You will learn to prepare a three-course meal from start to finish. The meal consists of an appetizer, entree, and dessert, with menus changing every few weeks.Appetizer: Crispy Bacon Blue Cheese SaladThis tasty bacon salad is composed of crispy brick pastry stuffed with blue cheese, bacon, apples, raisins accompanied with a pleasant dressing which will perfectly...
You will learn to prepare a three-course meal from start to finish. The meal consists of an appetizer, entree, and dessert, with menus changing every few weeks.Appetizer: Thai Beef SaladTasty chunks of beef marinated with a Thai lime and lemongrass sauce and crisp vegetables.Main Course: Chicken Pita Seasoned with Oriental Spices accompanied by a Chinese Cabbage...
You will learn to prepare a three-course meal from start to finish. The meal consists of an appetizer, entree, and dessert, with menus changing every few weeks.Appetizer: Yakitori Skewers of Beef and Cheese with a Pickled Turnip SaladThis traditional Japanese meat skewer (which is what Yakitori means) is a wonderfully simple dish to create.Main Course: Sesame and Soy...
You will learn to prepare a three-course meal from start to finish. The meal consists of an appetizer, entree, and dessert, with menus changing every few weeks. For 2 participants and 2 portionsAppetizer: Spicy Summer Gaspacho with a Herb Yogurt GarnishThis gazpacho is full of flavor, accompanied by small crunchy vegetables and fresh herbs in yogurt.Main Course:...
Students will learn the unique history and process behind different breads and cheeses, how to identify flavors, aromas and textures, and most importantly, how to compose and enjoy a unique tasting event of their own.Bread & Cheese w/ Murray's CheeseNever was there a more perfect twosome than bread and cheese and never was there a more perfect setting to enjoy...
Ayurveda is the ancient science of using food as medicine to heal the mind, body and spirit. You will be introduced to how to balance your body’s needs (such as common cravings for sugar or salt) with different food tastes to achieve perfect health.Explore and experience the 6 incredible tastes of Ayurvedic food. The tastes of sweet, sour, bitter, pungent, salty...
Students attending this class will learn "therapeutic cooking” techniques and teach you to create cauliflower leek soup, sushi roll edamame salad, etc.In this class chef Jackie who has counseled many people who are diabetic and pre-diabetic on how to get their blood sugar under control by cooking delicious, healthy food. Students will also be taught how to create...
Students will enjoy a day hanging out with a representative from the brewery and the distillery and taste some delicious beers and bourbons.Sierra Nevada paved the way for the American craft beer industry as we know it today. If it wasn't for Ken Grossman and his team we might all be doing a $10 tasting of fizzy yellow water instead and that's why we will always...
Man your Mixer-equipped Prep Station, stocked with the high-quality ingredients that make our icings famous. Learn cupcakes basics (measuring and prepping your ingredients), and the nuances (scraping a real vanilla bean) of our icing recipes. Focus on how to work a mixer and proper combining of ingredients.You'll learn to:Make 3 cupcake recipes (three cakes/three...
In the classroom session, we’ll learn how to read and pronounce key words and phrases in Chinese. We’ll cover essential phrases like “It’s delicious” (好吃) and “make it spicy” (加辣). You’ll walk away knowing where to find your favorite Chinese dishes in New York and how to order them in Chinese.This class is for people who love food, Chinese...
You will learn to prepare a three-course meal from start to finish. The meal consists of an appetizer, and 2 desserts, with menus changing every few weeks. Main course is Chicken thigh Provençal. Desserts are Britanny sablee and banana-kiwi smoothie; and Chocolate & Speculoos sprinkle covered lollipop with cinnamon-pear flavored apple compote.Main Course: Chicken...
You’ll Learn to make 2 cupcake recipes, work a mixer like a rock star, bake in an industrial convection oven make the perfect icing—the combo of butter and sugar that’s just right for you.We provide the equipment, ingredients and know-how—you provide yourself and your friends. Great for birthday parties and showers! Our classes are casual—from the baking...
Students will learn about extract brewing, malts, grains, yeasts and how to avoid or troubleshoot the most common problems.Learn how to brew your own beer! All the basics willl be taught to get you up and running while brewing a batch of beer.All reference materials will be provided as well as a home brew sample for tasting! We’ll have starter kits available for...
Simplicity is key when you have fresh ingredients, but the fine points of good cooking techniques make all the difference. We’ll make Garlic Shrimp with Mixed Greens, Grilled Hanger Steak with Wild Mushroom Sauce, Broccoli Rabe, Mac ‘n’ Cheese and Strawberry Shortcake. Class is taught in a working restaurant kitchen by a professional chef. Class starts in the...
Learn how to read labels, read a wine list, understand wine-making and its resulting flavors, and compare the styles and influences among global regions and countries.For Rookies & Intermediates: A Total Understanding of Red & White WinesThis it it! The fun, non-intimidating class that finally makes it all make sense –The light bulb will come on! Perfect...