Discover the flavors of the world in Los Angeles through international cooking classes where participants can learn to prepare authentic dishes from countries like Italy, Thailand, and Mexico.
31 classes have spots left
Santa Monica College @ SMC Bundy Campus, Santa Monica, CA
Do you love sushi? Would you like to be able to impress your friends and family by preparing sushi that tastes like it was made in your favorite sushi bar? Then sign up for this sensational sushi course, and come learn how to make your own edible masterpieces. In just 3 hours, you’ll learn all the basics, from slicing the fish and vegetables, to preparing the sushi rice and rolling incredible edibles... in short, nothing will be left out! ...
The Foodery @ 1001 Mariposa St, San Francisco, CA
Let Chef Daniel transport you to Argentina, land of tango and many other passions. During this Argentine food cooking class we will make a typical multi-layered feast. Starting with empanadas with three different fillings, the class will cover how to make Argentine chorizos from scratch with all the typical flavorings. Argentines are well known for their expertise in barbecues, and how to enhance the overall experience. We together we will make...
Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA
Now we can all have a love affair with Italy. Mama Mia! You will kiss your fingers as you make your dishes. Our chef instructors will show you how to make dishes bursting with authentic Italian flavors for family and friends. You’ll turn everyday ingredients into a sumptuous Italian feast that everyone will enjoy. So skip the corner restaurant and join us for an evening of amazing food and great fun. Separate appetizer will be served from...
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Explore Cooking & Baking Private Group EventsBLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
Chef Nishi Lal will introduce you to the regional cuisine of Southern Indian in this immersive class, through a combination of prepared foods and dishes you'll be cooking under her expert guidance. Note: Closed Toe shoes are required.
Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA
Inspired recipes from Julia Child and You - FRENCH Cuisine. Come for an evening of more FUN than you can stand! Inspired recipes from some of Julia Child’s book “Mastering the Art of French Cooking” you will have an afternoon of classic French recipes. We will cook up a menu of savory dishes perfect for dinner. Join us for a wonderful French meal from an American icon, Julia Child. Bon Appetit! WHAT'S ON THE MENU: Chicken...
BLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
Celebrated cookbook author Katie Chin will take you on a tour of Asia with an evening dedicated to delicious dumplings! Think Shu Mei from China, Gyoza from Japan, and Mandu from Korea. Plus, Raspberry Nutella Wontons for dessert! Note: Closed Toe shoes are required.
Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA
Fresh pasta gives a delicate texture and depth of flavor to your pasta dishes – it’s an entirely different experience than boiled noodles from a box. This class will give you the confidence and skills to create a beautiful meal of fresh pasta and how to add ingredients to the dough any time. There will be a brief knife lesson and then each student gets the chance to roll out their dough in hand crank pasta makers and revolve around...
Have you ever made your own pasta completely from scratch? Egg-y, silky, and rich - the texture and flavor of hand-made pasta noodles just don't compare with dry boxed kinds. Once you learn the techniques on how to create the dough, roll it out, and cut them into noodles, you will have mastered the basics of pasta dough that can be turned into ravioli, orecchiette, pappardelle, agnolotti...you name it! In this class, you will be making hand cut...
BLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
This exotic and beloved dish is found everywhere from the near east to the far east to the middle east. Join Chef Nishi to learn what makes a curry a curry, and then take a global culinary tour of curries of different cultures. Please Note: Closed shoes are required
Un-Curry @ 747 W Wilson Ave, Los Angeles, CA
The most puzzling thing about Indian cooking can be its spices. This class demystifies popular Indian spices and shows you how to use them in Indian dishes or how to vary your own repertoire with a dash of cumin or a hint of asafetida.
The League of Kitchens @ Detailed information will be, Glendale, CA
All tours include 1 light meal, visits to 2-3 food shops (markets, butchers, bakeries, spice shops, etc.) and 1-2 non-food specialty shops (home goods, clothes stores, plant nurseries), and a shopping guide. Explore Glendale, a diverse city that is home to the largest number of ethnic Armenians outside of Yerevan. Learn all about Elmira's favorite ingredients and brands before visiting her go-to pastry shop and learning the proper way...
Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA
Havana Tropicana (Cuban Cuisine) Let the love of the tropical island set you free this night while you wear your fidero and make all things Cuban. A feast fit for Fidel and his cigar loving friends. Live la Vida loca as we learn and cook how to make the perfect fluffy rice, pressure cook beans and bake or fry plantains. brief knife lesson in class Pricing is per person great for DATE NIGHT/COUPLES or SINGLES What's on the Menu:...
Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA
Hot and spicy with inspiration from the tropics Thai food is within reach for any home cook with a little bit of culinary curiosity. Learn to balance spicy, sweet, sour, salty and bitter harmoniously which is a hallmark of Thai cuisine food. After this class, you will love to cook with exotic flavors and fresh ingredients creating marinades and Thai curry pastes to start. - great for DATE NIGHT/COUPLES or SINGLES What's on the Menu: Fresh...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Learn how to make Korea's national dish, kimchi. In this 2-hour, hands-on class, we will make kimchi, the traditional fall/winter napa cabbage kimchi (poggi kimchi). Instructor, Hae Jung Cho, will talk about the history of kimchi and explain the science of this addictive fermented dish. VEGAN ALERT: You will the option to make a vegan version, since traditional kimchi has some seafood in it. At the end of class, there will be a kimchi tasting...
Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA
There’s no black magic near our kitchen if you are Craving a little southern comfort? Whether you love Cajun or creole, our chef will explore the main differences and teach you to cook like you grew up in N’awlins in our cooking class. WARNING: Mild to spicy foods & ingredients. Class is great for DATE NIGHT/COUPLES or SINGLES. What's on the Menu: Chicken and Sausage Jambalaya Gumbo (Vegetarian) with hush puppies Southern Cornbread...
CocuSocial Cooking Classes @ 6310 San Vicente Blvd, Los Angeles, CA
Discover the secrets of creating mouthwatering ceviche dishes with a unique twist at CocuSocial Cooking Classes. From traditional shrimp ceviche to a vegetarian-friendly cauliflower ceviche, you'll learn how to combine fresh ingredients like avocado, chiles, and pepitas to create a truly impressive meal. No experience is required, just a desire to have fun and learn something new!
BLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
Join Chef Michal Harris for a culinary exploration of Spanish Cuisine. You'll enjoy vibrant assorted Tapas, an epic traditional Paella, and an indulgent Citrus Almond Torte for dessert. The meal will be accompanied by a flight of Spanish wines and plenty of fun and conversation. You'll have a front row seat in the kitchen, but leave your apron at home! The Chef is cooking for you tonight! Note: Closed Toe shoes are required.
The League of Kitchens @ Detailed information will be, Palms, CA
All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Roti/Chapati (Whole Wheat Flatbread) A traditional flatbread made with Indian whole wheat flour cooked on a hot skillet and finished over an open flame. Junka (Chickpea Flour Curry) A dry curry made with chickpea flour, onions, scallions, garlic, and green chilies, spiced with mustard...
The League of Kitchens @ Detailed information will be, Glendale, CA
All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Red Bean Pkhali (Georgian Red Bean and Walnut Paté) A vegetable spread made with red beans, ground walnuts, garlic, fresh cilantro, ground fenugreek, and coriander. Tolma (Beef and Rice Stuffed Grape Leaves) Grape leaves stuffed with ground beef, rice, cilantro, purple basil, garlic, and...
The League of Kitchens @ Detailed information will be, Palms, CA
All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Roti/Chapati (Whole Wheat Flatbread) A traditional flatbread made with Indian whole wheat flour cooked on a hot skillet and finished over an open flame. Engayi (Stuffed Baby Eggplants with Oil) A spicy, stuffed eggplant dish cooked with a homemade masala made with coconut flakes,...
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