New Year's Eve Steakhouse (BYOB)
- All levels
- 21 and older
- $79
- Earn 790 reward points
- 109 W 27th St, New York, NY
- 2 hours
Thankfully we have 6 other Meat Classes for you to choose from. Check our top choices below or see all classes for more options.
Dickson's Farmstand Meats @ 75 9th Ave, New York, NY
Discover the art and craft of creating delicious sausages from scratch with expert guidance and hands-on experience. Elevate your culinary skills and learn the secrets behind the perfect blend of flavors and textures in this immersive course offered by a renowned farm-to-table butcher shop.
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us for a night of indulgence as we explore the art of creating a classic Wedge Salad, savor the flavors of Hanger Steak au Poivre, indulge in a rich and creamy Smokey Mac 'n' Cheese, and finish with a decadent Molten Chocolate Cake with Ice Cream.
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Embark on a culinary journey and explore the art of cooking with the finest cuts of meat. Discover the secrets behind mouthwatering dishes like pork tonkatsu, skirt steak, and roast chicken, as you master the art of preparing irresistible meat-based meals. Join us and elevate your culinary skills to new heights.
Home Cooking New York @ 158 Grand St, New York, NY
Let Chef John Scoff show off his South Carolina roots in this delicious round of the best of the South. Spareribs with Sweet and Spicy BBQ Sauce Southern-Style Coleslaw Creamy Macaroni and Cheese Fresh Fruit Hand Pies Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to Coursehorse for any dietary restrictions. A NOTE ABOUT VACCINATION STATUS: As we dip our toe...
May 19th
12–2:30pm EDT
Jun 23rd
12–2:30pm EDT
Abigail's Kitchen @ 193 Henry St, New York, NY
Gear up for a sizzling summer ahead with our comprehensive primer on BBQ and grilling techniques. Dive into the culinary world as we master the art of Chipotle Grilled Shrimp, Easy BBQ Pork Chops, and Grilled Sea Bass with Ramp Pesto, accompanied by classic sides like Coleslaw and New Potato Salad, topped off with a sweet treat of Strawberry Shortcake.
Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Let’s ring in the New Year in culinary style as we enjoy an evening of good food and festive flair. Learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad. With easy to digest tips & tricks, we’ll discover the secret to a perfectly seared steak as you enjoy your favorite bottle of vino.
Bring your friends and loved ones to share a special evening as we say “Cheers to a New Year”! BYOB.
Our adult classes are designed to work together in teams of 4 to 5 per table to create our culinary masterpiece. If you're coming solo or with a plus one, get ready to meet some great new friends.
Public Classes and Camps
All sales are final and non-refundable. There are no exceptions.
We will not be held responsible for unforeseen circumstances including schedule conflicts, illnesses, last-minute emergencies, and any other circumstances.
Waiver Policy: Guest participation is subject to the execution of our waiver. Guests under the age of 18 must have their waiver signed by their parent or legal guardian (no nannies/sitters, grandparents, carpooling parents, etc). Any guests without a signed waiver will not be able to participate and will not be offered a refund or rescheduling.
Online/Virtual Classes - we no longer offer public online classes.
Private Events
All sales are final and non-refundable. There are no exceptions. Event deposits apply to your date and time booked only; they are not transferable to a new date and/or time. If you’d like to change your event date and/or time, your initial deposit will be retained/forfeited and a new deposit will be required. Your balance due will be charged 6 days prior to your event based on your guaranteed guest count and selections. Reschedule and cancellation requests within 6 days of the event and no-shows will not be accommodated and the booking client will be financially responsible for the entire deposit and balance due. Taste Buds Kitchen will not be held responsible for unforeseen circumstances including schedule conflicts, illnesses, last-minute emergencies, and any other circumstance.
Waiver Policy: Guest participation is subject to the execution of our waiver. Guests under the age of 18 must have their waiver signed by their parent or legal guardian (no nannies/sitters, grandparents, carpooling parents, etc). Any guests without a signed waiver will not be able to participate and will not be offered a refund or rescheduling.
Payment Overview and Details:
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
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Get quick answers from CourseHorse and past students.
Taste Buds Kitchen is the top culinary entertainment experience for kids, families & adults! Voted "Best Kids Cooking Class" by New York Magazine, we specialize in fresh and unique cooking events in our Kids Kitchen by day and BYOB Adult Kitchen by night. Our culinary events include an ever-growing...
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Taste Buds Kitchen
Chelsea, Manhattan
109 W 27th St 10th Fl
Btwn 7th & 6th Avenues
New York, New York 10001 Chelsea, Manhattan
109 W 27th St 10th Fl
Btwn 7th & 6th Avenues
New York, New York 10001
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