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Hamenstachen Baking (BYOB)
Discover the art of Hamentashen baking, where you'll explore a tantalizing array of flavors from classic fruit-filled to innovative chocolate hazelnut and zesty lemon poppy seed. Bring your own beverages and join us as we master the craft of these iconic treats, ready to impress friends, coworkers, and family with your newfound baking prowess.
Eclair & Cream Puff
Discover the secrets of the traditional French art of creating light and flavorful eclairs and cream puffs in this class. With guidance from the chef, you'll learn the step-by-step process and take home your hand-made treats, along with recipes and instructions to recreate them at home. Don't miss this opportunity to make the perfect dessert!
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