Tequila and Mezcal: The Agave Spirits of Mexico

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Tequila and Mezcal: The Agave Spirits of Mexico

The Institute of Culinary Education

Price:
$85
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Location:
Financial District, Manhattan
225 Liberty St
At West St
New York, New York 10281
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Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 12
Teacher: Anthony Caporale

What you'll learn in this tequila class:

Join Anthony Caporale, host of Art of the Drink TV, for a masterclass on the spirits of Mexico. You will learn the history, production methods, and classifications of tequila, and taste through a variety of brands and styles. Then you will expand your palate even further with a mezcal sampling that will rival the complexities of single malt Scotch. From crisp, floral blancos to rich, smokey extra-añejos, once you learn to appreciate the full range of agave spirits you'll never look at a margarita the same way.


Note: We serve wine in our classes. It is against our policy for guests to bring in any type of alcoholic beverages.
School Notes: Please note that a valid ID is required for entry into ICE's building. Upon arrival to 225 Liberty Street, proceed to the security desk on the 2nd floor located next to Hudson Eats to check in.
Two weeks withdrawal notice is required for a refund; but please note a transaction fee will be deducted from the refund for each and every class seat registration that is cancelled by the registrant/student based on the following scale: classes up to $125 will incur a $20 fee, classes in the $126-$350 range will have a $30 fee, classes valued over $351 will incur a $50 fee. When a class is dropped 3-13 days prior to the start date, only school class credit will be issued, and the corresponding transaction fee will be deducted. Rescheduling a class entails a cancellation and, therefore, a transaction fee will still be charged to customers. There are no refunds or school credit issued when fewer than 48 hours notice from the class start date is given. In case of class cancellation, all students will be notified and a full refund will be given.
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Reviews of Classes at The Institute of Culinary Education

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School: The Institute of Culinary Education

The Institute of Culinary Education runs America’s largest program of “hands-on” cooking, baking and wine education classes.

Courses are offered day and night and 355 days a year. ICE is now located at Brookfield Place, 225 Liberty Street, on the 3rd Floor in lower Manhattan. The typical class...

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