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The home cook need not know how to make a perfect puff pastry from scratch, but there are many easy-to-master pastry techniques to be learne
New England clam chowderSteamed lobster and clamsBrussel sprouts with crispy baconFresh berry crisp with homemade vanilla ice creamWe will b
Students attending this class will learn the ancient Jewish tradition as they knead, braid and bake their way through the spiritual side of
Come join Le Pain Quotidien just in time for summer cookouts for a hands-on class in the basics of seasonal pies and galettes (a rustic tart
In this class we will make the four quintessential holiday season pies and give lots of tips for making fun & delicious tweaks to them t
In this three-hour hands-on class, students will understand the use of yeasted starters in bread-making and further explore the wonderful ar
The students will learn how to make three different cupcakes and three different frostings. You’ll work with a 6-quart mixer, scooping and
This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend aro
Learn all of the steps necessary to bake, color, fill, and flavor your own mini masterpieces from scratch. The French macaron is one of the
This class will teach students everything needed to make their own mini masterpieces including best practices for baking the cookies, how to
In this three-hour class, your seasoned instructor will show you one basic dough and how it can be made into many delicious products, includ
In this class you will learn to make our very special Seafood Pie. Brimming with Point Judith, RI monkfish and clams nestled in a creamy, ye
For those who are looking to bake the perfect cake from scratch, this class is for you. In this comprehensive two-day class, you will focus
Students will learn about key gluten-free baking techniques, ingredients, and how to create an incredible product not to mention leaving wit
Learn the steps to create cake pops from start to finish.
Come join us in the bakery to learn how to create and bake those wonderfully chewy and twisty treats - pretzels! Our master bakers will teac
We will be cooking and baking French traditional pastry.
From Profiteroles to Creamy Lemon Tart. Learn all French baking receipe! Discover
Create seasonal pops such as pumpkins, acorns, ghosts, black cats, and more.
Students will learn how to make cupcakes. We provide the equipment, ingredients and know how—you provide yourself and your friends. Great
These beautiful, scrumptious treats can be baked at home once you learn the basics. Let macaron expert Chef Kathryn Gordon show you how to m
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