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Essential Crêpe Workshop is unfortunately unavailable

Thankfully we have 10 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.

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(2,117) Beginner 21 and older
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(2,117) All levels 21 and older
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CocuSocial Cooking Classes See all classes by this school @ 1200 Louisiana St, , Houston, TX

Transport yourself to Spain with an immersive culinary experience, crafting authentic paella bursting with rich saffron, smoky chorizo, fresh seafood, and vibrant vegetables. Learn the art of balancing bold Spanish flavors, sourcing fresh ingredients, and mastering this iconic dish. Perfect for a fun, hands-on evening, this class will leave you ready to impress at your next dinner gathering!

(2,117) All levels 21 and older
$64
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+640 pts
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See all Culinary classes Houston

Essential Crêpe Workshop

Join Chef Stephanie for a hands-on class devoted to the art of the classic French crepe. You'll prepare three distinct batters, plain, buckwheat, and chocolate, and use them to create both savory and sweet variations, including dill and smoked salmon crepes, buckwheat ham and Swiss, crepes Suzette, and chocolate crepes filled with fresh strawberries. An inspiring introduction to one of France's most versatile culinary traditions.

  • All levels
  • Small class sizes
  • 14 and older
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  • Private Venue in Bridgestone
  • 2 hours

Start Dates (0) $89.99/person

  • Exact class location will be provided after booking.

No upcoming dates are currently available.

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Class Description

Description

Master the delicate craft of crêpe-making in this hands-on French cooking class led by Chef Stephanie. You'll develop comprehensive skills to prepare three distinct batters, including classic plain, nutty buckwheat, and rich chocolate varieties, working with premium fresh ingredients and time-honored French techniques. Throughout the workshop, you'll create both savory and sweet crêpes that showcase diverse flavor profiles and sophisticated preparations that you'll be proud to serve to guests.

Featuring four signature recipes you will prepare:

Dill Crêpes with Smoked Salmon
Made with eggs, crème fraîche, mayo, and smoked salmon.

Buckwheat Ham and Swiss Cheese Crêpes
Prepared with eggs, milk, buckwheat flour, and béchamel sauce.

Crêpes Suzette
Infused with orange liqueur, eggs, milk, and butter.

Chocolate Crêpes with Strawberries
Made with eggs, milk, cocoa powder, strawberries, and cream.

School Notes:

If you do not see a specific location for this event, location details will be provided for you after booking.

Participants under 18 must be accompanied by a paid adult.

All Classes can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Refund Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Please note: Some classes may have policies independent of our general policy, please read through the class description in its entirety to understand if there are any stricter terms.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.


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Cozymeal

Cozymeal connects you with top chefs for hands-on cooking classes, food tours, and culinary experiences. Whether you're a beginner or a seasoned cook, enjoy interactive learning in a fun and welcoming atmosphere.

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