Discover the art of grilling, perfect your pasta-making skills, and dive into the world of homemade ice creams in these hands-on summer cooking classes in NYC.
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Home Cooking New York @ 158 Grand St, New York, NY
With so much seasonal produce to choose from, it is easier than ever to focus your meals around brilliantly-hued fresh vegetables. Roasted Ratatouille with Basil and Olives Zucchini Noodles with Fresh Puttanesca Sauce Summer Vegetable Frittata with Fresh Green Herb Sauce Fattoush Salad with Crispy Pita + Za'atar Chickpeas Important: Please reach out to CourseHorse for any dietary restrictions. Please make sure to ring the...
Miette @ 132 Mulberry St, New York, NY
Chef Paul will be going to the Greenmarket to shop for this plant-strong menu of tasty, healthy, and versatile dishes. These recipes are meant to be used again and again, and are not overly complicated or require hard to get ingredients. They emphasize summer produce, and are as good for you as they are fun to prepare. Eggplant caviar with toasted crostini (vegan) Kale Caesar salad with tahini dressing (vegan) Roasted salmon steak with farro-stuffed...
Home Cooking New York @ 158 Grand St, New York, NY
Let Chef John Scoff show off his South Carolina roots in this delicious round of the best of the South. Fried Green Tomatoes Pan Seared Salmon with Cucumber Salad Classic Butterbean and Corn Succotash Bourbon Pecan Pie Please Note: Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!
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Explore Cooking & Baking Private Group EventsAbigail's Kitchen @ 85 MacDougal St, New York, NY
From years of teaching in a working restaurant kitchen, we’ve learned that it’s the tricks of the trade that people love most when they take our classes. In our Secrets class, we’ll prepare a 3-course meal that highlights these tips: Which pans, knives, gadgets do you really need? How should you stock your pantry? How can you organize your fridge like a chef? What can you prepare ahead? Timing - the bane of every home...
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Simplicity is key when you have fresh ingredients, but the fine points of good cooking techniques make all the difference. We’ll make Garlic Shrimp with Mixed Greens Grilled Hanger Steak with Chimichurri Sauce Grilled Veggies Potato Salad Berries with Sabayon Sauce
Abigail's Kitchen @ 85 MacDougal St, New York, NY
These quick and healthy dinners require little or no cooking and are on the table in under 30 minutes to help keep you satisfied and cool at the same time! We’ll make: Asian Chicken Salad Fish Mediterranean 10 Minute BBQ Pork Chops White Bean & Goat Cheese Panzanella (Bread Salad) Quinoa Tabouleh Farfalle with Shrimp, Lemon & Broccoli Rabe Local beer and wine is served with every class.
Abigail's Kitchen @ 85 MacDougal St, New York, NY
No need to bring anything but your hunger for good food and your thirst for knowledge and your special someone. Celebrate summer with this delicious do-ahead menu: Middle Eastern Chopped Salad Grilled Hanger Steak with Chimichurri Sauce Corn on the Cob Not Run-of-the-Mill Coleslaw Longmeadow Blueberry Cake
Abigail's Kitchen @ 85 MacDougal St, New York, NY
No need to bring anything but your hunger for good food and your thirst for knowledge! Menu: Corn Chowder Herb Roasted Cornish Hen Farmstand Tomato Salad Garlicky Green Beans Plum Galette.
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Simplicity is key when you have fresh ingredients, but the fine points of good cooking techniques make all the difference. We’ll make Seared Sea Scallops, Grilled Pork Chops, Sautéed Summer Veggies, Sweet Potato Mash and Strawberry Shortcake.
Turkish Cultural Center New York @ 535 5th Ave, New York, NY
Discover Some Turkish Taste and learn how to prepare some delicious Turkish food for family & friends! At the end of our class, we will enjoy the wonderful dishes we have made. It is a great opportunity for meeting new people, and for enjoying new experiences with different people of the community.
Home Cooking New York @ 236 W 26th St, New York, NY
Hooray for Summer! This class will help you figure out what to do with all your loot from the weekend farmers markets. Learn to make: Pork Tenderloin with Corn, Fennel, and Tomato Relish Crispy Duck Breasts with Plum-Cherry Compote Roasted Ratatouille with Olives and Basil Fresh Apricot Hand Pies
Home Cooking New York @ 158 Grand St, New York, NY
You will get to enjoy produce-centric Italian favorites. All the recipes in this class are vegetarian. Learn to cook: Roasted Beet & Fresh Ricotta Gnocchi with Crispy Sage Pasta with Homemade Pesto, Red Potatoes and String Beans (Pasta alla Genovese) Zucchini Pasta with Fresh Puttanesca Tuscan Kale Salad with Lemon, Parmigiano and Garlickly Breadcrumbs
Home Cooking New York @ 158 Grand St, New York, NY
Create cool cocktails and delicious hors d'oeuvres from around the globe that are perfect for summer. One of our most popular summer classes! Learn to make: Lemongrass-Lime & Fresh Ginger Cocktail Syrups (bring your own booze!) Crostini with Fresh Mozzarella, Roasted Yellow Peppers, Prosciutto & Olive-Basil Tapanade (Italy) Soft Tacos with Sauteed Mushrooms, Zucchini, and Creme Fraiche, and Cilantro (Mexico) Barcelona Garlic Shrimp...
Bhagavat Life @ Virtual Classroom
Satisfy your sweet tooth this summer with these delicious Ayurvedic Desserts. These treats are sweet and satisfying, and will keep you cool all summer long. Kids and adults alike will love these recipes! Menu Almond Rose Delight (V, GF) Creme Caramel Dessert (V, GF) Lime Mousse (V, GF) Bliss Bars (V option, GF) Strawberry & Pears in Suspension (V, GF) Cardamom Gem Cookies (V, GF) *Menu may change based on availability of seasonal...
Bhagavat Life @ 25 1st Ave, New York, NY
Take full advantange of summer's vibrancy and produce abundance by preparing balancing meals for the season. To lower accumulation of body heat and dehydration, Ayurveda recommends that we eat foods of predominantly sweet, bitter, and astringent tastes, foods that are moist and hydrating and have a cooling effect on the body. Learn how to put all these foods into delicious meals in either of these 2 classes! CLASS 1: Tuesday July 16, 6-9pm Sunday...
De Gustibus Cooking School @ 151 W 34th St, New York, NY
For high-end kosher meals, chef-partner David Kolotkin, of Basil and Bakerie has long been the go-to man — he’s racked up experiences at “21” Club, Windows on the World, Patroon, and Prime Grill, too. In this class, he’ll demonstrate an innovative menu that’s home-friendly and perfect for the summer season ahead … done kosher, of course. All food will be strictly kosher. Please note that this is a fantastic culinary demonstration...
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