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Crȇpe Party for Kids 10+ (Virtual Cooking) is unfortunately unavailable

Thankfully we have 37 other Kids Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

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See all Kids Cooking classes NYC

Crȇpe Party for Kids 10+ (Virtual Cooking)

  • All levels
  • 10 and older
  • $40
  • Earn 400 reward points
  • Virtual Classroom, New York, NY
  • 90 minutes

Start Dates (0)

  • $40
  • 90 minutes
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Class Description

Description

What you'll learn in this kids cooking class:

Let the kids make dinner tonight! This class is designed for kids who can work independently, although parents are also welcome to join if they need extra assistance. There is no extra charge if parents want to cook along.

Crȇpes are one of those dishes that everyone loves to eat, but not many people think to make at home. They couldn't be easier, and they are just right for every meal of the day, depending on what you put inside. And they couldn't be more versatile, which is ideal for our infrequent trips to the supermarket these days,

We'll make:

  • Sweet and Savory Crȇpe Batters
  • Spinach or Broccoli 'n Cheese Crepes
  • Caramelized Banana and Chocolate Crȇpes


How these Virtual Classes Work:

1) After registering, you will be sent a link to log into the class at the appointed date/time.

2) If you choose the "cook along" option, you will be send a short shopping list ahead of the class, so you can actively participate and have a complete meal to enjoy at the end. Yum!

3) Two days before the class you will be sent the recipes we'll be making, to follow along with at home.

4) Classes are 90 minutes and will have a maximum of 8 people attending each session.

5) For once, we can teach literally anyone on the planet (not just New Yorkers!), so please feel free to pass along the class info to any friends you'd like to cook along with!

--

Shopping List for Crepes:

Because grocery shopping is not so easy these days, here is a sneak peek at what you will need in case that is helpful:

(will feed a family of 4)

3 eggs
2 1/2 cups milk
1/2 cup heavy cream
1 stick unsalted butter
1/2 cup sugar
2 cups flour
2 bananas
1/2 cup chocolate chips or any kind of chocolate
1 small onion, some scallions, or a shallot
1 pound green vegetables (broccoli, spinach, arugula, Swiss chard, kale; fresh or frozen)
2 ounces cheese (cheddar, mozzarella, Jack, brie, Parmesan, Gruyere, Swiss)

School Notes:  

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.

Classes are not refundable.

For Culinary Boot Camps:

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.

  • Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
  • Opt for our “Plan B” program: You can register for any single class that covers the same/similar coursework you missed, provided it still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats. Please note, this is a last-minute, drop-in option, not something that can be scheduled more than 2 days in advance. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Thank you for understanding!

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Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

Read more about Home Cooking New York

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Home Cooking New York

Home Cooking New York

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