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Handmade Fettuccine Pasta and Sauce

You'll begin by learning how to make pasta dough from scratch, then roll it to perfection and cut your own fettuccine noodles. We will teach you how to make your choice of homemade sauces: a basil and hazelnut pesto or spicy cherry tomato sauce.

  • All levels
  • 21 and older
  • $59.99
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  • 2 hours

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Start Dates (3)

  • $59.99/person
  • 2 hours
2903 R N Martin Street, East Point, GA
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2903 R N Martin Street, East Point, GA
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840 Franklin Ct, Marietta, GA
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Class Description

Description

Learn the art of making pasta from scratch in this hands-on cooking class with Chef Chris! You’ll discover how easy it is to prepare fresh pasta dough and then roll and cut it into delicious fettuccine noodles. Chef Chris, with his expertise in Italian cooking, will guide you through the process step-by-step.

Start by mastering the technique for creating the perfect pasta dough, then roll it out and cut it into fettuccine. Next, you'll learn how to prepare a choice of two homemade sauces: a fragrant basil and hazelnut pesto or a flavorful spicy cherry tomato sauce. This class is a fantastic way to bring authentic Italian flavors into your kitchen!

Guests are invited to purchase alcoholic beverages from the venue to enjoy during class.

Menu:

Homemade Fettuccine Pasta
Choose one sauce:

  • Basil and Hazelnut Pesto
  • Spicy Cherry Tomato Sauce

Additional Information:
Most dietary restrictions can be accommodated if communicated before the event. Please mention any restrictions in the message field when booking as adjustments cannot be made during the class.

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