Homemade Pesto Cavatelli at a Charlotte Brewery With Chef Autumn
Learn to make traditional cavatelli pasta from scratch, starting with the dough and shaping each shell by hand. Create a fresh pesto with basil, pine nuts, garlic and Parmesan, then combine it with your handmade pasta for a flavorful meal. This hands-on experience is suitable for all skill levels.
- All levels
- 21 and older
- Earn 10% Rewards
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- 1331 Central Ave., Charlotte, NC
- 2 hours