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CocuSocial Cooking Classes

CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.

Upcoming Classes (19)

All courses are held at 6780 Roswell Rd, Atlanta, GA unless indicated.

Handmade Ravioli with Tuscan Alfredo Sauce

3597 Parkway Lane, Peachtree Corners, GA

Sunday, May 25th
5–7pm EDT

$64

Make Your Own Sushi

1110 Hammond Drive Suite 10, Sandy Springs

Tuesday, May 27th
6:30–8:30pm EDT

$64

Classic Handmade Pasta with Fresh Pesto

89 Centennial Olympic Park Dr NW, Atlanta, GA

Tuesday, June 3rd
6:30–8:30pm EDT

$64

The Art of Sushi Making

1110 Hammond Drive Suite 10, Sandy Springs

Monday, June 9th
6:30–8:30pm EDT

$64

Handmade Pasta 101

1110 Hammond Drive Suite 10, Sandy Springs

Tuesday, June 10th
6:30–8:30pm EDT

$64

Classic Handmade Pasta with Fresh Pesto

89 Centennial Olympic Park Dr NW, Atlanta, GA

Tuesday, June 10th
6:30–8:30pm EDT

$64

Traditional Asian Dumplings

840 Franklin Ct Suite, Atlanta, GA

Wednesday, June 11th
6:30–8:30pm EDT

$64

Handmade Ravioli with Tuscan Alfredo Sauce

3597 Parkway Lane, Peachtree Corners, GA

Sunday, June 15th
4–6pm EDT

$64

Classic Handmade Pasta & Pomodoro Sauce

3597 Parkway Lane, Peachtree Corners, GA

Thursday, June 19th
6:30–8:30pm EDT

$64

The Art of Sushi Making

1110 Hammond Drive Suite 10, Sandy Springs

Monday, June 23rd
6:30–8:30pm EDT

$64

Handmade Pasta 101

1110 Hammond Drive Suite 10, Sandy Springs

Tuesday, June 24th
6:30–8:30pm EDT

$64

Classic Handmade Pasta with Fresh Pesto

89 Centennial Olympic Park Dr NW, Atlanta, GA

Tuesday, June 24th
6:30–8:30pm EDT

$64

Japanese Ramen

3597 Parkway Lane, Peachtree Corners, GA

Sunday, June 29th
4–6pm EDT

$64

Traditional Asian Dumplings

840 Franklin Ct Suite, Atlanta, GA

Wednesday, July 9th
6:30–8:30pm EDT

$64

Handmade Ravioli with Tuscan Alfredo Sauce

3597 Parkway Lane, Peachtree Corners, GA

Saturday, July 12th
6–8pm EDT

$64

Fresh Pasta 101

1279 Seaboard , West Green, GA

Sunday, July 13th
4–6pm EDT

$64

Japanese Ramen

3597 Parkway Lane, Peachtree Corners, GA

Saturday, July 26th
6–8pm EDT

$64

Fresh Pasta 101

1279 Seaboard , West Green, GA

Sunday, July 27th
4–6pm EDT

$64

Spanish Paella for Two People

840 Franklin Ct Suite, Atlanta, GA

Wednesday, July 30th
6:30–8:30pm EDT

$64

Provider Description

At CocuSocial, you can participate in a variety of social cooking, baking  and wine tasting events at local hotels and restaurants. Making pasta, rolling sushi, cooking dumpling, baking pizza, decorating cakes and etc.

We also host private events from birthday parties and bridal showers to corporate and team-building events. We partner with local restaurants and hotels to provide easy accessibility for our customers.

We invite you to come with friends, cook a dish, grab a drink, and have fun!

1033 6th Ave, New York, NY 10018
CocuSocial Cooking Classes
Midtown, Manhattan
1033 6th Ave
Btwn W 38th & W 39th Streets
New York, New York 10018

Directions:
The Bryant Park Lounge @ The Residence Inn Marriott Times Square

Reviews of CocuSocial Cooking Classes

(4.6-star rating across 1978 reviews)
  • French Macaron

    Jeffrey B. • May 13, 2025
    Class was real good had fun groups then split up for just you and your partner, i will say you dont make the filling just an fyi, and all steps/ingredients sent via email after the class it was a fun experience will be signing up for more
  • Classic and Creative Cocktails

    Tamika G. • May 13, 2025
    I cannot express how much I loved this class! The instructor was THE BEST and her assistant was just as amazing!
  • Authentic Pasta Workshop: Handmade Gnocchi

    Anonymous • May 13, 2025
    Tommaso, the chef, was good. My issue is with Course Horse. This class was listed under the vegan options on Course Horse, but I found out that was not the case for at least two other participants on whichever site they used. As a result, cheese was added to my finished dish. I thought maybe it was plant-based, but it was not. Gnocchi is a vegan dish, but when it's advertised in a vegan class, why is dairy-based cheese an ingredient. I ended up giving my dish to a homeless woman because I couldn't eat it. Tommaso was gracious and said that if he knew I was vegan, that wouldn't have happened and he offered to make another dish so I would not be the only person who did not eat, but I declined, bothered by why it was listed under "vegan" without the chef knowing. As a participant signing up for a vegan class, I shouldn't have to announce I'm vegan.
  • Classic Handmade Pasta

    Anonymous • May 13, 2025
    Chef Jimi was good. My issue, again, is with Course Horse. This class was listed under the vegan options, but I found out from Jimi after the class that he did not advertise his class as vegan. Eggs were a main ingredient for the pasta, as well as butter for the sauce. Jimi said that if he knew I was vegan, there was a way to make the pasta without eggs. I had no idea "egg pasta" could be made without eggs. But again, as a participant signing up for a vegan class, I shouldn't have to announce I'm vegan. So when the class proceeds with eggs, clearly Course Horse has struck again, leaving me as the odd man out. After class, Jimi was nice enough to tell me what steps would be needed to make it vegan, but I wish I got to do that during the class. So I guess going forward, if I ever sign up for another vegan class, I'll have to say, "I'm vegan, is this vegan class also vegan", smh. Once again I didn't eat my prepared meal.
  • Better than take-out: Classic Pad Thai for Two People

    Henry L. • May 13, 2025
    The instructor made the learning experience so fun and wonderful.
  • Spanish Paella Party for Two People

    Feb Denise A. • May 13, 2025
    The location was nice and spacious & the paella we prepared was delicious! It was a bigger class than expected but we enjoyed it a lot!
  • Classic and Creative Cocktails

    Dominique R. • May 4, 2025
    Great class and amazing instructor!
  • Spanish Paella

    Cecilia G. • April 20, 2025
    Chef Vic was an awesome instructor. I can’t wait to take another class from him.
  • Fresh Cavatelli Pasta with Pesto

    Anonymous • April 9, 2025
    Great class organized fun and was all set up for my group to sit together for the class which I appreciated ! Will def book another soon !
  • Fresh Mozzarella and Burrata

    Melody W. • April 8, 2025
    Great class! So much fun and Caroline was terrific!
  • Make Your Own Dumplings

    Emily T. • April 8, 2025
    What a fun class! Mike was so patient and kind and we learned so much!
  • Spanish Paella

    Danny G. • April 8, 2025
    Gifted my wife this class for her birthday and we both had a great time. Chef Vic was very personable, informative, and fun. He not only gave instructions clearly and easy to understand, he also explained why each step was important. We definitely would love to take another class!
  • Hand-Rolled Sushi

    Monica B. • March 25, 2025
    My partner and I had a wonderful time! Sandro is a fantastic instructor.
  • Authentic Tagliatelle al Pesto

    John J. • March 18, 2025
    Really nice class as i booked it for myself only. I was invited and placed with a family of 5 that was so nice. Learn how to make pasta with no machines but use your hands and correct tools, the really Italian way. I didn't realize that machines can heat up your ingredients for your sources and can ruin them. I am here in town for 6 months and wanted to do something over the weekend and these classes works for me and can for you too! Cheers!
  • Classic and Creative Cocktails

    John J. • March 18, 2025
    I went there by myself and was welcomed by all. Class mates were all nice and friendly to talk too so, just get out and talk to them. We are all trying to learn something new together and why not corktail drinks! Teacher was great, and wanted us to really understand how good drinks are made and some wrong ways to avoid! Cheers!
  • Authentic Tagliatelle al Pesto

    Tyler D. • March 17, 2025
    The instructor was great honestly. She was super helpful, friendly, and inclusive of everyone. I think my only complaint with the experience was that the cooking class was not held in a kitchen and the class was not as communal as I would have expected or liked. I would recommend the experience to a friend though.
  • Classic French Macarons

    Dominique • March 15, 2025
    I really enjoyed the class ! It was very organized and clean! I even got amazing advice from the tutor! The reason I'm not giving 5, is just because I wish our group had more material on our table because we had more participants than the others! Also, I wish to know the recipe of some of those feelings we had!
  • Handmade Dumplings

    Mahmudul H. • March 13, 2025
    The teacher was very informative with his instructions. And came to every table to help. He also gave us the recipe at the end of the class
  • Spanish Paella Party for Two People

    Aaron F. • March 12, 2025
    Great time Jerry was funny
  • Pad Thai (For Two People)

    Anonymous • March 12, 2025
    Straight forward and easy instructions. The food was really good and the instructor was cool
Show More Reviews

Review Summary by CourseHorse

Students at CocuSocial Cooking Classes have positive things to say about their experiences. They commend the instructors for their teaching abilities. Students appreciate the opportunity to learn new recipes and cooking techniques, with one individual mentioning that the class gave them the confidence to try cooking a specific dish at home. Others mention that they enjoyed the hands-on experience and the chance to make their own food. Many students enjoyed their classes and would recommend them to others. Quotes: 1. "It was wonderful. Gave me confidence to try cooking... at home." 2. "Amazing experience!!!!... the chef was great and showed us how to do everything easily." 3. "Instructor was wonderful... makes it a comfortable, fun experience!"

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