Thankfully we have 79 other Culinary (Meals) Classes for you to choose from. Check our top choices below or see all classes for more options.
This class isn't on the schedule at the moment, but
save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date,
this simply means that date has now sold out.
Pretend you have jetted off to the south of France, and are tucking into a classic bistro meal. Rosé wine optional, but encouraged! Bon appétit!
MENU:
HOW THESE VIRTUAL CLASSES WORK:
SHOPPING LIST for FRENCH BISTRO
Because grocery shopping is not so easy these days, here is a sneak peek at what you will need in case that is helpful:
(this will feed 4 people)
STAPLES TO HAVE ON HAND
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to share at the sit-down meal.
There is no sit-down meal for the following classes:
The Baking Basics
Holiday Candy Workshop
Bubbles and Truffles: Candy Making for Adults
Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden worktable that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.
We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spacial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
Still have questions? Ask the community.
We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class.
Non-refundable, credit only.
While it is not in our nature to say no, we are not able to offer credit/refund for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.
Missed Class Policy
What can I do if I have to miss a class during a Boot Camp?
We understand that finding 6 consecutive weeks on your calendar to book a Boot Camp can be challenging, but because of the volume of Boot Camps we offer, we cannot offer you a make-up class if you cannot make one or more of the classes. As a consolation we have two options, for those who need to miss a class within a Boot Camp series:
1) Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
2) Opt for our "Plan B" program:
You are welcome to attend any of our classes that still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats, as opposed to giving you a seat in a future class that would otherwise have been paid for. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing)
Plan B does not have any expiration date; just be in touch with me directly when you find a class that works for you.
Home Cooking New York
Online
Virtual Classroom
New York, New York Online
Virtual Classroom
New York, New York
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City, as well as private classes in students’ home kitchens. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education....
Read more about Home Cooking New York
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
at CourseHorse Experiences M - Virtual Learning via Zoom
Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds. Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...
Mild and milky, smooth and silky: any way you stretch...
Read moreTue, Mar 2
6:00pm - 7:30pm Eastern Time
Tue, Mar 9
6:00pm - 7:30pm Eastern Time
Tue, Mar 16
6:00pm - 7:30pm Eastern Time
Tue, Mar 23
6:00pm - 7:30pm Eastern Time
Tue, Mar 30
6:00pm - 7:30pm Eastern Time
Tuesday Mar 2nd, 6pm - 7:30pm Eastern Time
at Eve Bergazyn - Virtual Learning via Zoom
Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook by steaming,...
Join our chef to make dumplings, or 餃子, with...
Read moreThursday Mar 11th, 6pm - 8pm Eastern Time
at CourseHorse Experiences M - Virtual Learning via Zoom
In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home! You Will: Make and roll pizza dough Add the toppings of your choice Bake pizza to perfection Eat delicious, home made pizza No experience is required! Materials Needed to Participate Fully: 3 cups Bread Flour (for crisp...
In this live online crash course you will learn how...
Read moreThursday Mar 4th, 6pm - 7:30pm Eastern Time
at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001
Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...
Calling all pasta lovers! Know how to make fresh pasta...
Read moreFri, Mar 12
8:30pm - 10:30pm Eastern Time
Fri, Mar 19
8:30pm - 10:30pm Eastern Time
Sat, Mar 27
8:30pm - 10:30pm Eastern Time
Fri, Apr 2
8:30pm - 10:30pm Eastern Time
Sun, Apr 11
7:00pm - 9:00pm Eastern Time
This class has 4 more dates.
Tap here to see more
Friday Mar 12th, 8:30pm - 10:30pm Eastern Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
Fish is one of the easiest proteins to cook, but something that many home cooks fear, when it comes to choosing, storing, and preparing. Join us for our first-ever virtual fish class, so we can pull back the curtain and demystify fish once and for all. We'll cover: How to Buy Fresh Fish (wild vs. farm-raised) Pan-Searing: Skin-On vs. Skin-Off...
Fish is one of the easiest proteins to cook, but something...
Read moreFriday Mar 12th, 6pm - 7:30pm Eastern Time
at Karen Lee Cooking - Online 00000
Menu Broiled Salmon Steak with Rosemary Boiled New Potatoes with Turmeric Cumin Oil Sautéed Spinach with Garlic
Menu Broiled Salmon Steak with Rosemary ...
Read moreSaturday Mar 13th, 2pm - 3:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history. This...
Vegetarian dishes are fantastic and diverse in Indian...
Read moreThu, Mar 4
6:00pm - 7:30pm Eastern Time
Wed, Mar 10
6:00pm - 7:30pm Eastern Time
Thu, Mar 18
6:00pm - 7:30pm Eastern Time
Thu, Mar 25
6:00pm - 7:30pm Eastern Time
Wed, Mar 31
6:00pm - 7:30pm Eastern Time
Thursday Mar 4th, 6pm - 7:30pm Eastern Time
at Sushi by Simon - Online Virtual Class, Online, New York 00000
Experience the thrill of making your very own sushi, using our unique interactive teaching method. Eat well, gain a fantastic new skill and learn more about sushi then you ever thought possible. A detailed shopping list, including possible online resources for purchasing, will be emailed to participants as well. Please feel free to reach out with...
Experience the thrill of making your very own sushi,...
Read moreWednesday Feb 24th, 6pm - 8:30pm Eastern Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
Shellfish is one of the easiest proteins to cook, but something that many home cooks fear, when it comes to choosing, storing, and preparing. Let's demystify together! WE'LL COVER: Choosing, Cleaning, and Cooking Mussels, Clams, and Shrimp YOU’LL MAKE: Mussels Provençale with Garlic Toasts Linguine with White Clam Sauce Spanish...
Shellfish is one of the easiest proteins to cook,...
Read moreThursday Feb 25th, 5:30pm - 7:30pm Eastern Time
at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000
We are so excited to bring you our brand new online cooking classes! Join us as we roast, chop, season and simmer our way to the perfect Ramen Bowl, complete with gently roasted chicken, fresh veggies, lots of noodles and a soft boiled egg! Bring your own ingredients and beverage of choice. Let’s have fun in the Kitchen and learn something...
We are so excited to bring you our brand new online...
Read moreThursday Feb 25th, 6pm - 7:30pm Eastern Time
at Karen Lee Cooking - Online 00000
Menu: Orange Spiced Duck Sichuan Green Beans
Menu: Orange Spiced Duck Sichuan Green Beans...
Read moreThursday Mar 18th, 11am - 12:30pm Eastern Time
at La Jolla Community Center - Virtual Learning
The gift of wine and chocolate is one of the most romantic presents you can gift someone (including to yourself) but did you know that pairing wine and chocolate is one of the most challenging pairings in the culinary world? Please join us for a delightful wine and chocolate tasting where we'll chat about why certain choco-vino pairings work better...
The gift of wine and chocolate is one of the most...
Read moreThursday Feb 25th, 5pm - 6:30pm Pacific Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
We are thrilled to partner with Chef Anchal Bhalla, who will be Zooming in from New Delhi to teach us how to make a perfect biryani from scratch. She runs a popular cooking school in India, focusing on teaching travelers how to make classic Indian dishes. We are grateful for the technology that exists that allows us to join her from our own kitchens. ...
We are thrilled to partner with Chef Anchal Bhalla,...
Read moreSunday Feb 28th, 12pm - 1:30pm Eastern Time
at The Good Food Project - **Virtual Classroom
Learn how to make authentic, fresh handmade pasta in different shapes and sizes in this hands-on pasta workshop. We’ll discuss ingredients, flours, fillings and sauces, and you’ll learn to “match” pasta shapes with the right sauce. Then you’ll knead, roll and cut your own pasta, and we’ll experiment with colored and shape filled pastas,...
Learn how to make authentic, fresh handmade pasta...
Read moreSunday Feb 28th, 3pm - 5pm Mountain Time
at The Chopping Block Lincoln Square - *Online Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make an exciting and vibrant meal from scratch via Zoom. Menu: Moroccan-Braised Chicken with Ginger, Apricots and Steamed Couscous Roasted Green Beans with...
Join us for a virtual cooking class as you either...
Read moreFriday Feb 26th, 6pm - 7:15pm Central Time
at Teaching Table - Manhattan Virtual Cooking Class, New York, New York 00000
You can make your own Indian Take Out! This class will demystify working with Indian spices and ingredients. You’ll practice cooking techniques like blooming and reducing to create a scratch made meal that is healthier and as delicious as your usual delivery. This is a hands-on live virtual class. You will make the following vegan friendly menu:...
You can make your own Indian Take Out! This class...
Read moreFriday Feb 26th, 6:30pm - 8:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Masala Dosa (Potato Masala Filling) Coconut...
This course is available for "remote" learning and...
Read moreWednesday Mar 3rd, 6pm - 7:30pm Eastern Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
Oh, let's pretend we've all jetted off to Spain by enjoying a giant pan of paella paired with side of smoked-paprika roasted vegetables. MENU: Paella with Chorizo and Mussels (or Vegetarian) Smoked-Paprika Roasted Vegetables HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the...
Oh, let's pretend we've all jetted off to Spain by...
Read moreFriday Mar 5th, 6pm - 7:30pm Eastern Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
Well, we can't fly off to Italy these days (or eat at an Italian restaurant, for that matter), but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes. We'll cook up: Pan-Roasted Lemon-Rosemary Chicken Creamy Polenta Parmigiano Garlicky Roasted Broccoli Rabe...
Well, we can't fly off to Italy these days (or eat...
Read moreSaturday Mar 6th, 6pm - 7:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Upon registration, you will get a Zoom ID. You can ask...
This course is available for "remote" learning and...
Read moreWed, Feb 24
6:00pm - 7:30pm Eastern Time
Fri, Mar 5
6:00pm - 7:30pm Eastern Time
Sat, Mar 13
3:00pm - 4:30pm Eastern Time
Fri, Mar 19
6:00pm - 7:30pm Eastern Time
Wed, Mar 24
6:00pm - 7:30pm Eastern Time
This class has 1 more date.
Tap here to see more
Wednesday Feb 24th, 6pm - 7:30pm Eastern Time
Know someone who would like this class but not sure of their schedule? (We recommend this!)
Know their schedule better than your own? Book a date and time directly.
(This school does not support a scheduled gift delivery date so if you book the class, the recipient will be notified right away.)
ALWAYS EARNING
We give you 5% back in rewards for every dollar spent on classes!
ALWAYS SAVING
Once you have $5 in reward points, you can apply them as a discount on future orders.
Questions? Contact us!
Get special date and rate options for your group. Submit the form below and we'll get back to you within 2 business hours with pricing and availability.