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French Cooking Classes in NYC, New York

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French Cooking Classes Coming up in New York

58 classes have spots left

French Macaron Deal

French Macaron

at Atelier Sucré - East Village 104 East 7th Street, New York, New York 10009

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting! Note: We need 5-6 people to host the class and if this number have not been reach will have to cancel the class.&...

Saturday Nov 23rd, 6pm - 8:30pm

Now:
$89.10
Was:
$99
French Croissant Deal

French Croissant

at Atelier Sucré - East Village 104 East 7th Street, New York, New York 10009

Learn this traditional French Pastry! Warm out of the oven, this classic pastry—flaky on the outside and tender and buttery on the inside—seems to melt in your mouth. Spend a few hours learning how to make, roll out, shape and bake your own croissant creations.

Wednesday Dec 4th, 6:30pm - 9pm

Now:
$94.05
Was:
$99

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French Macaron (Hoboken)

at CocuSocial Cooking Classes - Hoboken 221 River St, New Jersey, New York 07030

Learn to make French macarons to rival Ladurée.  In this fun and hands-on class, you’ll learn how to making delectable macarons from scratch. You’ll be guided step-by-step through the meringue mixing (macaronage), piping, baking, assembling and of course, the eating! Plus we’ll explore a few yummy flavor and filling variations. Macarons...

Saturday Nov 23rd, 5pm - 7:30pm

Hands On Croissants

at Mille-Feuille Bakery - Greenwich Village 552 Laguardia Pl, New York, New York 10012

A hands-on session to learn how to make the perfect croissants. 2 hr to 2.5 hrs preparation and baking. It includes the preparation of the dough, the butter, the folding techniques and the baking. Each participant will make her/his own 15 croissants (including plain, chocolate and almonds). Participants learn under the direction of one of our...

Sunday Jan 5th, 9am - 11:30am

Hands On French Macarons

at Mille-Feuille Bakery - Greenwich Village 552 Laguardia Pl, New York, New York 10012

A hands-on session to learn how to make the perfect french macarons. 2 hr to 2.5 hrs preparation and baking Theory of the macaron - Almond flour based cookies filled with ganache Participants learn under the direction of one of our very own Parisian chefs Each participant will make her/his own 25 macarons! In vanilla, chocolate, and pistachio....

Sunday Jan 5th, 4pm - 5pm

Fromages 101 @ French Cheese Board
Deal

Fromages 101 @ French Cheese Board

at French Cheese Board - NoLita 41 Spring S, New York, New York 10012

With over 1300 cheeses, France has the widest variety in terms of cheese families. Learn what they are, how they are made and how to prepare the perfect cheese board by using a variety of colors, textures, and milk types plus how best to pair them using a selection of accompaniments. This is not a BYOB class. Prepare your palate to taste...

Thursday Nov 21st, 6:30pm - 8pm

Now:
$24.50
Was:
$49

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Modern French Pastry (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

J’adore Paris! Do you? Join us as we travel to the streets of Paris and learn the techniques to make buttery hand-folded Croissants complete with layers of delicate flaky dough and beautiful picture-worthy Eclairs with a sinfully delicious pastry cream and chocolate ganache glaze. Take home a box of fresh Parisian pastries made entirely from...

Sunday Nov 24th, 5pm - 7pm

French Bistro Classics

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Come see why Julia Child devoted her whole life to this wonderful cuisine. Gougeres (warm Gruyere cheese puffs) Hanger Steak with Red Wine-Shallot Sauce Pommes Anna String Beans Amandine  Tarte Tatin Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to CourseHorse...

Friday Dec 13th, 6pm - 8:30pm

The French Steakhouse

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Good wines and simple but elegant fare are hallmarks of the French brasserie tradition, and steak is a favorite order.  You’ll learn to prepare: Oysters Mignonettes Frisee aux Lardons Steak au Poivre Pommes Anna Haricots Verts aux Champignons et Noisettes Profiteroles for dessert Note: We serve wine in our classes. It is against our...

Saturday Dec 14th, 6pm - 10pm

French Favorites

at Le Grand Triage: Wine & Whiskey - Upper East Side 1657 First Ave, New York, New York 10028

France is the most famous winemaking region of the world. So what better way to pay homage to this country’s incredible viticultural tradition than by tasting a selection of wines from its most renowned winemaking regions? In this class, our resident sommelier will guide you through a tasting of our 6 favorite bottlings and demonstrate the difference...

Friday Nov 22nd, 7:30pm - 9:30pm

French Macaron

at CocuSocial Cooking Classes - Midtown 1033 6th Ave, New York, New York 10018

Learn to make French macarons to rival Ladurée.  In this fun and hands-on class, you’ll learn how to making delectable macarons from scratch. You’ll be guided step-by-step through the meringue mixing (macaronage), piping, baking, assembling and of course, the eating! Plus we’ll explore a few yummy flavor and filling variations. Macarons...

Sunday Nov 24th, 5pm - 7:15pm

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Couple Date Class: Homemade Beignets (French Donuts)
Deal

Couple Date Class: Homemade Beignets (French Donuts)

at Atelier Sucré - East Village 104 East 7th Street, New York, New York 10009

The preparation of Beignets, which is a delicious puff fry sweet pastry, includes yeast dough technique, bake and frying. You'll get a chance to learn the theory of Beignet as you make your own to take home! Each student will go home with his/her own pastries (around half dozen beignets/bonboloni) Please Note: All classes/events are subject to...

Saturday Nov 23rd, 2pm - 4:30pm

Now:
$153
Was:
$170
Homemade Beignets (French Donuts)
Deal

Homemade Beignets (French Donuts)

at Atelier Sucré - East Village 104 East 7th Street, New York, New York 10009

The preparation of Beignets, which is a delicious puff fry sweet pastry, includes yeast dough technique, bake and frying. You'll get a chance to learn the theory of Beignet as you make your own to take home! Each student will go home with his/her own pastries (around half dozen beignets/bonboloni) Please Note: All classes/events are subject to...

Saturday Nov 23rd, 2pm - 4:30pm

Now:
$89.10
Was:
$99

French Wines: A Regional Exploration

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

Astor Wines & Spirits President, Andy Fisher, guides you through some of France’s most iconic regions while sharing what he’s learned through his travels and interactions with French winemakers. Wines will include artisanal selections from Bordeaux, Burgundy, the Rhône Valley, and more. Classes are 2 hours long, including a Q&A session...

Tuesday Dec 3rd, 6:30pm - 8:30pm

Classic French Desserts

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Recreate a French bakery at home with this selection of delectable desserts. They may seem intimidating now, but they definitely won't be once you get done with this class.  Together, we'll tackle:  mousse au chocolat  palmiers gateau au yaourt (yogurt cake) crullers Note:  We serve wine in our classes. It is against...

Sunday Dec 22nd, 6pm - 10pm

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