1 class with availability
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Sep 17th
12–1:15pm EDT
$75
8 Seats Left
Sep 17th
2–3:15pm EDT
$75
8 Seats Left
Sep 17th
4–5:15pm EDT
$75
8 Seats Left
Sep 17th
6–7:15pm EDT
$75
8 Seats Left
Sep 17th
8–9:15pm EDT
$75
8 Seats Left
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Thu. Sep 17th, 12–1:15pm EDT
(75 minutes)
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Breadmaking for Beginners
South Seattle College Continuing Educ See all classes by this school @ 6000 16th Ave, Seattle, WA
An introduction to the world of dough. This class is designed for the “non-baker” who wants to make that freshly baked home-made bread using the “slow-fermentation process" which adds flavor and more health benefits to your bread. Learn the role each ingredient plays and universal techniques for making great dough. Leave with loaves of bread and recipes. Class will be held at: Seattle, Pastry & Baking Arts Building (PBA), Room: PBA...
Beginner
18 and older
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