Hearty French Menu
- All levels
- 21 and older
- $125
- 85 MacDougal St, New York, NY
- 3 hours & 30 minutes
Apr 28th
12–3pm EDT
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Hearty French Menu is unfortunately unavailable
Thankfully we have 5 other French Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Vive la France: Coq Au Vin
Miette @ 132 Mulberry St, New York, NY
Experience the flavors of France with a traditional coq au vin cooking class. Join Chef Paul at Miette as you learn the art of creating this classic chicken dish and discover the secrets behind the perfect French baguette. In addition, you'll master knife skills and indulge in delectable butternut squash and green apple soup, followed by a delightful raspberry soufflé. Bon appétit!
Sun, Apr 28th, 12–3pm EDT
(3 hours)
French Bistro Classics
Home Cooking New York @ 158 Grand St, New York, NY
Discover the secrets of French bistro cuisine in this immersive cooking class. Learn how to make warm Gruyere cheese puffs, pan-roasted chicken with thyme jus, roasted ratatouille, and apple tarte tatin with crème fraîche. Join us and experience the culinary magic that captured Julia Child's heart.
Fri, May 31st, 6–8:30pm EDT
(2 hours & 30 minutes)
The Joy of French (Country) Cooking
Miette @ 132 Mulberry St, New York, NY
Experience the flavors of France in your kitchen with Chef Paul's authentic French recipes. From a mesclun salad with a no-fail French vinaigrette to a classic roasted Cornish hen with a paprika rub, and finishing with a dreamy raspberry soufflé, you'll be transported to the French countryside with every bite.
Fri, May 10th, 6–9pm EDT
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Classic French Countryside For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Indulge in the flavors of the French Countryside and uncover the secret to mouthwatering dishes in this immersive culinary experience. Perfect your French accent as you braise chicken, whip up a lemon vinaigrette, and master the art of crepe making. Get ready for a delicious adventure!
May 31st
7–9pm EDT
$195
1 Seat Left
Jun 3rd
7–9pm EDT
$195
3 Seats Left
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Fri, May 31st, 7–9pm EDT
(2 hours)
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Spotlight on Bouillabaisse
Abigail's Kitchen @ 193 Henry St, New York, NY
Experience the flavors of Marseille in this exclusive culinary event. Join us for a magical evening as we transport you to the south of France, where you'll learn to master the art of creating the perfect Bouillabaisse. Indulge in a rich fish broth infused with saffron and Pernod, exquisite seafood, and traditional accompaniments, all expertly crafted for an unforgettable dining experience.
Fri, May 24th, 7–10pm EDT
(3 hours)
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- $125
- 3 hours & 30 minutes
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Class Description
Description
What you'll learn in this french cooking class:
In this class, We’ll make French Onion Soup, Crispy Duck Breast with Pomegranate Pan Sauce, Roasted Butternut Squash, French Lentils and Molten Chocolate Cake.
School Notes:
We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.
We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.
Refund Policy
We have a strict 8 business days cancellation policy for all of our events. Up 8 business days before the event, a full refund less a 5% processing fee will be provided. Date and event transfers are allowed up to 4 business days before the event subject to a $25 per ticket transfer fee.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Reviews of Classes at Abigail's Kitchen (409)
-
Hearty French Menu
I almost don't want to leave a review for fear word will get out but this class was amazing. Abby was fantastic and her passion really comes through when she's explaining what weMre doing and why. The atmosphere was great and everything we made was delicious. I can't say enough great things and can't wait to come to another class!
See reviews for other classes at Abigail's Kitchen
-
Hearty French Menu
I almost don't want to leave a review for fear word will get out but this class was amazing. Abby was fantastic and her passion really comes through when she's explaining what weMre doing and why. The atmosphere was great and everything we made was delicious. I can't say enough great things and can't wait to come to another class!
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Abigail's Kitchen
The school, located in Greenwich Village, is owned by Abigail Hitchcock. It has been open for almost 13 years, something of a record in Manhattan.
The cooking classes in in this school offer a unique experience of learning in a working restaurant kitchen. (If there’s a sudden rush, students stand back!)...
Read more about Abigail's Kitchen
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Abigail's Kitchen
Greenwich Village, Manhattan
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012 Greenwich Village, Manhattan
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012
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