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Baking Classes Coming up in New York

Come join Le Pain Quotidien just in time for summer cookouts for a hands-on class in the basics of seasonal pies and galettes (a rustic tart). We will use the colorful fruits of summer as our inspiration in this two hour class as we work with two different pie doughs and learn different decorative techniques.Whether you would like to learn new baki

$100
+1000 pts
Su.   Aug 31st, 1pm
All levels

In this class we will make the four quintessential holiday season pies and give lots of tips for making fun & delicious tweaks to them to make them your own. We will make Classic Pumpkin Pie, Apple Crumb Pie with Rosemary Caramel, Maple Pecan Pie, Nantucket Cranberry Pie. Having an arsenal of sweet pies in your holiday baking repertoire is

$75
+750 pts
T.   Nov 4th, 6:45pm
All levels

The summer brings an abundance of delicious fruit. Learn how to help it shine with three simple desserts in this two hour, hands-on class with Le Pain Quotidien.Students will learn how to mix different types of short-doughs and assemble enticing flavors to create a tasty cobbler and fruit dumpling - the perfect summertime treats. While our desserts

$75
+750 pts
Su.   Aug 24th, 1pm
All levels

In this three-hour hands-on class, students will understand the use of yeasted starters in bread-making and further explore the wonderful art and science of fermentation. The perfect follow-up to our Bread Baking Basics Class Part II delves deeper into the subject of making artisan bread. You will have the opportunity to sharpen your shaping

$75
+750 pts
Th.   Jul 31st, 5:30pm
Intermediate
Thursday July 31 5:30pm - 8:30pm 1 Session $75
Saturday August 9 3:30pm - 6pm 1 Session $75
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Cake Baking 1 provides you with a repertoire of classics, such as layer cakes, individual cakes, and cupcakes. You will also learn to prepare loaf cakes, such as pound cake, as well as a variety of icings. Pound cakes; loaf cakes; fruit-filled crumb cakes; marble spice cake; lemon buttermilk pound cake. Fabulous layer cakes, including white cake w

$300
+3000 pts
W.   Jul 30th - Aug 13th, 6pm
All levels
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The students will learn how to make three different cupcakes and three different frostings. You’ll work with a 6-quart mixer, scooping and cupcake trays, and a professional convection oven. Perhaps most importantly we'll teach you to ice your own cupcake.In these smaller classes - offered primarily during the day - you'll receive more personalize

$75
+750 pts
W.   Sep 10th, 5pm
All levels
Wednesday September 10 5pm - 7pm 1 Session $75
Sunday September 14 11am - 1pm 1 Session $75
Wednesday September 24 5pm - 7pm 1 Session $75
Sunday September 28 11am - 1pm 1 Session $75
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Cake Baking 1-2 (combined) provides you with a repertoire of classics, such as layer cakes, individual cakes, and cupcakes. You will also learn to prepare loaf cakes, such as pound cake, as well as a variety of icings. Finally, you will acquire the skills to assemble cakes for special occasions. Each course consists of three five-hour classes. Cak

$575
+5750 pts
M.T.W.Th.F.   Aug 25th - Aug 29th, 9am
All levels

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting!

$150
+1500 pts
T.   Aug 5th, 6:15pm
Beginner
Tuesday August 5 6:15pm - 9:30pm 1 Session $150
Monday August 11 6:15pm - 9:30pm 1 Session $150
Monday August 18 6:15pm - 9:30pm 1 Session $150
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Students will learn how to bake and assemble unusual and delicious alternatives to typical chocolate and vanilla cakes— sweet potato, sesame and basil sponge. Rebecca Cohen’s enthusiasm and knowledge for both the practical and nerdy side of pastry shines through in her classes. At the end, Rebecca will walk students through on how to artfully c

$115
+1150 pts
Th.   Jul 24th, 6pm
All levels

In this three-hour class, your seasoned instructor will show you one basic dough and how it can be made into many delicious products, including baguettes, soft, buttery rolls, fruit and nut loaves, and pizza. Have you longed to share bread made with your own hands with family and friends, to smell the aroma of freshly baked loaf in your own kitchen

$75
+750 pts
Su.   Aug 17th, 1pm
All levels

What could be better than homemade breakfast breads and buns, fresh from the oven? Learn to make a selection of these specialties, many of which can be started in advance and finished at the last minute. Included are Old-Fashioned Crumb Buns; Baking Powder Biscuits; Swiss Butter Braid; Pecan Sticky Buns; Bacon and Scallion Skillet Corn Bread; and

$110
+1100 pts
Su.   Aug 3rd, 10am
All levels

In this class you will learn to make our very special Seafood Pie. Brimming with Point Judith, RI monkfish and clams nestled in a creamy, yet light sauce that's laced with Pernod and fresh herbs! This is a pie not to be missed. We also be making Pielettes, and fill them with Wilted Ramp, Wild Mushrooms and Arugula. And to finish our meal we'll

$75
+750 pts
T.   Oct 14th, 6:45pm
All levels

You can’t beat the pleasure of making bread. This course explores a range of basic and specialty breads. You’ll learn how to work with yeast, create doughs from various flours, make quick breads, loaves, rolls, ethnic breads, and sourdoughs. Each course consists of 3 five-hour classes. Courses in this series may be taken in any order.Lesson 1

$300
+3000 pts
M.   Aug 4th - Aug 18th, 6pm
All levels

For those who are looking to bake the perfect cake from scratch, this class is for you. In this comprehensive two-day class, you will focus on the major cake mixing methods to include the one stage, classic and modified creaming, Genoise and more. You will create everything from a simple Angel Food cake to the classic Sacher Torte. On Day 1: Carro

$220
+2200 pts
T.   Sep 2nd - Sep 9th, 6pm
All levels

We will be cooking and baking French traditional pastry. From Profiteroles to Creamy Lemon Tart. Learn all French baking receipe! Discover and share seasonal French pastries including:Mille-feuilleProfiterolesCreme bruleeTartStudents will take home what they made.

$130
+1300 pts
M.   Jul 28th, 6:15pm
Beginner
Monday July 28 6:15pm - 9:30pm 1 Session $130
Monday August 25 6:15pm - 9:30pm 1 Session $130
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Need help finding a class? Call 212-729-4088 or email [email protected]