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Classic French Macarons is unfortunately unavailable

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Classic French Macarons

Transport yourself to the patisseries of Paris in this delightful baking class. Under the guidance of our Pastry Chef Instructor, you'll master the art of creating classic French macarons, from meringue mixing to piping and assembling. Explore various flavor profiles and filling variations, ensuring your macarons stand out. Join us for a fun, hands-on experience that's perfect for bakers of all levels.

  • All levels
  • 21 and older
  • $70
  • Earn 10% Rewards
  • Price Lock
  • 1500 Sutter St, San Francisco, CA
  • 2 hours & 30 minutes

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  • $70/person
  • 2 hours & 30 minutes
  • Booking fee included.
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Class Description

Description

What you'll learn in this baking class:

Be transported to the patisseries of Paris with this classic French Macaron class!

Don your chef aprons, grab your whisks and lets get baking! In this fun and interactive class, you will learn the fine art to making these mouthwatering morsels that are easy enough to be done in your own kitchen! The classic 'Gerbert' or 'Paris Macaron' is a French meringue-based almond sandwich cookie. The celebrated original tea shop Ladurée on the Champs-Elysees in Paris is given credit for the invention of the classic French-style filled macaroon. However the cookies themselves are thought to have actually originated in Italy during the Renaissance. Their name comes from the Italian word “maccherone” meaning fine dough.

Together with our Chef Instructor, you will create these highly sought-after meringue-based sandwich cookies. Our Pastry Chef Instructor will take you through a detailed demonstration, before you will be guided step-by-step in replicating the process of meringue mixing, otherwise known as 'macaronage', piping, baking, assembling and of course, eating! We will also explore a few flavour profiles and filling variations to make your macarons really stand out from the rest!


No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing). You will work with other students in groups of 2-4. Please arrive 15 minutes early to check in, especially if you are part of a large group. Outside drinks are not allowed. Beverages are available for purchase at our partner venue bar

Refund Policy

Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.

For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.

However, you are always welcome to send someone in your place because we understand things could happen.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.



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CocuSocial Cooking Classes

At CocuSocial, you can participate in a variety of social cooking, baking  and wine tasting events at local hotels and restaurants. Making pasta, rolling sushi, cooking dumpling, baking pizza, decorating cakes and etc.

We also host private events from birthday parties and bridal showers to corporate...

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CocuSocial Cooking Classes

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