Fresh Handmade Pasta
From mixing and kneading a silky fresh dough to rolling, cutting, and plating a satisfying finished dish, this hands-on pasta class covers every stage of making homemade pasta from scratch. You will learn the ratios and techniques that ensure a smooth, workable dough, then shape your pasta before pairing it with a rich, velvety roasted garlic bechamel that elevates the whole dish. Everything you need is provided, and no prior experience is required, making this a great introduction to one of the most rewarding cooking skills you can develop.
- Beginner
- 21 and older
- Earn 10% Rewards
-
Price Lock
Secure your booking now and we'll match any price drop within 48 hours across all booking platforms, ensuring you never miss out on savings!
- 723 Main St, Houston, TX
- 2 hours