The League of Kitchens teaches you how to cook traditional dishes from around the world in your home. This immersive experience aims to foster cross-cultural connection and understanding while providing employment and training opportunities for immigrants.
12 classes have spots left
The League of Kitchens @ Detailed information will be, New York, NY
Maha is from Baghdad, and although she has friends and family from all over Iraq, she spent most of her life in the capital. When she was young, Maha was a top equestrian competitor, competing in international riding events, and in college she majored in mathematics and physics. After getting married and having 5 sons, raising them (and feeding them!) became a full-time job. In 2007, Maha and her family were forced to flee Iraq because of the violence...
The League of Kitchens @ 76th St & 5th Ave Bay Ridge, Brooklyn, NY
Jeannette is a shining example of the hospitality that Lebanese culture is known for. When you spend the afternoon in her home, you will feel like both a student and an honored guest. Jeannette puts incredible care and detail into her cooking, as you will see when you work with her. Upon arrival, you will sit down to a cup of cinnamon tea and a beautiful array of Lebanese sweets and snacks, such as Middle Eastern flatbreads with za'atar,...
The League of Kitchens @ Detailed information will be, New York, NY
Maha is from Baghdad, and although she has friends and family from all over Iraq, she spent most of her life in the capital. When she was young, Maha was a top equestrian competitor, competing in international riding events, and in college she majored in mathematics and physics. After getting married and having 5 sons, raising them (and feeding them!) became a full-time job. In 2007, Maha and her family were forced to flee Iraq because of the violence...
Thousands of classes & experiences. No expiration. Gift an experience this holiday season and make it a memorable one. Lock in a price with the Inflation Buster Gift Card Price Adjuster™
The League of Kitchens @ 111th St, New York, NY
One of Angie’s favorite things in the world is the smell of homemade tortillas, both the flour variety from her hometown of Monterrey and the corn kind from Puebla. You’ll understand why as soon as you walk into her home. Keeping tradition alive is incredibly important to Angie. Although she has been living in the US for more than half her life, she is very proud of her Mexican heritage and loves nothing more than sharing Mexican traditions with...
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Bengali cuisine, a rich culinary tradition found in the eastern part of the Indian subcontinent, is known for its aromatic spices and diverse range of fresh flavors. This Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide Menu for Immersion Workshop #3 ( Non-Vegetarian ) Kalo Buhana (Beef Curry) Slow cooked chunks of beef shoulder in a spiced yogurt...
The League of Kitchens @ 111th St, New York, NY
One of Angie’s favorite things in the world is the smell of homemade tortillas, both the flour variety from her hometown of Monterrey and the corn kind from Puebla. You’ll understand why as soon as you walk into her home. Keeping tradition alive is incredibly important to Angie. Although she has been living in the US for more than half her life, she is very proud of her Mexican heritage and loves nothing more than sharing Mexican traditions...
The League of Kitchens @ 76th St & 5th Ave Bay Ridge, Brooklyn, NY
Jeannette is a shining example of the hospitality that Lebanese culture is known for. When you spend the afternoon in her home, you will feel like both a student and an honored guest. Jeannette puts incredible care and detail into her cooking, as you will see when you work with her. Upon arrival, you will sit down to a cup of cinnamon tea and a beautiful array of Lebanese sweets and snacks, such as Middle Eastern flatbreads with za'atar,...
The League of Kitchens @ Detailed information will be, New York, NY
Maha is from Baghdad, and although she has friends and family from all over Iraq, she spent most of her life in the capital. When she was young, Maha was a top equestrian competitor, competing in international riding events, and in college she majored in mathematics and physics. After getting married and having 5 sons, raising them (and feeding them!) became a full-time job. In 2007, Maha and her family were forced to flee Iraq because of the violence...
The League of Kitchens @ 76th St & 5th Ave Bay Ridge, Brooklyn, NY
Jeanette is a shining example of the hospitality that Lebanese culture is known for. When you spend the afternoon in her home, you will feel like both a student and an honored guest. Jeannette puts incredible care and detail into her cooking, as you will see when you work with her. Upon arrival, you will sit down to a cup of cinnamon tea and a beautiful array of Lebanese sweets and snacks, such as Middle Eastern flatbreads with za'atar, labneh with...
The League of Kitchens @ 111th St, New York, NY
One of Angie’s favorite things in the world is the smell of homemade tortillas, both the flour variety from her hometown of Monterrey and the corn kind from Puebla. You’ll understand why as soon as you walk into her home. Keeping tradition alive is incredibly important to Angie. Although she has been living in the US for more than half her life, she is very proud of her Mexican heritage and loves nothing more than sharing Mexican traditions with...
The League of Kitchens @ 65th Rd & Rego Park, Queens, NY
Join Nawida, a master multi-tasker who pays attention to every detail, as she welcomes you with traditional Afghan snacks and teaches you how to finesse the many elements that make her recipes come together as a whole. Get inspired by her flavorful dishes and take home all the recipes and a shopping guide to Nawida's favorite food markets.
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
In Workshop #2 (Vegetarian), you will begin at the end - dessert. Afsari’s award winning rice pudding takes a fair amount of preparation but is worth every step. She will introduce you to the fragrant kalazeera short-grained rice, which is soaked, dried, and crushed. You will then simmer it slowly with milk, cream, butter, sugar and cardamom pods, adding golden raisins and pistachios at the end. You will then learn to make homemade paneer (a light,...
The League of Kitchens @ 83rd Dr & Talbot St Kew Gardens, Queens, NY
During Yamini’s Immersion Workshop #2 (Vegetarian), you will learn to make a typical South Indian meal that features dosas, thin pancakes made from a tangy rice and lentil batter, which are filled with spiced potato and served with an accompanying stew and chutneys for dipping. You will first learn to make sambar, a spiced stew of vegetables and pigeon peas. Sambar’s signature flavor comes from sambar masala, a mixture that Yamini makes...
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Bangladeshi cuisine, a rich culinary tradition found in the eastern part of the Indian subcontinent, is known for its aromatic spices and diverse range of fresh flavors. When you meet Afsari, you will be delighted by her warmth and graciousness. Upon arrival, Afsari will serve her ginger spiced tea accompanied by a delicious snack of homemade samosas or pakoras along with a range of homemade chutneys, or chaat, a refreshing sweet, spicy, tangy...
The League of Kitchens @ 65th Rd & Rego Park, Queens, NY
Embark on a culinary journey with Nawida, a master multitasker who brings the flavors of Afghanistan and Pakistan to life. Indulge in savory delights like pumpkin stuffed flatbread and tomato-chilli eggs, while learning Nawida's expert techniques for crafting traditional dishes such as Kichari Queroot and Korma Kofta. Immerse yourself in Afghan cuisine and leave with a newfound passion for cooking and a treasure trove of authentic recipes.
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Embark on an immersive culinary journey with Afsari, delving into the rich and aromatic flavors of Bangladeshi cuisine. From the festival-worthy Beef Biryani to the spicy Acher Baingan, master the art of handling diverse spices under Afsari's expert guidance. Join us for an unforgettable workshop, where you'll not only learn to create authentic Bangladeshi dishes but also gain insights into Afsari's culinary secrets and favorite food markets.
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Join Afsari for a culinary journey as she shares the secrets of Bangladeshi cuisine. Learn to make Palak Paneer, Begun Pora, Plain Chapati, and Firni in this immersive workshop. Discover the vibrant flavors and techniques that make Bangladeshi cooking truly unique.
Embark on a flavorful journey into Nepali cuisine in the heart of Hillsdale, New Jersey. Join Rachana in her inviting home, where the aroma of toasted spices and the vibrant colors of Nepali accents set the scene for an immersive culinary experience. Discover the fusion of Indian, Chinese, and Tibetan influences as Rachana shares her expertise with warmth and candor, transforming you into a skilled vegetarian chef.
Rachana’s bright and open home is a peaceful respite from the intense bustle of Flushing’s main street a few blocks away. The wafting aroma of toasted spices and the colorful Nepali accents throughout Rachana’s apartment will immediately envelop you in a warmth that will only become more pronounced as you get to know her. Rachana is sweet and patient, but don’t let her quiet demeanor fool you--she’s sharp, sassy, and tells it like...
The League of Kitchens @ 24th & 25th Avenues East Elmhurst, Brooklyn, NY
In Workshop #2 (Vegetarian), you will learn to make tourlou, a savory baked vegetable dish where large cuts of zucchini, potato, and eggplant, sprinkled with lots of fresh thyme and olive oil, slowly cook in their own juices. When you make faki, lentil soup, you will see how a just a few concentrated ingredients like tomato, fresh thyme, and red wine vinegar give it memorable flavor. You will also appreciate why Despina loves to cook with...
Try removing some filters.
Discover
Get special date and rate options for your group. Submit the form below and we'll get back to you within 2 business hours with pricing and availability.