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Michael Ferraro
Teaches at De Gustibus Cooking School
MICHAEL FERRARO, Chef/Co-Owner of SoHo dining hotspots Delicatessen and MacBar, was named a Zagat 30 under 30, and sowed his oats with illustrious chefs such as Waldy Malouf at Beacon, Jean-Georges Vongerichten at Mercer Kitchen and Gary Robins at Biltmore Room.
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