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Chef Arbel

Teaches at Woops!

Chef Arbel’s profound culinary journey started back in her childhood as she was inspired by her family’s delicious food she was always surrounded by. After learning and mastering her skills in France, she moved to New York City to explore her opportunities. After numerous restaurant experiences, Arbel now works as the executive pastry chef at Woops! which is a different atmosphere but loves the freedom of being artistic and crafting new pastries.

Reviews of Chef Arbel

(11 Reviews)
  • Macaron Workshop

    Reviewed by yaqiong s. on 2/6/2019
  • Babka Workshop

    Reviewed by Jillian M. on 1/17/2019
  • Babka Workshop

    Reviewed by Hana L. on 12/18/2018
    My boyfriend and I had an amazing time at this class. You start off with drinks and pastries (the chocolate croissant is to die for) and then the instructor shows you how to make both a sweet and a savory babka. I liked that our class was just four people because then you get more attention and it is more intimate. While waiting for the babka to bake, we made the dough from scratch. We are planning to make our own babka at home and use all the new techniques for making babkas in unusual shapes that we learned. We highly recommend this class! It is fun and just challenging enough that it is not too boring.
  • Macaron Workshop

    Reviewed by Christina C. on 12/12/2018
  • Macaron Workshop

    Reviewed by Dexter A. on 12/12/2018
  • Babka Workshop

    Reviewed by Cathy L. on 10/23/2018
    This was a very fun hands-on class. The chef was extremely knowledgeable and offered tips for experienced and beginner bakers. Everyone took home 2 babkas and a generous portion of dough to practice at home. Food and beverages were offered during the class. Space was a bit cramped for a class of 8 but otherwise, I'd definitely attend another class here.
  • Babka Workshop

    Reviewed by Allison M. on 10/18/2018
    Great class. Making the babka was really fun and the instructor made it easy to follow. I feel like I can now make it at home easily. Loved the sandwiches and drinks provided.
  • Macaron Workshop

    Reviewed by Athena on 7/5/2018
    This class was AMAZING! Super fun, the place was beautiful, and Chef Arbel was a great teacher. Can't wait to try another class!
  • Macaron Workshop

    Anonymous review on 7/5/2018
    I attended a Woops workshop last week and had an absolute blast making macarons. I'm not usually a baker but this class was fun and informative. With Chef Arbel assisting the entire way, the process was very smooth. During the breaks we had, there were delicious sandwiches for us to eat and champagne to drink. It was a wonderful experience to make my own macarons and eating them at the end was the best part. I would recommend this to any couples or friends to do together! It's the perfect special weekend activity.
  • Macaron Workshop

    Reviewed by Tony on 6/19/2018
    Overall, I must say it was a very enjoyable experience. Definitely worth the price. I'm naturally a big fan of the culinary arts and thought that this was a great way to expand my knowledge of macarons. I've always heard how difficult macarons are to make, but after taking this class I believe I've obtained a deeper understanding of the dessert. Arbel, the wonderful and informative instructor, provided clear instructions and goes around to help each individual, ensuring their success in a beautiful end product that you would be proud to show your friends and family. By the end of the class you'll be going home feeling accomplished and full (from all the macarons).
  • Macaron Workshop

    Reviewed by James G. on 6/3/2018

Classes taught by Chef Arbel

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