Aug 22nd
6:30–8:30pm EDT
Learn advanced cooking techniques from professional chefs in NYC and master the art of sous vide, fermentation, and molecular gastronomy.
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CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Discover the vibrant flavors of Spain as you craft iconic tapas like Patatas Bravas, Pintxos Moruno, and Champiñones al Ajillo. Guided by an expert chef, you’ll explore the rich traditions of Spanish cuisine while creating and savoring your delicious creations in a fun, social setting. Perfect for food lovers of all experience levels, this class offers a taste of Barcelona’s culinary magic!
Aug 22nd
6:30–8:30pm EDT
Sep 18th
6:30–8:30pm EDT
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Create a romantic and delicious meal together in this hands-on pasta-making class! You and your partner will master the art of making fresh pasta from scratch, shaping, cutting, and stuffing it the traditional way. Enjoy a complete Italian dinner you’ve crafted together, from pappardelle with Bolognese to butternut squash ravioli with sage butter.
Aug 17th
4–7pm EDT
Sep 8th
6–9pm EDT
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for a fun and flavorful hands-on cooking experience as we guide you through making delicious Mexican dishes with fresh and dried chilies, plus margaritas to enjoy along the way!
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Capture the flavors of summer with a seafood grilling experience that’s perfect for any occasion. Learn to prepare a vibrant menu featuring gazpacho with grilled shrimp, squid with navy bean salad, Spanish-style monkfish skewers, and a charred corn, tomato, and avocado salad. Work alongside fellow food enthusiasts and enjoy the delicious results of your culinary creations.
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Embark on a sensory journey through the world of artisan cheeses and charcuterie, guided by an expert. Taste a curated selection of four cheeses and four meats, complemented by carefully chosen accompaniments and wines. Discover the artistry behind each bite and explore the surprising pairings that elevate these delicious flavors.
Jul 24th
6:30–8pm EDT
Aug 31st
2–3:30pm EDT
Oct 2nd
6:30–8pm EDT
Oct 26th
6:30–8pm EDT
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of grilling and unlock maximum flavor with this hands-on class. Learn to adapt your grilling techniques based on different mediums, and explore the use of dry rubs and sauces. Put your skills to the test as you create grilled steaks, shrimp skewers, chicken satay, and more!
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Gear up for a sizzling summer ahead with our comprehensive primer on BBQ and grilling techniques. Dive into the culinary world as we master the art of Chipotle Grilled Shrimp, Easy BBQ Pork Chops, and Grilled Sea Bass with Ramp Pesto, accompanied by classic sides like Coleslaw and New Potato Salad, topped off with a sweet treat of Strawberry Shortcake.
Aug 9th
12–3pm EDT
Aug 16th
12–3pm EDT
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Discover the art and craft of creating delicious sausages from scratch with expert guidance and hands-on experience. Elevate your culinary skills and learn the secrets behind the perfect blend of flavors and textures in this immersive course offered by a renowned farm-to-table butcher shop.
Aug 28th
7–8:30pm EDT
Sep 25th
7–8:30pm EDT
Oct 9th
7–8:30pm EDT
Oct 30th
7–8:30pm EDT
Dec 4th
7–8:30pm EDT
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Discover the art of whole hog butchery and learn the age-old techniques of charcuterie and salumi in this immersive class. Get hands-on experience in preparing different cures and indulge in a thorough tasting spread to compare the various methods. Don't forget to bring a sweater as the class takes place in a cool cutting room.
Oct 2nd
7–8:30pm EDT
Oct 23rd
7–8:30pm EDT
Nov 20th
7–8:30pm EDT
Coastal Design Workshops LLC See all classes by this school @ Live Virtual via Zoom
Learn the art of pyrography and create a custom charcuterie board in this virtual wood-burning class. Add a unique touch to your next event or create a personalized gift with the skills you'll gain in this workshop. Get ready to unleash your creativity with fire!
Aug 4th
7–8pm EDT
Sep 1st
7–8pm EDT
Sep 29th
7–8pm EDT
Oct 27th
7–8pm EDT
Nov 24th
7–8pm EDT
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City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Ok, so you know how to cook a top-notch dish, but how do you get it to look like it does at a restaurant? Join us to learn techniques on how to plate, from the art of arranging on the plate, balancing flavors, to tools of the trade, all while ensuring the food is served at the proper temperature. Take your entertaining game to the next level under the guidance of our restaurant-trained professional chefs. Includes generous portions of the food...
SugarRoom See all classes by this school @ 44-21 Queens Blvd, New York, NY
In this three hour class, students learn different spatula techniques to apply icing on your cakes. You’ll also learn how to create designs using a pastry bag. Students will also learn about the tools and techniques for leveling, using a serrated knife, cake levelers, fillings, and crumb coat. Note: Everything necessary to participate in the class is provided for you to use. You do not need to purchase any tools or equipment prior to the class,...
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the flavors of the South with Chef John Scoff's Southern BBQ class. Learn to create mouthwatering spareribs with sweet and spicy BBQ sauce, Southern-style coleslaw, creamy macaroni and cheese, and finish with fresh fruit hand pies. Join us for an authentic culinary experience rooted in South Carolina tradition.
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to create a delicious grilled dinner featuring togarashi salmon, complemented by a refreshing pineapple and avocado salad. This hands-on class will guide you through the process of perfecting these flavorful dishes. Leave with a satisfying meal to enjoy and impress your guests.
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Students work with fresh seasonal farmers’ produce and other healthful ingredients to prepare gourmet meals in a relaxed setting. Each student receives a recipe packet and all classes end with a sit-down dinner. Menu: Butternut Squash and Green Apple Soup Grilled Whole Grass-Fed Lamb (outdoor grill, oh yeah) Smoked Aioli, Goat Cheese and Fresh Herb Dip Kale and Endive Salad with Warm Anchovy Vinaigrette Seasonal Vegetable Quinoa Apple Upside-Down...
Miette See all classes by this school @ 132 Mulberry St, New York, NY
We will be firing up our outdoor grills for this class! Rubbed spare ribs with ass-kickin' barbecue sauce Southern fried chicken (the best) Mac n' cheese (the best) Baked beans and collard greens Potato salad Peach cobbler Students below 18 years old should be accompanied by a parent/guardian.
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
No need to bring anything but your hunger for good food and your thirst for knowledge! Anything will cook eventually with some heat...right??? Understanding the fine points of roasting transforms your meal from blah to bling! This is the perfect class to get you through the holidays without stress. Learn to use your oven properly to create foods with brown, flavorful perfection. Our menu includes Fish Mediterranean Herb Roasted Chicken...
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Learn to cook the following: Tomato Gazpacho Grilled (whole lamb) with fresh herbs Baccala (dry codfish gratin) Kale and Endive Salad with Anchovy Dressing Grilled Vegetable Quesadillas Hazelnut Cake with Orange Syrup and Frozen Yogurt Ice Cream Note: Students below 18 years old should be accompanied by a parent/guardian.
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Join Chef Lany as she teaches you how to preserve your favorite summer vegetables and fruits so you can benefit from their freshness year round. In this class, students will not only learn how to can fresh ingredients found at the Union Square Greenmarket, but will also cook farm-to-table dishes that will include your made-from-scratch preserves. Additionally, students will get to take home their canned items! On the menu: Seared Tuna Nicoise...
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Join us for a special Father's Day event with Chef Paul as he leads a nose to tail grilling experience on our two outdoor grills. Starting with a whole lamb, this hands-on class will teach you the fine art of butchering, prepping the meat, and grilling it to perfection. The menu includes summer favorite side dishes that will carry you through Labor Day.
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