In this class, you and your partner will learn basic knife skills to get you started in the kitchen. This is cooking 101 (or shall we say what you need to know even before you start cooking). We’ll talk about knives and their different uses—what to use a paring knife, serrated knife, and chef’s knife for. We’ll also cover the differences between German and Japanese knives (and which will be better suited for you in your home kitchen). ...
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