Discover Classes. Earn Rewards.
Raw, Cured & Cooked: A Lesson in Preparing Seafood is unfortunately unavailable

Thankfully we have 5 other Seafood Classes for you to choose from. Check our top choices below or see all classes for more options.

Raw, Cured & Cooked: A Lesson in Preparing Seafood

at La Scuola at Eataly Flatiron - Flatiron

(125)
Course Details
Price:
$100
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Flatiron, Manhattan
200 5th Ave
Btwn W 23rd & 24th Streets
New York, New York 10010
(Map)
Share:
Purchase Options
Description
Class Level: All levels
Age Requirements: 8 and older
Average Class Size: 25

What you'll learn in this seafood class:

Seafood has long been lauded a staple of the Mediterranean diet, inspired by traditional Italian eating habits.  Even better, the country’s repertoire of preparing seafood runs the gamut, from pesce crudo and fritto misto to pesce in crosta di sale. Join us as our Chef of La Scuola will show us many of the countless ways Italians prepare this prominent protein.

In this class, guests will:
  • Explore different preparations of seafood
  • Learn how to pair the right type of fish or shellfish with the preparation
  • Watch as our Chef of La Scuola demonstrates how to make 3 different seafood dishes step by step in our open kitchen
  • Enjoy all dishes our chef prepares, paired with wines
  • Learn more about wines and wine pairings with our sommelier
  • Take home menus, adapted recipes, and wine tasting notes to take home
Class duration is approximate and may vary by 10-15 minutes. Seating is first-come first-served. Please note, class includes demonstration and tasting and is not hands-on. All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older.

Menu
3 seafood dishes to be determined

Wines
2 wines to be determined

Menu and wines are subject to slight change. Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

Still have questions? Ask the community.

Refund Policy
Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events. 

For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 4 days' notice is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. 

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. 

If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. 

Credits issued for La Scuola events are redeemable ONLY for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.

Map

Google Map

La Scuola at Eataly Flatiron

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 1000 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at La Scuola at Eataly Flatiron (125)

School: La Scuola at Eataly Flatiron

La Scuola at Eataly Flatiron

We're in love with foods

  • We love high quality food and drink. We love the stories about it, the people who produce it, the places it comes from.
Food unites us all
  • Good food brings all of us together, and helps us find a common point of view.We believe that one of the greatest sources of joy is what happens...

Read more about La Scuola at Eataly Flatiron

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Want to take this class?

Save to Wish List
Taking this class for work? Get exclusive perks & discounts for free.

5 Top Choices

Montauk Meets Manhattan: A Surf and Turf Menu

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

A classic American menu, with seafood to start and steak to follow. Accompanied by a robust Caesar salad, spinach, and baked potatoes. This lunchtime menu will see you through dinner! Learn to cook the following: Clams Casino Caesar Salad with Homemade Croutons Skirt Steak with Mustard Sauce Creamed Spinach Triple Baked Potatoes Molten Chocolate...

Saturday Aug 24th, 12pm - 3pm

Seafood 101

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

In this course, you'll learn the techniques to prepare five simple and delicious seafood dishes. The chef instructor will share tips and tricks for selecting the best seafood, and you'll sit down to your completed menu of:  Refreshing shrimp salad with herbal vinaigrette Thai curry mussels Fish tacos Sautéed skate with brown butter, capers,...

Wednesday Aug 21st, 6:30pm - 10:30pm

Summer Seafood & Rosé

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

This picnic contains all the best hits from summer's seafood bounty. From lobster rolls and shrimp to clams and corn on the cob, you'll have a blast making and dining on everything you enjoy about the season's fresh catch, not to mention the perfectly paired rosé.  Our picnic menu includes:  Clams on the half-shell with cocktail sauce...

Sunday Aug 4th, 10am - 2pm

Oysters + Rose

at Cook Space - Prospect Heights 603 Bergen St Ste 202, Brooklyn, New York 11238

Labor Day might have come and gone, but that doesn’t mean we can’t still celebrate the end of summer with two of our favorite things ever - oysters and rosé. Sommelier David Sawyer, former wine director of Lilia, Brooklyn & Husk, Charleston has curated a selection of rosé varietals highlighting the vast stylistic differences of this beautiful...

Friday Sep 6th, 7pm - 9pm

Seafood 102

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Learn to prepare mouthwatering versions of five fresh seafood dishes, along with a range of universally useful cooking techniques. From grilling to frying to stewing --- and even preparing raw fish --- you can't go wrong with these dishes (including sides) that you might otherwise only find in restaurants. We'll even make cioppino, the mouthwatering...

Sunday Sep 22nd, 10am - 2pm

Loading...