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Cooking Techniques Classes in Washington, DC

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Cooking Techniques Classes Coming up in Washington DC

70 classes have spots left

Weekend Brunch (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Heading out to grab brunch is a little more challenging these days, so why recreate some of your beloved brunch foods at home? Try your hand at making scones from scratch, whipping up a frozen fruit compote to dollop on top, and pairing it with a fluffy frittata! You'll make: Light and Fluffy Lemon Cream Scones Fruit Compote  Frittata with...

Sunday Nov 22nd, 12pm - 1:30pm Eastern Time

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Online Cooking: Knife Skills 101 Deal

Online Cooking: Knife Skills 101

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

In this interactive online cooking class with Italian-trained Chef Chris, you'll learn how to slice, dice, and chop like a pro and learn classic knife skills that will level up your home cooking. Some of the cuts you will learn include the mince, the julienne, the dice and the chiffonade. Then, you will use your newfound skills to create two classic...

Sunday Nov 8th, 3pm - 4pm Eastern Time

Now:
$19.50
Was:
$39

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Handmade Pork Dumplings (Online)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes!  Join us as we master the gentle art of preparing and folding our signature Pork Dumplings with an oh-so-good Honey Soy Dipping Sauce, perfect for you to whip up for your next dinner! Bring your own ingredients and beverage of choice. Let’s have fun in the Kitchen and learn...

Saturday Oct 31st, 6pm - 7:30pm Eastern Time

Virtual Building Blocks

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - *Online Classroom

Join us virtually for a 9-week course inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. This class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening...

Saturday Jan 2nd, 10am - 12pm Central Time

  (9 sessions)
$654.50

9 sessions

Recipe Design: Theory & Practice

This class is temporarily being offered remotely.

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Writing beer recipes can be daunting, especially for new brewers. From malts and hops to yeast and adjuncts, every decision can affect the final flavor of the brew. In this class, students will learn the basics of writing a beer recipe. We cover everything from the first steps of dreaming up its delicious flavors all the way through to a practical...

Sunday Nov 22nd, 6pm - 8pm Eastern Time

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Holiday Preserves - Online

This class is temporarily being offered remotely.

at New York Botanical Garden - NYBG Online Classroom

This class will take place online. Registered students will receive login instructions. Ring in the holiday season with decadent winter fruit preserves. Learn how to make brandied fruit, spiced apple compote, and almond pears in amaretto syrup from Cornell-trained master food preserver Stephen Nocera. He will demonstrate how to properly preserve...

Sunday Nov 15th, 11am - 1pm Eastern Time

Online Cooking Class: Introduction to Grilling

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

A live online lesson in the finer points of outdoor cooking, courtesy of Chef Mark. Chef Mark fires up the backyard grill and teaches you how to tame the flame in this interactive virtual cooking class! You’ll learn fundamental techniques for enhancing the natural flavors and textures of food by using your grill to its maximum potential while preparing...

Friday Oct 23rd, 3pm - 4:15pm Eastern Time

Online Cooking Class: Intro to Gnocchi

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

Gnocchi is a singular delight, a unique choice among the usual Italian cuisine options. In this virtual cooking class with Chef James, you’ll learn how to make your own fresh gnocchi to impress your dining audience and satisfy their taste for something distinctive and delicious.  Chef James will teach you to make handcrafted potato gnocchi,...

Wednesday Oct 28th, 4pm - 5:30pm Eastern Time

Online Cooking Class: Pasta Bolognese From Scratch

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

Once you experience the thrill of serving handmade pasta created in your own kitchen, you’ll never go back to boxed again! Let Chef Daniel show you how to get it just right in this virtual cooking class. Learn how to make fresh fettuccine noodles, including cutting techniques using a pasta roller, with advice from Chef Daniel on which pasta cutters...

Saturday Oct 24th, 12pm - 1:15pm Eastern Time

Timing & Technique Drills

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

In this workshop, Master Sommelier David Glancy guides students to be fast, fluid tasters. Students will continue to practice their improved blind tasting skills using various techniques and drills to sharpen their focus and improve their timing. Master Glancy will also teach students exam preparation and test-taking strategies to help students work...

Monday Dec 14th, 6pm - 8:30pm Pacific Time

Online Cooking Class: The Perfect Sushi Assortment

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

Prepare an impressive array of handcrafted sushi in this virtual cooking class with Chefs Vivian and Michi. Learn how to master the craft of hand-rolled sushi as Chefs Vivian and Michi teach you the delicate techniques to creating this classic Japanese meal.  First, you'll learn how to create traditional sushi rice to fill four different varieties...

Saturday Oct 24th, 1pm - 2:15pm Eastern Time

Virtual Cooking Demo: Thanksgiving Crash Course

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - *Online Classroom

Our most popular and comprehensive Thanksgiving class has gone virtual! We will teach you the timing, tricks, and classic recipes via Zoom demonstration to ensure your success from your first-time cooking Thanksgiving to your fiftieth. We will provide well-tested recipes, shopping lists, and a clear timeline to get all that cooking done upon sign...

Saturday Nov 14th, 10am - 2pm Central Time

Preserving Citrus: Marmalades & Curds - Online

This class is temporarily being offered remotely.

at New York Botanical Garden - NYBG Online Classroom

This class will take place online. Registered students will receive login instructions. Early winter is when citrus is at its juiciest. Learn how to preserve these fruits and savor their tangy flavor throughout the year. Cornell-trained master food preserver Stephen Nocera will demonstrate the proper balance of sweet and tart while you make a Meyer...

Sunday Jan 24th, 11am - 1pm Eastern Time

Virtual Date Night: Tapas Party

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - *Online Classroom

Join us for a virtual cooking class as you and your date cook together with our Chopping Block Chef in real time. They will show you how to make dinner from scratch via a Zoom Cook Along. Menu: Baked Goat Cheese with Tomato Sauce Bacon-Wrapped Dates Gambas Con Ajillo (Sautéed Shrimp with Garlic and Saffron) with...

Saturday Nov 14th, 6:15pm - 7:30pm Central Time

Online Cooking: Fresh Tortellini From Scratch

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

During this virtual cooking class, you'll learn how to make fresh tortellini from scratch. Chef Chris will guide you through the basics of preparing pasta dough and using it to create two traditional pasta dishes. First, you'll begin by creating egg pasta dough, a staple for your two tortellini entrees. Next, Chef Chris will teach you how to prepare...

Thursday Oct 22nd, 7pm - 8:15pm Eastern Time

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