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Drink Making Classes in NYC, New York

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Drink Making Classes Coming up in New York

74 classes have spots left

Italian Coffee

at 92nd Street Y - Upper East Side 1395 Lexington Ave, New York, New York 10128

Delve into the secrets of the Italian coffee roasters, with their skill, experience, and sensitive palates. Join Francine Segan, noted food historian and author of Dolci: Italy’s Sweets, and learn about coffee’s origins, espresso history, how to make a perfect cup of brew and how to cook with coffee. Discover why Sant'Eustachio & Lavazza are...

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Home Brewing

at Cafe Grumpy - Lower East Side 13 Essex St, New York, New York 10002

Join us for a home coffee brewing class to learn the same techniques that our baristas use to achieve great tasting coffee in our cafes. This class will cover the fundamentals of brewing to help you learn what proper extraction means and how to taste it in your cup. With step-by-step instructions and hands on practice using tools found in high end...

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Pour Over Workshop

at Joe Coffee Company - Chelsea 131 W 21st St, New York, New York 10011

In this hands-on class, explore extraction using the Hario v60 pour over method. Practice technique. No experience necessary.

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Homebrewing Workshop

at The Brooklyn Kitchen - Williamsburg 100 Frost St, Brooklyn, New York 11211

It's NYC Beer Week, so there's no better time to learn the joys of homebrewing! From malt to yeast to pH, our resident homebrew expert, Dailey Crafton, will give you the know-how to create a delicious batch of beer at home. Plus, in honor of Beer Week, you'll taste through 6 popular beer styles, all brewed within the 5 boroughs. Menu: Light...

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Palate Development

at Cafe Grumpy - Lower East Side 13 Essex St, New York, New York 10002

Most specialty coffee bags that you see on the shelf list lots of “tasting notes” such as raspberries or dark chocolate. When it comes to the different things you can taste in coffee, the possibilities are endless! Our palate development class will help you identify those notes through comparative tasting and instruction. After taking this class...

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The Art of the Nightcap

at Kings County Distillery - Navy Yard 299 Sands St, Bldg 121, Brooklyn, New York 11205

Join Kara Newman, award winning author and spirits editor of Wine Enthusiast magazine, for "The Art of the Nightcap".  Guests will enjoy a talk led by Ms. Newman on the fascinating history and culture of nightcaps as they imbibe a welcome pour of our award winning whiskey. Participants will then be guided through a hands on lesson in making three...

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Brewshop 101: Homebrewing Essentials at Bitter & Esters

at Brooklyn Brainery - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Learn how to brew your own beer! We’ll teach you all the basics to get you up and running while brewing a batch of beer. You’ll learn aboutextract brewing, malts, grains, yeasts and how to avoid or troubleshoot the most common problems. All reference materials will be provided as well as a homebrew sample for tasting. Beginners welcome!

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New Orleans Cocktails

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

New Orleans: birthplace of jazz and American cocktail culture. Get in the Mardi Gras spirit with this night of revelry devoted to the drinking culture of the Crescent City, and rediscover the cocktails and traditions that make it a cornerstone of cocktail history. Classes are 2 hours long, including a Q&A session with Astor Center Instructor,...

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Dessert Drinks: Bubble Tea and Friends

at Brooklyn Brainery - Prospect Heights 190 Underhill Ave, Brooklyn, New York 11238

In this class, you'll learn the history and how to create a bubble tea. Whether you call it bubble tea, pearl milk tea, boba, or any of a million other names, there's one thing we can all agree on: putting weird gelatinous spheres in your drink is an oddly great idea. We'll start from bubble tea's "official" creation in the 80's, tracing its roots...

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Drink From Your Garden

at New York Botanical Garden - NYBG Bronx 2950 Southern Blvd, Bronx, New York 10458

Turn your homegrown herbs and fruits into sophisticated drinks! Michael Blakeney, a private estate gardener whose botanical beverages have been featured in The New York Times Magazine, will show you how.  He'll demonstrate how to concoct shrubs, or infusions made with vinegar, that can be mixed with seltzer or alcohol, using what's in season—from...

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Wild Meads: Working With Nature

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Raphael Lyon, founder and head mazer (meadmaker) of Enlightenment Wines Meadery in Bushwick will give a special class on wild meads, using natural methods, spontaneous fermentation, and time you can get a sense of what mead making has been historically like across thousands of years!  Learn to work with the organisms around us and not against...

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at Cafe Grumpy - Lower East Side 13 Essex St, New York, New York 10002

Spend an evening with us learning to brew coffee using the Aeropress. The Aeropress is a unique device (great for travelling), so we will cover the basics of brewing coffee and how to apply these techniques to the Aeropress. We will learn what proper extraction means and how to taste it in your cup. Our detailed instructions combined with plenty of...

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Cinco De Mayo Margarita

at City Cooking West End - Lincoln Square 10 West End Ave at Urbani Truffle Lab, New York, New York 10023

Why go to a bar this Cinco de Mayo when you can learn to craft cocktails at City Cooking? Join our mixologist in an interactive hands-on margarita class featuring fresh ingredients and professional cocktail techniques.  Make 3 different varieties of margarita, learn the secrets of great craft cocktails at home, and snack on our house-made Mexican...

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Espresso Techniques

at Procreate Coffee NYC - Sunset Park 158 27th St 3rd Fl, Brooklyn, New York 11232

In this class, you will drink A LOT of espresso! You will begin with learning the complicated relationships between dose, volume, time, temperature, pre-infusion, grind setting, and how they interact so that you will understand the amount of control you have over the flavor of your espresso. Then you will learn what you can do to make espresso more...

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Kombucha 101: Fermenting Tea

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Joshua Witchger has spent the last seven years fermenting foods and beverages at home, on farms, and at work. As the operations manager for Brooklyn Brine he brews kombucha and other funky drinks for their cafe. We'll be covering a whole range of topics on making Kombucha: Defining Kombucha What's a SCOBY? How to Make Kombucha Ingredients / Fermentation...

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