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Cheese Making Classes Washington, DC

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Cheese Making Classes Coming up in Washington DC

Three Shepherds Farm Cheese Making

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Spend a day steeped in the incredibly fascinating world of cheese making with the warm and wonderful Dr. Larry Faillace and his wife Linda from Three Shepherds Farm. This class provides a fun, hands-on opportunity to learn about the art and science of cheesemaking. Packed with lots of activity and information, Larry and Linda have designed this...

Cocktail Party Ready

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Celebrate the Season while cooking delicious dishes that you can make together at home for a special occasion … or just because. ON THE MENU: Apple “Sangria” Cocktail Marinated Olives Spiced Nuts White Bean Rosemary Bruschetta Phyllo Triangles with Spinach, Cheese, Mushrooms and Thyme Filet Dinner Potato Bites with Caramelized Onions...

Saturday Dec 2nd, 6:30pm

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Kick it up a Notch!

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This class teaches easy ways to grow and cook with herbs. You will also learn how to blend your own spice mixes to achieve optimal flavor while improving your health. You’ll learn to make an anti-inflammatory spice mix, Moroccan Ras el Hanout, a Spanish Bravis-Style Spice Mix and Middle Eastern Za’tar and a Sweet Spice Mix. Herb and spice pairing...

Saturday Jan 13th, 1:30pm

Mastering Italian Certification Series

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This course is designed to teach students all of the basics of the Italian kitchen. During this one of a kind 12 week series, chef Amy Riolo will demystify the time-honored traditions from grandmothers as well as professional techniques of restaurant chefs.  It’s like living in Italy, having an Italian grandmother and attending Italian culinary...

$1,140

12 sessions

Wednesday Nov 29th, 6:30pm

Middle Eastern Cuisine Made Easy

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

From Marrakesh to Tel Aviv and Cairo to Abu Dhabi, the flavors and aromas of Middle Eastern cuisine have captivated the palettes of foodies for millennia. Learn the secrets to creating these complex culinary traditions on your own with the assistance of Chef Amy Riolo who has lived and worked in the Middle East. You’ll also learn the history and...

$665

7 sessions

Thursday Jan 11th, 6:30pm

Not Your Mama's Cupcake

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Go beyond the basics and learn how to make cupcakes that rival plated desserts!   ON THE MENU: Marshmallow filled Choc Cupcakes (marshmallow fluff, ganache, chocolate cupcakes)  Lemon Meringue Cupcakes (yellow cupcakes, lemon curd, swiss meringue) Chocolate Dipped Red Velvet Cupcakes (red velvet cupcakes, white chocolate cream cheese)...

$95
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Fall Pantry Sauces

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Add a new twist to Fall with sauces and variations to make every meal memorable. A different sauce can change the flavor profile to create a unique dish. In this class, we will learn variations on sauce techniques that will make your classic meal suited for your unique menu. ON THE MENU: Winter Pesto with Garlic Cheese Crostini;  Pumpkin Sage...

$95
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Parent/Child: Mom and Dad, I want Pizza and Ice Cream

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This class was designed to keep parents and children engaged using their imagination to create long lasting memories with your loved ones. Do-it-yourself pizza and ice cream, how can it get any better? Parents and ages 9-12. ON THE MENU: Cheese pizza Strawberry ice cream Edible ice cream bowls Chocolate sauce

$165
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All About Grilling Steaks

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Unleash the grilling guru in you! This class is your guide to grills, steaks, gear, heat, doneness right on through to rubs, marinades, glazes. We’ll cover veggies, potatoes and dessert so you can make an entire meal right on the grill. ON THE MENU: Ancho Chili-Rubbed Skirt Steak with Romesco Sauce;  Grilled Filet Mignon with Red Wine-Onion...

$165
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Middle Eastern Vegetarian

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

These delicious Middle Eastern classics are as satisfying to make as they are to eat! Even though they are vegetarian, they’re hearty enough to satisfy even the most enthusiastic meat eaters around! ON THE MENU: Phyllo Triangles with Cheese and Herbs Red Lentil Dip Stuffed Grape Leaves Cucumber Yogurt Sauce Double Chocolate Baklava

$95
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Understanding White Wine and Food

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Why do some food and wine combinations dance gracefully on your palate and others stand around and disagree? Learn the basic characteristics of three major white wine varieties: Chardonnay, Rieslin, Sauvignon Blanc. Taste these wines along with examples of sweet, salty, bitter and sour foods, plus herbs and spices, examining the role of umami in wine...

$95
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Culinary Medicine Made Easy Series

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

“Let food be thy medicine, and medicine be thy food” is a popular quote by Hippocrates. Foods have been used to heal the body for millennia, but modern culture does not always take advantage of this knowledge. Culinary medicine; the combination of the art of cooking and eating with science, nutrition, and medicine, however, is growing increasingly...

$760

9 sessions

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Moody Blues

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

We will embark on an around-the-world tasting of all blues rich and robust, each paired with a different companion, as well as wine. Learn all about the mystery behind the making of blue cheese. If you think you don’t like veined cheese, we may change your mind with this evening of perfect pairings.

Sunday Jan 21st, 11am

Leaving Port: The Wines of Portugal

at DCanter Wine Boutique - Capitol Hill
545 8th St SE, Washington, District of Columbia 20003

Portugal is home to over 250 native grape varietals producing a wide array of world-class wines. While the country's natural diversity is its greatest asset, it's also Portugal's greatest challenge. How is a wine lover supposed to make sense of it all? During this tasting class, we'll break down Portugal's primary wine regions and its characteristic...

Wednesday Oct 25th, 7pm

Cheese 101

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

Come and join us for a guided taste tour through the seven basic styles of cheese. This is your first step in the “everything you need to know about cheese” journey. Learn the basics of tasting and how to build your own cheese plate, as well as any answers to those frequently asked cheese questions.

$50
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