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Baking Team Building

Cook and bake together in chef-led workshops, from pizza and pasta to New York-style pretzels.

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Events

Virtual Pizza from Scratch (BYO Materials)

Learn to make fresh pizza from scratch in this interactive virtual group workshop led by a professional chef. Knead dough, customize your toppings, and bake homemade pizzas in your own kitchen while bonding with your group.

(27)
Up to 90 minutes Lead time: 1 day Bring your own materials

$29/person

Private event for up to 500 people

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Virtual Ice Cream Making (BYO Materials)

Learn to make your own delicious ice cream base and customize it with your favorite flavors and toppings. This interactive virtual workshop for groups and teams teaches simple techniques to create homemade ice cream that rivals your local favorites.

(8)
Up to 90 minutes Lead time: 1 day Bring your own materials

From $419

Private event for up to 60 people

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French Macarons (Gluten Free Recipe)

East Village - 7th St. & 1st Ave.

Discover the techniques behind crafting perfect French macarons at Atelier Sucré. Join our hands-on class and learn the specific methods needed to master this delicate pastry. Impress your friends and family with this sophisticated dessert that also happens to be gluten-free!

(134)
150 minutes Regular scheduled classes available

$95/person

Public event for small groups

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Bake Your Own French Croissant

East Village - 7th St. & 1st Ave.

Learn how to craft an authentic French croissant from start to finish at Atelier Sucré. You'll work through traditional butter croissants, pains au chocolat, and savory ham and cheese versions, and take home both your fresh-baked pastries and detailed recipes so you can re-create them for your next brunch.

(162)
180 minutes Regular scheduled classes available

$95/person

Public event for small groups

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Eclair & Cream Puff

East Village - 7th St. & 1st Ave.

Discover the techniques of the traditional French craft of creating light, flavorful eclairs and cream puffs in this class. With chef guidance, you'll work through the step-by-step process and take home your hand-made treats along with recipes and instructions to re-create them at home. Don't miss this chance to make the perfect dessert!

(14)
150 minutes Regular scheduled classes available

$95/person

Public event for small groups

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Crème Brûlée, Chocolate Mousse & Madeleines

East Village - 7th St. & 1st Ave.

Learn the craft of exceptional French pastry and dessert-making under the guidance of a renowned chef at Atelier Sucre. Discover the techniques and secrets behind beautiful, restaurant-worthy confections that you can taste in class and then confidently recreate in your own kitchen.

(14)
150 minutes Regular scheduled classes available

$95/person

Public event for small groups

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New York Bagels

East Village - 7th St. & 1st Ave.

Get hands-on with traditional bagel making in this lively baking class. Learn the techniques behind authentic New York bagels and play with a variety of toppings and fillings. A tasty, one-of-a-kind culinary experience for any home baker.

(6)
150 minutes Regular scheduled classes available

$95/person

Public event for small groups

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Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)

East Village - 7th St. & 1st Ave.

Join us for a delightful culinary experience as you learn to make gluten-free French classics. With our expert chef guiding the way, you will master the secrets behind Crème Brûlée, Chocolate Mousse, and Chocolate Soufflé. Enjoy your creations in class and leave with recipes and skills to wow your next brunch crowd.

(2)
180 minutes Regular scheduled classes available

$95/person

Public event for small groups

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Chicago: Cakes and Tortes

Avondale - At N California Ave

Master three distinct cake varieties, learning essential techniques for ingredient preparation, batter creation, baking, and icing. This comprehensive class covers espresso glazed cake, pistachio cheesecake, and strawberry torte, building your confidence in dessert creation.

Up to 3 hours Lead time: 10 days

$135/person

Private event for up to 20 people

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Pizza Making

Avondale - At N California Ave

Join us for an immersive pizza-making class where you'll master the art of creating fresh pizza from scratch. Learn to make and stretch pizza dough, top your pizza perfectly, and cook it in a high-temperature wood-burning oven. Additionally, you'll create a palate-cleansing arugula salad and finish with a delightful orange and vanilla-scented panna cotta. Elevate your culinary skills with essential techniques and delicious recipes.

(1)
120 minutes Regular scheduled classes available

$143.75/person

Public event for small groups

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Happy Hour Pizza Making

Avondale - At N California Ave

Learn to craft fresh, mouth-watering pizza from scratch with our comprehensive pizza-making course. Master the art of creating and stretching dough, selecting the perfect toppings and cheese, and cooking to perfection in a high-temperature oven. Enhance your culinary skills with professional techniques, including choosing the right yeast and improving your knife skills. Indulge in the ultimate pizza experience!

120 minutes Regular scheduled classes available

$115/person

Public event for small groups

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