6 - 15 years old
Cozy up in our kitchen with delicious comfort foods this winter! It may be cold outside but these recipes will warm you from the inside out.
From sweet cinnamon Chewy Ginger Cookies, to melt-in-your mouth Molten Lava Cakes, to perfectly cheesy Broccoli Tots, we'll be baking up the perfect warm & cozy comfort foods all winter long! All recipes are vegetarian.
- Live 1 hour cooking experience every Tuesday
- Unlimited on demand access to all class recordings throughout the semester for full-series registrants
- Alternating sweet and savory recipes each week
- Shopping list and recipes for each class
- Parents "How To" video with five tips on how to make our online experience as easy as possible for parents
- Feb 2: Molten Lava Cakes
- Feb 4: Carrot Gnocchi
- Feb 9: Cardamom Coconut Cookies
- Feb 11: Baked Mozzarella Sticks
- Feb 23: Greek Sugar Cookies
- Feb 25: Cauliflower Crust Pizza
- Mar 2: Applesauce Muffins
- Mar 4: Corn Muffins
- Mar 9: Rustic Fruit Tart
- Mar 11: Lentil Veggie Nuggets
How This Works
Live Online Class:
We'll be sharing the same amazing culinary entertainment you'd get if you were in our Kitchen, except you can be in your jammies (no judgement here).
Unlimited On Demand Access:
Can't join us live? You will receive access to our class recording to watch on-demand so you can cook along with us whenever is the best time for you! Unlimited access to our on demand classes is available throughout the semester for full-series registrants.
Participation is for children with an adult present to chaperone and assist as needed. Our goal is for the kids to do as much of the cooking as they can. Depending on the day we will be using knives, peelers, zesters/graters and the oven throughout our series so based on your child's age and kitchen comfort, you will be their sous-chef as needed. Otherwise, we want parents to sit back and enjoy!
Shopping List & Ingredients:
After registering, you will receive access to our shopping list for each class along with the recipes so that you can purchase what you need to actively participate. Most ingredients are pantry staples and/or readily available in most grocery stores.
Accessing the Class:
You will need to download the free Zoom app onto your desktop, tablet or phone before the class. You will receive a separate email that includes a Zoom link to our online class. We recommend joining from a laptop to see better but tablets work just fine as well.
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.