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Fish 101: Butchery + Preparation

at Cook Space - Prospect Heights

(15)
Course Details
Price:
$135 6 seats left
Start Date:

Thu, Nov 07, 7:00pm - 9:30pm

Location:
Prospect Heights, Brooklyn
603 Bergen St Ste 202
Btwn Carlton & Vanderbilt Avenues
Brooklyn, New York 11238
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Description
Class Level: Beginner
Age Requirements: 10 and older
Average Class Size: 8

What you'll learn in this fish class:

We'll take the fear out of fish-butchering and teach you the necessary techniques to breakdown a fish from start to finish. From here, we'll go over our favorite ways to prepare our fish filets.

Menu:

  • Build Your Own Ceviche
  • Roasted broccoli with mushrooms
  • Seared Fish with Crispy Skin
  • Caesar salad

Note:

It is recommended that students wear comfortable, closed-toe shoes

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Refund Policy
All class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If the student can’t make it, we will happily welcome their guest.

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Cook Space

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Start Dates (1)
Start Date Time Teacher # Sessions Price
7:00pm - 9:30pm TBD 1 $135

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Reviews of Classes at Cook Space (15)

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We wanted to create an environment where learning to cook was approached differently – where the focus is on learning by doing, using what you have, what’s in season – and most importantly by experimenting. By letting go of recipes and letting your confidence and instincts take over - plain and...

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