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NYC: Authentic Indian Cuisine

Learn to cook traditional Indian dishes in an authentic home kitchen while mastering the art of spices and flavor. This intimate 5-course class combines hands-on instruction with a shared meal, offering a memorable team-building experience.

  • Live professional host
  • Instantly bookable
  • Private Event
Provider
Vetted Local Provider
You’ll be connected with a trusted local event partner directly after booking.
(4.7-star rating across 250 reviews)
Location Kensington & Parkville - Beverley Rd & 9th St.
Pricing
$700 for up to 4 people; $175 per additional person
Duration Up to 2 hours & 30 minutes
For a shortened session, please request desired length in special requests at checkout.
Group Size Up to 12 people
Group size can be changed after booking if needed.
Materials All materials provided
Other
General Notes

Alcoholic Beverage Options:

  • You may bring your own alcohol (BYOB) to this venue

Non-Alcoholic Beverage Options:

  • You may bring your own non-alcoholic beverages to this venue

Food Options:

  • Food is included in the base price of this event

Policies

Price Match Guarantee

If you find a similar event with a competitor at a lower price, we’ll gladly match it. This applies to events of comparable description and duration. Simply provide the details when booking, or within 72 hours of your booking, and we’ll ensure you get the best value. Contact an event concierge to get started.

Terms and conditions apply

Cancellation Policy

Reschedule or cancel your event by emailing us at [email protected].

Days before event3 days or less7 days or less30 days or lessMore than 30 days
RescheduleNo reschedule allowed$150 feeReschedule for no fee
CancellationNo cancellation allowed15% fee

Rescheduled events must occur within 1 year of the original event.

Description

Step into the chef's home for a warm, authentic Indian cooking experience unlike any cooking class you have taken before.

Learn about masalas (spice blends) and prepare a five-course Indian meal from scratch using organic ingredients, fresh produce and spices. Cook and share culinary stories with the group, then enjoy the meal together.

Menu:

  • Pakora (crispy onion fritters seasoned with spices)
  • Saag paneer (fresh spinach cooked with Indian cheese and aromatic spices)
  • Aloo gobi aur matar (a hearty curry of cauliflower, potato, and green peas)
  • Chicken makhani (butter chicken in a rich, creamy tomato sauce)
  • Aloo paratha (soft flatbread stuffed with a spiced potato filling)

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  • Instantly bookable
  • All inclusive price
  • Price Match Guarantee
  • Live & engaging host

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