French Macaron

Atelier Sucré

Price:

$99 $94.05 8 seats left

Start Date:

Tue, Oct 30, 6:30pm - 9:00pm

Next start dates (9)

Location:

East Harlem, Manhattan
451B East 116st
New York, New York 10029 (Map)

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Class Level: Beginner

Age Requirements: 14 and older

Average Class Size: 10

Teacher: Simon Herfray

What you'll learn in this macaron class:

This class will give you a real hands-on session in cooking and baking macaron.

You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting!

Note: We need 5-6 people to host the class and if this number have not been reach will have to cancel the class.

Still have questions? Ask the community.

A 100% refund, less a $25 service fee, will be given if the refund is asked no later than 5 days before the class. No refunds will be issued otherwise, unless the class is canceled by Atelier Sucré. In this event, 100% of the class cost and fees will be refunded.

Map

Atelier Sucré
East Harlem, Manhattan
451B East 116st
New York, New York 10029 East Harlem, Manhattan
451B East 116st
New York, New York 10029

All classes at this location

Start Date	Time	Teacher	# Sessions	Price

Tue, Oct 30	6:30pm - 9:00pm	Simon Herfray	1	$94.05

Sat, Nov 03	5:00pm - 7:30pm	Simon Herfray	1	$94.05

Tue, Nov 06	6:30pm - 9:00pm	Simon Herfray	1	$94.05

Sat, Dec 01	12:00pm - 2:00pm	Simon Herfray	1	$99

Tue, Dec 04	6:30pm - 9:00pm	Simon Herfray	1	$99

Start Date	Time	Teacher	# Sessions	Price

Thu, Dec 20	6:30pm - 9:00pm	Simon Herfray	1	$99

Sun, Jan 06	5:00pm - 7:30pm	Simon Herfray	1	$99

Thu, Jan 10	6:30pm - 9:00pm	Simon Herfray	1	$99

Thu, Jan 24	6:30pm - 9:00pm	Simon Herfray	1	$99

Sun, Jan 27	5:00pm - 7:30pm	Simon Herfray	1	$99

1 2

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Questions about this class?

Get help now from a knowledge expert!

Get quick answers from CourseHorse and past students.

Question from Anonymous

Do you provide a certificate after attending the class? How many session will it need to learn the course?

Answer from Kristle C. CourseHorse Staff

Hi there! The class does not provide a certificate after class and the session usually is one class for one/two full recipes.

Answer

Question from Purvi S.

Hi, I am vegetarian & also don't eat eggs and so was wondering whether macarons can be made without eggs? If I joined the class could I learn how to make them eggless? Thanks!

Answer from Brenda L. CourseHorse Staff

Hi Purvi! Macaron cannot be made without egg.

Answer

Question from anonymous

Are these macarons gluten-free? (I was hoping to sign up with someone, but she cannot eat gluten.)

Answer from Brenda L. CourseHorse Staff

Hi there! Yes, the macarons are gluten-free. Hope this helps!

Answer

Question from Anonymous

What macaron flavors are we going to make in this class? If there is a larger variety, can we choose what we want to make?

Answer from Judith T. Verified Student

I don't think you can choose. The instructor prepares the filling in advance because of the time constraints of the class. The macarons are made from scratch with different color additives (i.e. some food coloring). We were given two color options for the macarons and three filling options. The purpose of the class is to teach the fundamentals of preparing macarons; the coloring/filling is easy to do and does not require much technique.

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Reviews of Classes at Atelier Sucré

(93 Reviews)

Reviewed by MARIANA L. on 7/27/2018

Great time! Macarons were great!!

Reviewed by Denise m. on 5/30/2018

Nice class. All the supplies and ingredients are ready for you in class. The chef did a good job explaining the steps and techniques to a class of mostly novices. I was able to recreate these steps and recipes he gave us at home and it worked really well. I can now make french macarons!

Reviewed by Anonymous on 3/1/2018

The class was great. It demystified making macarons. They came out great and were delicious. I will try to make them myself soon. Only downsides was the class size was larger than normal as 2 latecomers showed up( there seemed to be a mix up) Teacher accommodated but the amount of materials was thrown off. The teacher adapted as he went along.

Reviewed by Sharon S. on 1/29/2018

This was really good experience. I definitely recommend it.

Reviewed by Anonymous on 1/21/2018

Had a great time in this class! I would definitely recommend it :) We were so happy and proud that we made such high quality macarons. Honestly, I was surprised how well they turned out!

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School: Atelier Sucré

Born in France, Simon Herfray began his pastry education in the local Vendee region, before earning a master’s degree in pastry and bakery at the local vocational pastry school. He’s worked at renowned bakeries and restaurants like Aubaine and Blue Bird in London, traveled to Australia to bolster...

French Macaron

French Macaron

What you'll learn in this macaron class:

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School: Atelier Sucré