Virtual Sushi Making for Kids

Join your Garden friends for a new twist on this holiday favorite class. Participants will make, bake, and decorate their own cookies. This class will have a spice-sniffing component and participants may opt to purchase an ingredient package to be sent to you ahead of time. This 60-minute online program is for ages 4 to 10 with an adult, featuring...

This week, we'll celebrate the festival of lights by making Hanukkah Cookies! This class will be meeting on Zoom.  We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time.   Difficulty level: Easy Ages: 5 and up, adult assistance...

Children get to enjoy one of their favorite treats worry-free, too! Kids 8 and up can join the Cookie AcaDŌmy taught by CEO and Founder Kristen Tomlan to learn how to make safe-to-eat cookie dough! Each kiddo will learn the secrets and steps to making our best-selling signature cookie dough! More details:  All classes are in Eastern Time...

Today, our Master Bakers will be making classic Jelly Donuts! This is a two part workshop. In Part 1, we will make the dough together, and set it aside to rise. We will meet again one hour later to fry the dough! This class will be meeting on Zoom.  We'll send you an email with the class handout with the recipes, ingredients and equipment, as...

Our interactive/online Supper Club for Kids puts them in charge of dinner one night a week. Choose from a diverse set of menus, all of which can be tailored to your family's eating habits. Suitable for kids 10+ to cook independently, and for younger children if accompanied by an adult. Each weekly class is 90 minutes and limited to 12 households,...

Join us for a new tradition where KIDS take the lead on making dinner! Who's with us? Join us as we make dinner fun! Our new online weekly cooking series -- Let's Make Dinner! -- provides children ages 6 to 15 the opportunity to connect with others, learn new skills, discover new foods and gather together to prepare dinner for their family each week....

Tonight, Chef Michal will show you how to stuff and cook a scrumptious Pork Roulade! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time.  

We're excited to launch a robust online version of our signature cooking camps using LIVE, interactive Zoom lessons. Designed to provide children ages 6 to 15 the opportunity to gather together from the comforts of home as we have fun together in the Kitchen. Limited-size live classes are full of excitement and connection, featuring...

Join us on a special day and time, and have the kids join us to get ready for you-know-who to arrive tomorrow! We'll be making Reindeer Chow, and mulling spiced apple cider!

We're excited to launch a robust online version of our signature cooking camps using LIVE, interactive Zoom lessons. Designed to provide children ages 6 to 15 the opportunity to gather together from the comforts of home as we have fun together in the Kitchen. Limited-size live classes are full of excitement and connection, featuring two recipes each...

Winter break is the perfect time to get cooking! Kids ages 8 and up: Join us this week and learn to how the holidays are celebrated in different cultures, making Soba Noodles, Mexican Tamale Pie and Black Eyed Peas with Cornbread. With menus inspired by global Holiday traditions, and complete ingredient kits included, what could be easier or more...

This week, we'll cook up a favorite breakfast meal, frittatas, using muffin tins! This class will be meeting on Zoom.  We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time.   Difficulty level: Easy Ages: 5 and up, adult assistance...

A cookbook club for young food lovers. Each month we'll focus on a new cookbook, and kids can join every month or just sign up for the months/cookbooks that pique their interest.  At each Club meeting/cooking class, we’ll discuss what recipes inspired them in the book and what new ingredients they discovered. We’ll spend the remainder of...

This week, we'll be learning how to bake the classic popover! This class will be meeting on Zoom.  We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time.   Difficulty level: Easy Ages: 5 and up, adult assistance strongly recommended...

Parlez-vous francais? Oui, oui! Join us for a mouthwatering menu as we take our palette to the French Countryside and discover that butter is the secret to deliciousness. Learn how to braise chicken, whip up a lemon vinaigrette, and cook the perfect crepe. Get your best French accent ready and join us as we master some mouthwatering new dishes to add...

The art of sushi making takes years to master but we’ll get you up and running by the end of the evening, so that you can recreate the fun at home! We’ll teach you the basics of making a delicious maki and temaki rolls, that looks great and tastes even better. Experiment with your own combination of flavors to create a delicious roll. We’ll...

Calling all pasta lovers! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into Fettuccine...

Celebrate the Season with family bonding and gingerbread fun at our signature December Workshop. Parent and child pairs work together to design and decorate their very own gingerbread house. Enjoy the endless decorating options, from frosted candy roofs to pretzel picket fences, and cheerful holiday tunes while sipping hot chocolate and experiencing...

Learn to bake like the pros as we master the technique for kneading the perfect bread for our delicious Chocolate Babka, savory Flatbread, and yummy Garlic Knots. Your chefs will learn a new baking skill, and what kneading does to the texture of your dough. They will come home ready to perfect their techniques. And like all our offerings, we’ll whip...

Ready to see the crystal blue waters of the Mediterranean? Join us for a tasty trip to create an easy-to-master authentic Mediterranean menu bursting with fresh, bright, and bold flavors. We'll learn the art of folding grape leaves, creating kebabs, whipping up a fresh vinaigrette and making the most delicious yogurt-based Tzatziki sauce.  Grab...