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Italian Cooking Classes NYC

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Discover the secrets of Italian cooking with a variety of culinary classes in NYC. From homemade pasta to authentic pizza, learn the art of Italian cuisine and delight your taste buds with new skills and delicious dishes.

45 classes have spots left

Italian Summer Suppers

Home Cooking New York @ 158 Grand St, New York, NY

You will get to enjoy produce-centric Italian favorites. All the recipes in this class are vegetarian.  Learn to cook:  Roasted Beet & Fresh Ricotta Gnocchi with Crispy Sage  Pasta with Homemade Pesto, Red Potatoes and String Beans (Pasta alla Genovese)   Zucchini Pasta with Fresh Puttanesca  Tuscan Kale Salad with Lemon, Parmigiano and Garlickly Breadcrumbs

(2020) All levels 16 and older
No upcoming schedules
$100
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Spring has Sprung! Fresh Pasta with Simple Sauces

Burnt Toast Kitchen NYC @ 250 44th St, Brooklyn, NY

Learn to make fresh pasta. And some simple vegetable based sauces. Note: Bring a pen to take notes, comfortable shoes as we'll be on our feet for the majority of class. Are students able to take home what they make in class? Yes. Is the class hands on? Yes.

All levels 16 and older
No upcoming schedules

Couples Cooking: Insatiable Italian

Appetite For Seduction @ 4 E 1st St, New York, NY

Italian cuisine is the first choice for a romantic dinner, but a unique date idea should go beyond just taking your lovey to an Italian restaurant. Inspired by the standards of seduction set by Italian men ever since Casanova, we will indulge in Italy’s finest aphrodisiac foods: Starting with a Pizza Margarita Crostini, followed by Penne Pasta with Baby Peas & Chicken drizzled with Prosciutto Cream Sauce that may induce “make-up sex” and...

(60) All levels 21 and older
No upcoming schedules
$160.50
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Explore Cooking & Baking Private Group Events

Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

Explore Cooking & Baking Private Group Events
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Risotto to Arancini

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

The only thing better than homemade risotto is a decadent fried ball of homemade risotto! In this class you'll learn the ins and outs of both. By the end, you'll be able to one-up the arancini of your favorite red sauce Italian joint. Menu: Risotto, arancini di riso, ragu toscano

(737) All levels 21 and older
No upcoming schedules

Friday Evening Seasonal Italian Menu with Wine Pairing

Abigail's Kitchen @ 85 MacDougal St, New York, NY

Learn how to make Chicory & Fennel Salad with Parmigiano, Pork Chops with Olive, Tomato & Raisin Sauce, Saffron Risotto, Broccoli Rabe, and Zabaglione over Seasonal Fruit.

(409) All levels 16 and older
No upcoming schedules
$125
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Homemade Cavatelli with Sausage and Broccoli in a White Wine Lemon Butter Sauce (NJ)

CocuSocial Cooking Classes

Join us for an exclusive culinary experience where you'll master the art of crafting homemade cavatelli paired with savory sausage and broccoli in a delightful white wine lemon butter sauce. Under the guidance of Chef Mike, learn the secrets of pasta making and knife skills in an intimate setting. Indulge in your creations and toast to culinary success!

(1750) All levels 21 and older
No upcoming schedules

Tuscan Dinner

The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY

Menu: Crostini ai Funghi Porcini (crostini w/ porcini mushrooms) Crostini al Nero e Pecorino (crostini w/ Tuscan kale and Pecorino) Gnudi Gratinati al Burro e Salvia (baked hand rolled spinach and ricotta dumplings) Pici al Ragu’ Tuscano (hand rolled pasta with a rich meat sauce)

(737) All levels 21 and older
No upcoming schedules

Pasta to Perfection for Teens

Teaching Table

Fettucine. Cavatelli. Farfalle. Pappardelle. Orecchiette. Linguine. Strozzapreti. In this hands-on workshop for teens, junior chefs will test the tips for producing perfectly composed pasta dishes.  They will complete each step — from crafting the pasta dough to creating a well-paired sauce to plating it with the appropriate garnishes. Teens enjoy learning about pasta, its origins, how it’s made, and the various cuts and shapes almost as...

(42) All levels 13 - 18 years old
No upcoming schedules

Neapolitan Pizza Making

ilFornino Pizza Academy @ 711 Executive Blvd, Valley Cottage, NY

Unlock the secrets to mastering the art of Neapolitan pizza with this hands-on class. Learn how to create authentic dough, perfect the leopard skin crust, and savor the satisfaction of creating your delicious masterpiece.

(2) All levels 12 and older
No upcoming schedules
$179
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Winter Pasta Showstoppers

Home Cooking New York @ 158 Grand St, New York, NY

Come learn why the shape of pasta really matters. And how to properly cook your dried pasta (because we have a hunch you could do it better!).   Menu: Penne Puttanesca Orecciette with Garlicky Broccoli Rabe, Sausage, and Parmigiano Bucatini all'Amatriciana (spiced San Marzano tomato sauce with salty pork) Pappadelle with Roasted Squash & Apples and a Rosemary-Pumpkin Seed Browned Butter

(2020) All levels 16 and older
No upcoming schedules

The Perfect Dinner: Fresh Pasta and Ice Cold Sorbet

Miette

Homemade fettuccini with spinach pesto  Fresh noodles with lemon sauce Garlic soup with homemade croutons  Homemade Lemon vodka sorbet Students work with fresh seasonal farmers’ produce and other healthful ingredients to prepare gourmet meals in a relaxed setting. Each student receives a recipe packet and all classes end with a sit-down dinner.

(473) All levels 13 and older
No upcoming schedules

Pasta 101 (Virtual Cooking)

Home Cooking New York

Do you love pasta? If so, make sure you know how to cook and sauce it like a good Italian restaurant.  Join us as we pass along the do's and don'ts of choosing the best dried pasta in the market, cooking it, and pairing it with the right sauce.  You'll Make:  Fresh Ricotta Gnocchi with Homemade Pesto Pappardelle with Meat Ragu Tricolore Salad with Lemon-Parmigiano Dressing

(2020) All levels 16 and older
No upcoming schedules

Neapolitan Pizza Making & Mozzarella Class

ilFornino Pizza Academy @ 711 Executive Blvd, Valley Cottage, NY

Alessio Lacco of Naples, Italy will be at ilFornino Pizza Academy (IPA) for only three days. Learn the art of a true Neapolitan style pizza from scratch. You will learn how to make true Neapolitan dough, fresh Mozzarella, the correct cooking and handling techniques using the ilFornino Pizza Ovens.  No matter what skills you possess, this course will strengthen your knowledge and further your skills to become a master Pizzaiolo. Notes and...

(2) All levels 12 and older
No upcoming schedules
$189.66
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Friday is Pizza Night! (Virtual Cooking)

Home Cooking New York @ Virtual Classroom, New York, NY

It's the end of the week, so let's celebrate that we made it through by throwing a pizza party! Homemade dough, sauce, and the sky's the limit on topping choices. You'll make: Quick Pizza Dough Classic Tomato Sauce Sheet Pan Pizzas How these virtual classes work: After registering, you will be sent a link to log into the class at the appointed date/time.  One day before the class you will be sent a copy of the recipes we'll be making,...

(2020) All levels 16 and older
No upcoming schedules

Laminated & Colored Pasta: Primavera

The Brooklyn Kitchen @ Virtual Learning

This pasta class focuses on basic techniques with an introduction to laminating pasta & coloring doughs.. Laminated & Coloring Pasta Menu includes: Herb Laminated Paparadelle Green Herb or Spinach Spaghetti New School Primavera: (Not the 1970's version you are thinking) Ingredients Needed: (exact amounts to follow in confirmation email Flour, eggs, salt, Herb mix or edible flowers, spinach, Spring veg (peas, favas, spring onion,asparagus,...

(737) All levels 18 and older
No upcoming schedules

Make Pasta & Fresh Mozzarella, Drink (Bottomless) Wine

Hungry Pop @ 247 Water St, New York, NY

After perfecting the sold-out ‘Make Pasta & Fresh Mozzarella, Drink Wine’ over the past six months in the South Street Seaport, Hungry Pop has now solidified this experience as the newest must-do activity for singles, couples, friends, co-workers, and families all across the New York City region. You’ll eat a ton of amazing food (we’re talking about four delicious courses here!), you’ll drink a copious amount of wine, and you’ll...

(4) All levels 21 and older
No upcoming schedules
$123.54
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Roman Pizza Al Metro & Ricotta Cheese Making Class

ilFornino Pizza Academy

Master the art of cooking Roman Pizza Al Metro and Ricotta Cheese from scratch in our 2-hour hands-on class from Pizzaiolo Alessio Lacco. As the name suggests Pizza al Metro means “Pizza by the meter” is made according to the number of people sharing it up to one meter long. This pizza is great for parties as each section of the pizza can have different toppings. This Pizza cooking class will cover all aspects of Roman pizza including how...

(2) All levels 12 and older
No upcoming schedules

Risotto + Gnocchi (Virtual Cooking)

Home Cooking New York @ Virtual Classroom, New York, NY

Gnocchi and risotto are two excellent Italian dishes to have in today's repertoire, because they both rely heavily on staple ingredients with prolonged shelf-lives: potatoes, Parmgiano, Arborio rice, boxed chicken broth, and unsalted butter. And they are both very versatile, in terms of add-ins, so you can mix it up each time to make these dishes always tasting new.  Menu: Classic Parmigiano Risotto with Peas + Lemon Fresh Ricotta Gnocchi...

(2020) All levels 16 and older
No upcoming schedules

Kids Holiday Cooking Workshop - Pizza Party

Teaching Table

Does the holiday break seem extra long to you this year? We got you. Drop those junior foodies off for an all-day cooking class they will be sure to enjoy and remember. It’s a New York Pizza Party just in time for the New Year at Teaching Table. We will start by making the dough from scratch, prepping a variety of sauces like marinara and pesto, and then stretch out our own pies. We will finish them with a selection of toppings including pepperoni,...

(42) All levels 6 and older
No upcoming schedules

Cooking Class: Homemade Pasta

Il Fiorista

Pasta is one of the most delicious and satisfying meals we eat. And when it's fresh and homemade it's a whole new experience. We are excited to break down the basics of pasta - flour, eggs, and water and build those ingredients into delicious pasta dough. We'll explore the art of making and forming a pasta shape known as garganelli. With a classic il Fiorista nod to seasonal produce, we'll make pasta filling from delicious and nutritious nettles! ...

(1) All levels 6 and older
No upcoming schedules
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