymous
    The chef was great and taught us more than expected (about dough, knife skills, sauce prep). Very friendly and helpful!
  • Review of Chinese Dumplings

    Tyla V.
    My sister and I had a great time. We met wonderful people and had fantastic hand made dumplings - steamed and fried. Creating 9 different styles of closures and 2 filling gave us the confidence to do this on our own. My sis said she would definitely take more classes back home in Atlanta. And I will here in NY as well. Thanks for the inspiration!!
  • Review of Chinese Dumplings

    Anonymous
    I thought this was a great class. Well-priced. Convenient venue. Great instructor. Could have used an additional steamer. And I was promised the recipes by email, but haven't yet received ([email protected]). And yes, I've checked spam!
  • Review of Chinese Dumplings

    Anonymous
    There were great general cooking pearls included in the demonstration. The tasks were fun and doable and can definitely see making these at home. It was social and fun and yummy.
  • Review of Chinese Dumplings

    Rosalyn S.
    The only thing I did not like about the class is: I was late. I was very good in thinking of something to do. So much to eat! Was very nice.
  • Review of Chinese Dumplings

    Tzvi W.
    Cynthia was amazing! The class was perfect for all levels. The instructions were clear and simple. She is a great instructor and leads the class with an awesome vibe. The dumplings came out beautifully and there were plenty to eat.
  • Review of Chinese Dumplings

    Jenny H.
    We had fun. Made some nice looking dumplings!
  • Review of Chinese Dumplings

    Sarah P.
    Great class with wonderful instructor! Very helpful and friendly. Delicious dumplings!
  • Review of Chinese Dumplings

    Anonymous
    Great beginner course, just wish it was in a better venue, Hilton on the east side was a bit stark. Was just hoping for a kitchen! But the instructor f was 5 out of 5 for sure
  • Review of Chinese Dumplings

    Danielle S.
    My husband and I chose this class as an alternative to our typical dinner-out date night, and I'm so glad we did. We really enjoyed the class and learning 6 different techniques for making dumplings. Cynthia is amazing - energetic and knowledgeable - she kept the entire group focused and excited the entire class. The class is held in a group setting, where you sit in groups of 4-6, and share the chopping and mixing duties. Then, Cynthia walks the group through the dumpling shapes and techniques with both square and round wrappers. The dumplings themselves were delicious - we made vegetarian and chicken varieties and are excited to make these at home. The class is held in a hotel restaurant. There is a bar in the room where you can purchase drinks. This class is a lot of fun and a terrific value. Highly recommend for a fun night out!
  • Review of Chinese Dumplings

    Anonymous
    Great experience! Instructor was awesome and helpful!
  • Review of Chinese Dumplings

    Andrew V.
    Very fun class. Hands on preparation of ingredients and the dumplings with guidance from the instructor. Everything was delicious.
  • Review of Chinese Dumplings

    Amanda K.
    I’m torn. We were hopping for a proper cooking class. To that end, we would rate it a 3. What we found was tantamount to a good date night. The paint night of cooking if you will. To that end I’d give it 5 stars. Enough (tasty!!) dumplings to fill you up, enough of a fun « cooking » experience to put a check in the box (pre cooked materials with mere chopping required, 6 brief dumpling folding techniques, a footnote of recipe) a cash bar with reasonably priced wine/beer but a true cooking class it was not. The search continues...
  • Review of Chinese Dumplings

    Anonymous
    Amazing, fun experience. I would definitely attend another class by this instructor.
  • Review of Chinese Dumplings

    Anonymous
    Great class!
  • Review of Chinese Dumplings

    Claudia C.
    Instructor was very knowledgeable and explained insider kitchen tips. Class was open and fun, interactive and social. Each table worked together to prepare ingredients. Dumpling shaping was fun and hard. We didn’t get all the shapes down but had many leftovers to enjoy.
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