International Cooking Classes
Atlanta
Classes near you
Classes near you
12 classes with availability
Sushi 101 With Chef Jennifer
Classpop! See all classes by this school @ 202 Chattahoochee Row, Atlanta, GA
Learn the essentials of homemade sushi in a fun, hands-on culinary experience. Prepare seasoned sushi rice, work with fresh ingredients and practice rolling techniques to create two delicious varieties from scratch. Enjoy your freshly made creations while building practical skills you can use at home.
Nov 29th
3:30–5:30pm ET
Dec 27th
3:30–5:30pm ET
Jan 17th
3:30–5:30pm ET
Jan 31st
3:30–5:30pm ET
Feb 28th
3:30–5:30pm ET
This class has 5 more dates.
Tap here to see more
Japanese Ramen for Two People
CocuSocial Cooking Classes See all classes by this school @ 1331 Metropolitan Parkway SW, Atlanta, GA
Dive into the art of Japanese ramen as you learn to craft rich, savory broth, perfectly seasoned tare, and aromatic chili oil. Guided by expert chefs, you'll master essential knife skills, prepare marinated chicken, and build a bowl brimming with authentic flavors and textures. This hands-on class invites you to explore Asian culinary techniques in a fun, social setting—ideal for both beginners and food enthusiasts alike!
Dec 3rd
6:30–8:30pm ET
Dec 17th
6:30–8:30pm ET
Pasta Making: Ravioli Two Ways
CocuSocial Cooking Classes See all classes by this school @ 2197 Irvindale Way, Atlanta, GA
Learn the art of making fresh ravioli from scratch in this fully hands-on cooking experience. Prepare pasta dough, two flavorful fillings, and classic sauces while practicing essential techniques like rolling, filling, folding, and crimping. No experience is required, and you’ll gain the skills and confidence to recreate impressive homemade ravioli for family and friends.
Dec 20th
4–6pm ET
Jan 24th
4–6pm ET
The Art of Chinese Pulled Noodles
CocuSocial Cooking Classes See all classes by this school @ 2197 Irvindale Way, Atlanta, GA
Master the art of Chinese pulled noodles in this hands-on class! Learn dough development, gluten structure, and traditional lā miàn techniques, then pair your noodles with a versatile, flavor-packed mother sauce. A fun, beginner-friendly experience with all ingredients provided. 21+ (ages 14–17 with adult).
Dec 5th
6–8pm ET
Dec 18th
6:30–8:30pm ET
Jan 10th
4–6pm ET
Make Fresh Pasta With Chef G
Classpop! See all classes by this school @ 840 Franklin Ct, Marietta, GA
Learn the fundamentals of fresh pasta-making in a hands-on culinary experience focused on traditional Italian techniques. From mixing and shaping dough to preparing a flavorful tomato sauce, you'll gain practical skills while working with fresh ingredients. Enjoy a satisfying homemade meal and leave with kitchen knowledge you can recreate with confidence at home.
Nov 24th
6–8pm ET
Dec 15th
6–8pm ET
Jan 5th
6–8pm ET
Feb 2nd
6–8pm ET
Mar 9th
6–8pm ET
This class has 2 more dates.
Tap here to see more
Handmade Sushi With Chef Jennifer
Classpop! See all classes by this school @ 840 Franklin Ct, Marietta, GA
Learn the art of sushi in a relaxed and lively brewery setting that pairs the craft of fresh ingredient preparation with cold beer. Students master key fundamentals including sushi rice preparation and knife technique while constructing classic and vegetable rolls. A beginner-friendly, hands-on experience that combines skill-building with an enjoyable social atmosphere, complete with optional beer pairings.
Dec 1st
6–8pm ET
Dec 29th
6–8pm ET
Jan 26th
6–8pm ET
Feb 23rd
6–8pm ET
Mar 23rd
6–8pm ET
This class has 2 more dates.
Tap here to see more
Make Your Own Sushi
CocuSocial Cooking Classes See all classes by this school @ 1279 Seaboard , West Green, GA
Get inside the craft of sushi-making in our hands-on class. You'll learn to spread, layer, tuck, and roll your way to confident sushi work with expert guidance. Build California, Spicy Salmon, and Cucumber rolls with care. Join us for a fun social culinary experience for all skill levels.
Nov 19th
6:30–8:30pm ET
Dec 3rd
6:30–8:30pm ET
Dec 8th
6:30–8:30pm ET
Dec 17th
6:30–8:30pm ET
Jan 14th
6:30–8:30pm ET
This class has 2 more dates.
Tap here to see more
Fresh Pasta 101
CocuSocial Cooking Classes See all classes by this school @ 1279 Seaboard , West Green, GA
Make fresh pasta from scratch in this hands-on Fresh Pasta 101 class. Learn to mix, knead, and roll smooth dough into wide, delicate Pappardelle ribbons, then pair your creation with a creamy sauce with a Cajun-inspired kick. A casual, inclusive culinary experience where you share and enjoy the meal together at the end of class.
Dec 1st
6:30–8:30pm ET
Dec 18th
6:30–8:30pm ET
Jan 7th
6:30–8:30pm ET
Jan 15th
6:30–8:30pm ET
Jan 28th
6:30–8:30pm ET
Avocado Love - Making Amazing Guacamole and Salsa
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of avocado in this interactive virtual cooking class. Learn how to select, prep, and season avocados while creating classic guacamole, avocado pico de gallo, and fresh mango avocado salsa. Perfect for beginners, this class includes an ingredient kit delivered to your door so you can cook along from home with confidence.
Nov 16th
12–1pm ET
Nov 16th
1–2pm ET
Nov 16th
2–3pm ET
Nov 16th
3–4pm ET
Nov 16th
4–5pm ET
This class has 335 more dates.
Tap here to see more
Make Amazing Salsa Three Ways
The Good Food Project See all classes by this school @ Virtual Classroom
Spice up your kitchen in this interactive virtual salsa-making class. Learn to prepare fresh pico de gallo, roasted salsa verde, and restaurant-style tomato salsa while mastering knife skills, pepper handling, and flavor balancing. An ingredient kit is delivered to your door, making it easy to create fresh, customizable salsas from home.
Nov 16th
12–1pm ET
Nov 16th
1–2pm ET
Nov 16th
2–3pm ET
Nov 16th
3–4pm ET
Nov 16th
4–5pm ET
This class has 335 more dates.
Tap here to see more
Master The Art of Filled Ravioli
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.
Nov 16th
12–1:15pm ET
Nov 16th
2–3:15pm ET
Nov 16th
4–5:15pm ET
Nov 16th
6–7:15pm ET
Nov 16th
8–9:15pm ET
This class has 165 more dates.
Tap here to see more
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Nov 16th
12–1:15pm ET
Nov 16th
2–3:15pm ET
Nov 16th
4–5:15pm ET
Nov 16th
6–7:15pm ET
Nov 16th
8–9:15pm ET
This class has 165 more dates.
Tap here to see more
More classes to explore
27 International Cooking classes have no available dates matching these filters.
Change your filters, or save a class to your wish list for updates on new dates.
Fabulous Pho
Classpop! See all classes by this school @ 840 Franklin Ct, Marietta, GA
Enhance your culinary skills with this incredible pho cooking class! Dive into the world of this classic, comforting dish that has been cherished for generations. Learn all the secrets to crafting the perfect bowl of pho, and discover how to recreate this soul-warming delight in your own kitchen
Make Traditional Guacamole and Salsa
Classpop! See all classes by this school @ 202 Chattahoochee Row, Atlanta, GA
Discover the flavors of Cinco de Mayo in this hands-on culinary experience led by a professional chef. Learn essential knife techniques as you prepare fresh ingredients like avocado, lime, and cilantro. Create homemade guacamole and salsa while building practical kitchen skills in a fun, social setting.
Tasty Red Thai Curry
Classpop! See all classes by this school @ 840 Franklin Ct, Marietta, GA
Red Thai curry is such a flavorful and versatile dish, how the Chef is offering variations for both vegans and seafood lovers. This is great for people of all skill levels to explore the rich flavors of Thai cuisine while learning a recipe that can easily recreate at home.
Make Perfect Italian Marinara Pasta
Classpop! See all classes by this school @ 2903 R N Martin Street, East Point, GA
Learn how to make fresh pasta from scratch in a hands-on class that starts with simple ingredients and ends with a finished dish. Practice rolling and shaping pappardelle, then pair it with a rich brown butter marinara. Build practical kitchen skills in a welcoming environment.
Handmade Fettuccine Pasta and Sauce
Classpop! See all classes by this school @ 840 Franklin Ct, Marietta, GA
You'll start by learning to mix pasta dough from scratch, then roll it out to silky perfection and hand-cut your own fettuccine noodles. Next, we'll guide you through preparing your choice of fresh sauces: a fragrant basil and hazelnut pesto, or a lively spicy cherry tomato sauce to coat your pasta.
Make Pink Pasta With Chef Chris
Classpop! See all classes by this school @ 840 Franklin Ct, Marietta, GA
Put a creative spin on homemade pasta in this hands-on cooking class. Craft naturally pink dough infused with red wine, shape it into fresh pasta, and finish the dish with a silky classic vodka sauce. The relaxed, social atmosphere makes it easy to build real skills while enjoying every step of the process, from mixing the dough to savoring the final meal.
Make Sushi With Chef Jennifer
Classpop! See all classes by this school @ 610 west Crossville , Atlanta, GA
Master the basics of sushi-making in a hands-on culinary experience designed for all skill levels. Learn how to prepare seasoned sushi rice, sharpen your knife skills and hand-roll two fresh, flavorful sushi rolls using classic ingredients. Leave with practical techniques and the confidence to recreate homemade sushi in your own kitchen.
Pad Thai
CocuSocial Cooking Classes See all classes by this school @ 6780 Roswell Rd, Atlanta, GA
Who needs takeout! It has never been so easy to prepare restaurant quality Thai dishes in your own kitchen with the abundance of fresh produce and Thai ingredients within easy reach. Escape to the streets of Thailand as we create one of the most famous Thai classics, Chicken Pad Thai! We will also have tofu available as an alternative protein option. In this fun and hands-on class, you will be guided step-by-step in recreating this classic known...
What International Cooking Classes cost in Atlanta
Half of International Cooking Classes in Atlanta cost $61 to $64 a seat. The typical price is $64.
Updated November 14, 2026 from CourseHorse bookings.
Booking International Cooking Classes on CourseHorse
Compare International Cooking Classes in Atlanta, each with its dates, price, the school's policy and student reviews.
No booking fees. You pay the school's price. Earn 10% back in points. 100 points = $1 off a later class. New customers get 10% off their first booking, up to $20.
Price Lock: if you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
Is it cheaper to book International Cooking Classes through CourseHorse?
You pay the price the school lists, with no booking fees. You also earn 10% back in points. New customers get 10% off their first booking, up to $20.
What if I find the same class for less?
If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
What if my plans change?
Open the booking in My classes and choose Change or cancel. Depending on the school's policy, you can move to another date or keep the value as CourseHorse credit.
Reviews for International Cooking Classes in Atlanta
-
Fabulous Pho
There was a lot of one on one attention in teaching the techniques an the instructor was very interactive in her approach. -
Make Classic Maki Rolls
Class was great the Instructor was very Knowledgeable. -
Pastabilities... with Sauce
The evening was great; the chef was fantastic and we had a delicious meal along with a lot of fun! Again, great evening!