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Bagel Workshop is unfortunately unavailable

Thankfully we have 26 other Bread Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Introduction to Homemade Sourdough Bread

Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY

Unlock the techniques behind homemade sourdough in this practical session led by a seasoned baker. In just a few hours, learn to nurture a starter and bake a perfect loaf from start to finish. You'll leave with the methods, recipes, and your own active starter for baking flavorful bread at home.

(553) All levels 14 and older
$125
Attend
Earn 1,250 points
Gift it!

Challah Bread-Making

NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY

Discover the art and tradition of Challah baking in NY Cake Academy's dedicated class. From preparing a well-developed dough to mastering the classic braid and achieving a perfectly golden crust, you will leave with the skills and confidence to bake beautiful, fragrant Challah loaves at home.

(639) All levels 12 and older

Seats this weekend

$125
Attend
Earn 1,250 points
Gift it!

Babka & Brioche Making

NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY

Build the craft of rich, buttery breads through this hands-on baking class. Learn the techniques behind soft, airy brioche and beautifully swirled babka, from kneading and proofing to shaping and baking. Our expert instructor guides you through each step to support perfect results. Take home your freshly baked creations and the skills to re-create them anytime!

(639) All levels 12 and older
$125
Attend
Earn 1,250 points
Gift it!

Sourdough Bread

NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY

Master the craft of sourdough bread with hands-on guidance at every step, from fermenting the starter to baking the perfect loaf. Pick up the techniques behind that signature tangy flavor and crisp crust. Leave with both a new skill and a freshly baked sourdough loaf to enjoy.

(639) All levels 12 and older
$125
Attend
Earn 1,250 points
Gift it!

Cinnamon Rolls & Hot Cross Buns

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Learn to bake warm, fragrant cinnamon rolls and tender hot cross buns in this hands-on class that turns you into the brunch host everyone raves about. These cozy, joyful treats are perfect for sharing or savoring entirely on your own.

(998) Beginner 18 and older
$150
Attend
Earn 1,500 points
Gift it!
See all Bread Making classes Brooklyn

Bagel Workshop

  • All levels
  • 8 and older
  • Earn 10% back in points
  • Price Lock

    If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.

  • 117 9th St, Brooklyn, NY
  • 2 hours

Start Dates (0) $95/person

No upcoming dates are currently available.

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Class Description

Description

How often have you thought about taking the plunge and making your own bagel creations from scratch? Now's your chance to become a brunch master. BYO coffee and join us for a morning making bagels from scratch, accompanied by handmade fillings and toppings that'll take them over the top!

Refund Policy

Cancellation should be made 3 business days before scheduled class for a refund less 5% cancellation fee or to reschedule.

In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.

Reviews of Classes at Plum & Honey (73)

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  • Price Lock. If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
  • This class will earn you 950 points. Earn 10% back in points. 100 points = $1 off a later class.

Plum & Honey

Katie Rosenhouse, Chef/Founder of Plum & Honey

Katie moved to New York in 2005 to attend New York University. After obtaining a pastry position at Bouley restaurant in Tribeca, she quickly realized that her love of cooking was ultimately the path she wanted to follow. She enrolled in the French Culinary...

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Plum & Honey
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