Meatless Mondah Vegan Cuisine (Virtual Cooking)
- All levels
- 10 and older
- $50
- Online, New York, NY
- 90 minutes
Thankfully we have 8 other Vegan Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes @ 459 Grand St, Brooklyn, NY
Learn the art of creating delicious handmade pasta from scratch at CocuSocial Cooking Classes. Discover the secrets of making perfect pasta dough and transforming it into beautiful noodles, with the option to add dried herbs and spices for extra flavor. Join us for a fun and instructive cooking experience, suitable for both beginners and cooking enthusiasts.
Apr 7th
7–9pm EDT
Apr 12th
6:30–8:30pm EDT
Apr 14th
7–9pm EDT
Apr 23rd
7:30–9:30pm EDT
Apr 26th
6:30–8:30pm EDT
This class has 6 more dates.
Tap here to see more
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Explore the rich flavors of Indian cooking as you uncover the secrets of traditional spice blends and learn to create mouthwatering dishes in this hands-on culinary adventure. Vegan-friendly and perfect for a pair of friends, this class at Taste Buds Kitchen will transport you to the vibrant streets of India.
Apr 19th
7–9pm EDT
May 19th
4–6pm EDT
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Learn the art of creating pillowy potato dumplings from scratch in the Authentic Pasta Workshop at CocuSocial Cooking Classes. Master the recipe for gnocchi alla salvia under the guidance of an Italian Chef Instructor and discover the secrets to choosing the best potatoes for the perfect gnocchi. No experience is required, just a love for authentic Italian cuisine.
Apr 7th
5:30–7:30pm EDT
Apr 13th
1:30–3:30pm EDT
Apr 20th
6–8pm EDT
Miette @ 132 Mulberry St, New York, NY
Transform traditional Italian dishes into delectable vegan creations in this mouthwatering culinary course at Miette. Savor the flavors of a tahini-based Caesar salad, butternut squash risotto, a carrot cashew miso spread, and refreshing basil raspberry sorbet. Unleash your inner chef and impress both vegans and non-vegans alike with these plant-based twists on classic Italian favorites.
Apr 12th
6–9pm EDT
May 18th
12–3pm EDT
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the secrets of Indian cooking and become a spice expert at Mukti's Kitchen. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.
May 2nd
6–9pm EDT
May 5th
3–6pm EDT
May 16th
6–9pm EDT
This class has 11 more dates.
Tap here to see more
Plant-based eating has long been hailed as the way forward, both for the planet, and our health. Now, more than ever, we’re focussed on how best to take care of our bodies, and honing in on what fuels us, body and soul - in this class, we’ll guide you through how to build the balance, flavour and texture required to make a delicious plant based meal, as well as teach you how to improvise with what you have on hand in your pantry and fridge. Replete with fresh fruits, vegetables, grains and spices - even the most avid of carnivores won't miss the meat in this class.
Menu
Once enrolled in the class, we will send you an advance list of suggested ingredients to have on hand (but feel free to get creative with relevant alternatives!) and a zoom login to access your class.
Get quick answers from CourseHorse and past students.
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We wanted to create an environment where learning to cook was approached differently – where the focus is on learning by doing, using what you have, what’s in season – and most importantly by experimenting. By letting go of recipes and letting your confidence and instincts take over - plain and...
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