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Cooking Classes Washington, D.C.

Learn to whip up delicious dishes from around the world in cooking classes in Washington, D.C.

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Milk Bar Pie

Milk Bar @ 1525 15th St NW, Washington, DC

Pop quiz. What makes our No.1 classic so mind bendingly delicious? Find out when you make and bake your own sweet, salty and oh so scrumptious Crack Pie®. You’ll master molding the oat cookie crust and mixing the gooey buttery filling, all while taste testing along the way.  Take home your 10” pie or polish it off ASAP. Please Note: This is not a traditional baking class, but a class where you learn how to assemble a cake. Children...

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Gourmet Caramel Apples

The Kitchen Studio Cooking School @ 5301 Buckeystown Pike, Frederick, MD

Slip into fall with fancy gourmet caramel apples. In this class, we’ll teach you how to prepare the most delicious caramel for dipping the apples, then teach you how to properly coat the apples and decorate with loads of yummy toppings. Each student will take two caramel apples home to enjoy. All adult classes are BYOB/BYOW. Please plan to drink responsibly.

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Festive Fall Pies

CocuSocial Cooking Classes @ 2000 Pennsylvania Ave NW, Washington, DC

Feeling festive this Fall? Looking for a fun way to add a homemade dessert to your Thanksgiving table? Look no further! No holiday feast is complete until you have had a slice or two of your favourite pie so let us teach you how to bake the perfect one! In this seasonal class, our experienced Chef Instructor will guide you step-by-step through the technical processes of perfecting the classic pie with its flaky crust and luscious fillings featuring...

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Explore Cooking & Baking Private Group Events

Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

Explore Cooking & Baking Private Group Events
Animated gif slider: slide 1: a person in a meditative pose with paint on their apron; slide 2: person making a pizza; slide 3: 3 people drinking wine and smiling; slide 4: two people competing in a sack race while others look on

Strawberry Lemon Cake

Milk Bar @ 1525 15th St NW, Washington, DC

Leave your Trapper Keeper™ at home, kids. We’ve got all the goods you need. Here, you’ll learn how we layer vanilla cake, lemon cheesecake and milk crumbs with pickled strawberry jam and frosting to construct this strawberry-fanatics’ dream. Then we’ll teach you how to take your cake scraps and turn them into strawberry lemon truffles.  Walk away with a 6” cake, a batch of truffles and serious strawberry lemon skills. Please Note:...

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Peppermint Bark Cake & Truffles

Milk Bar @ 1525 15th St NW, Washington, DC

Hop into our classroom and learn our cake take on this holiday favorite: chocolate malt layer cake with chocolate crumb, fudge sauce, and birthday frosting with crushed peppermints. Plus, you'll learn how to turn the leftover cake scraps into a fun holiday treat: Peppermint Bark Cake Truffles. Bake the Book Series: bake through cookbook with milk bar's top notch baking team, one delicious treat at a time. We'll teach you everything you need to know...

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Spring is coming. Sugar flowers

Julia Fedorova Cakes Corp @ 1020 16th St NW, Washington, DC

One day class. Intermediate Level. Small group. Spring is coming: Poppy, Tulip, Dogwood and Sweet pea You will learn: How to make different petals and leaves using Sweet Art Master  veiners and cutters. How to use molds. How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach perfect result. All tools and supplies will be provided for use in class ONLY.

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Anemone plus Blueberry Sugar Flowers

Julia Fedorova Cakes Corp @ 1020 16th St NW, Washington, DC

One day class. All Levels. Small group. You will learn: How to make different petals and leaves using Sweet Art Master  veiners and cutters. How to use molds. How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach perfect result. All tools and supplies will be provided for use in class ONLY.

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Bake the Book Series: Pretzel Cake & Truffles

Milk Bar @ 1525 15th St NW, Washington, DC

We’re all about that salty – sweet combo in our desserts - so we’re dedicating an entire class to one of our most beloved cakes! learn how layers of pretzel cake, chocolate stout ganache, pretzel crumbs and burnt honey frosting team up to become our pretzel cake! while we’re at it, we’ll also show you how to make our pretzel cake truffles, too!  By the end of class, you’ll have your own 6″ cake & cake truffles to take home!...

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Pumpkin Dulce de Leche Cake & Truffles

Milk Bar @ 1525 15th St NW, Washington, DC

Channel your inner sweater-weather vibes at our new Pumpkin Dulce de Leche Cake Class! Make this cake with vanilla spice cake, milk crumbs, dulce de leche, roasted pumpkin ganache, and roasted pepitas to top it off. Plus, you'll learn how to turn the leftover cake scraps into a prized fall treat: Pumpkin Dulce de Leche Cake Truffles! What To Wear Comfortable, closed-toe shoes. We'll provide aprons and headscarves. For Milk Bar Camp classes, we...

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Apple Pie Cake

Milk Bar @ 1525 15th St NW, Washington, DC

Our ode to the classic involves brown butter and cinnamon cake, apple cider, brown butter cheesecake, apple compote, pie crumbs and pie frosting, combined with some serious back-to-school, fall-harvest feels. This beauty makes a stellar house party debut- she’ll knock your host’s argyle socks right off. Take home a 6 inch Apple Pie Cake along with a dozen Apple Pie Cake Truffles because.... why not? WHAT TO WEAR Comfortable, closed-toe shoes....

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Bake the Book Series: Chocolate Malt Cake & Truffles

Milk Bar @ 1525 15th St NW, Washington, DC

Join us in making our decadent Chocolate Malt Cake: chocolate cake layered with malted fudge, malted milk crumbs and charred marshmallows, topped with malted chocolate frosting. Then learn how to turn your chocolaty cake scraps into scrumptious chocolate malt cake truffles! Everyone gets to take home their very own 6" chocolate malt cake! Please Note: This is not a traditional baking class, but a class where you learn how to assemble a cake....

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Bake the Book Series: Popcorn Cake & Truffles

Milk Bar @ 1525 15th St NW, Washington, DC

It's the ultimate combination of salty + sweet! Learn how to make our buttery popcorn cake layered with salty caramel, popcorn crumbs and popcorn pudding + corn fudge on top. Served with pickled strawberry jam and caramel corn! Please Note: This is not a traditional baking class, but a class where you learn how to assemble a cake. Children under the age of 16 must be accompanied by a parent or guardian during the entire duration of class.  ...

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Bake the Book Series: Chocolate Chip Cake & Truffles

Milk Bar @ 1525 15th St NW, Washington, DC

Learn the secrets to how we make fan favorite chocolate chip cake: layered with passion fruit curd and chocolate crumbs, then topped off with a rich coffee frosting! first we’ll teach you the how’s and why’s of cake assembly, then we’ll show you how to make our delicious chocolate chip cake truffles with leftover cake scraps. Please Note: This is not a traditional baking class, but a class where you learn how to assemble a cake. Children...

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Cake Decorating: Fall Celebration Cake

The Kitchen Studio Cooking School @ 5301 Buckeystown Pike, Frederick, MD

This fall, learn to decorate a simple cake to look just like the pros. You’ll frost and decorate a two-layer cake similar to the cake pictured (credit for this photo is unknown). You’ll learn the skills to wow your family and friends and recreate for your own holiday table. Each student will take their decorated cake home. Techniques: Layering cake, crumb coating, frosting, decorations.

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Chocolate Raspberry Jam Cake

Milk Bar @ 1525 15th St NW, Washington, DC

Be our Valentine? For a limited time only, come jam with us in the classroom and learn how we create this extra-special V’Day layer cake, complete with rich chocolate-chocolate chip cake, fluffy raspberry frosting, crunchy chocolate crumbs, and the jammiest raspberry jam there is.  We’ll also teach you how to turn your cake scraps into fudgy, fruity truffles — a major bonus exclusive to this class! Take home everything you make.

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