The event was great! The team had an awesome time learning to bake a pie - a first for a lot of folks. It was fun to see everyone improvise and add their personal touches to their pies. The recipe and notes provided were super useful to follow along or to catch up for folks that joined late. Eve was amazing!
Virtual Apple Pie Workshop (w/ optional Appletini)
CourseHorse Experiences
| Location | , |
| Price | Starting at $420 (see price details) |
| Duration | 2 hours and 30 minutes |
| Group Size |
Up to 255 ppl
Note: Group size can be changed after booking if needed.
|
Description
Celebrate the fall season and learn how to make a classic apple pie from scratch.
As added **optional** bonus, your group can mix and sip on an apple martini as you wait for your delicious creations to rise and bake.
What you'll be making:
- Pie dough
- Apple pie filling
- Caramel sauce
- Apple cider whipped cream
- Appletini (optional)
Materials Needed to Fully Participate:
Dry Goods
- 3 cups of all-purpose flour (For Gluten-Free participants, please use gluten-free flour)
- 1 1/4 cups sugar
- Kosher Salt
- 1/2 cup granulated sugar
- 1/2 tsp. cinnamon
- 1 Tbs. turbinado sugar, optional
- 1 tsp. vanilla extract
- 1 oz. sour mix (or 1/2 oz. lemon juice + 1 oz simple syrup for appletini)
- 9.5 oz. unsalted butter
- 2 Tbs. milk
- 2 cups heavy cream
Produce
- 2 lemons
- 5 Honeycrisp, Granny Smith, Fuji, or Crispin apples
- 1/2 cup apple cider (1/4 cup for appletini)
Alcohol
- 2 oz. apple vodka (for appletini)
- Ice
Tools
- Rolling pin
- Parchment paper
- Pie plate
- 2 sheet trays/cookie sheets
- Chef's Knife
- Cutting Board
- 2 Medium bowls
- Saucepan
- Wooden spoon
- Whisk
Optional Tools
- Pastry brush
- Cocktail shaker
- Martini Glass
- Plastic Wrap
Cancellation Policy:
- We cannot provide refunds for events where materials have been shipped
- Cancel your event for free if you provide at least a 2-week notice
- Cancellations less than 2 weeks out will result in a fee of 50% of the minimum deposit amount
Additional Notes:
- If you don't know your final headcount, place a hold on your date by booking the minimum group size (10 people). We'll collect the full payment after you finalize headcount
- We host events on Zoom and can accommodate other platforms
- We do not permit or provide event recordings. Our events are best enjoyed as live interactions
- If you'd like to customize your event, additional fees may apply
Pricing
- $420 for up to 10 people (includes cost of host/instructor only)
- $20 per person thereafter
- For customization, there is a $150 charge & we'll connect you with an expert to cater to your groups needs.
Pay the minimum ($420) as a deposit at checkout & we'll finalize your payment when you've finalized your head count!
How to Book
- Complete your booking by walking through our simple checkout process.
- We'll send you your receipt & confirmation details.
- Your event provider will reach out to introduce themselves & send you additional helpful details about your event.
- On the day of your event, you'll have a blast!
Availability
What others have said about this event
Sonali P.
Nicole C.
It was wonderful. We all really enjoyed it!
Chris S.
We really enjoyed the course – the pace wasn’t too fast and Chef Simon did a great job making sure that nobody was left behind.
Missy H.
Eve was AMAZING and we had such fun!! Thanks for a very neat experience.
Sharon H.
Excellent recipe and instruction. This instructor is very knowledgeable and gave the class extra tips. Also, very patient.
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