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A Taste of India (BYOB)

at Taste Buds Kitchen - Chelsea

(1943)
Course Details
Price:
$79 6 seats left
Start Date:

Sun, Jul 05, 7:30pm - 9:30pm ET

Next start dates (5)

Location:
Chelsea, Manhattan
109 W 27th St 10th Fl
Btwn 7th & 6th Avenues
New York, New York 10001
(Map)
Purchase Options
Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 20

Flexible Reschedule Policy: This provider has flexible, free rescheduling for any-in person workshop. Please see the cancellation policy for more details

What you'll learn in this indian cooking class:

Join us as we taste and explore the most popular Indian spices to create recipes steeped in tradition and flavor. Learn the difference between whole spices and ground, coriander versus cumin, as we toast a custom spice blend. Grab a friend and let’s enjoy a spice-filled culinary adventure together!

Menu:

  • ​Garam Masala (spice blend)
  • Tofu & Chickpea Tikka Masala
  • Homemade Naan
  • Veggie Samosas
  • Spiced Basmati Rice

This menu is vegan & BYOB. 

Our adult classes are designed to work together in teams of 4 to 5 per table to create our culinary masterpiece. If you're coming solo or with a plus one, get ready to meet some great new friends!


Still have questions? Ask the community.

Refund Policy

Note: This provider has a temporary cancellation policy for COVID-19 related cancellations which is as follows:

Cancellations made 24 hours in advance will receive a full account credit for them to reschedule to a later date. 

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Original cancellation policy (non-COVID-19):

Registrations are non-refundable. Cancellation notice must be received by email 48 hours prior to the start time of your event to receive kitchen credit, less a 10% cancellation fee. For multi-day camps and semesters, cancellation notice must be received 48 hours prior to the first day of the registered series to receive credit for the entire series; we are not able to offer partial cancellations or makeup classes for individual sick days that are missed. Kitchen credits expire 6 months from the date of your request. 

No refunds or kitchen credits will be issued when fewer than 48 hours notice is provided. Taste Buds Kitchen is unable to make exceptions to this policy for scheduling conflicts, last-minute illnesses or no shows. If you cannot attend your event for any reason, you are always welcome to send a friend in your place, and we hope that you do! If you registered via CourseHorse, you must send your cancellation request to [email protected] <mailto:[email protected]> within 48-hours of the class start time to receive a credit.

Please note that the confirmation email students receive from CourseHorse is not the official confirmation email from the school, and that students are not guaranteed to be enrolled into the class they’ve registered until they receive the confirmation email from Taste Buds Kitchen.

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Start Dates (6)
Start Date Time Teacher # Sessions Price
7:30pm - 9:30pm Eastern Time TBD 1 $79
8:30pm - 10:30pm Eastern Time TBD 1 $79
8:30pm - 10:30pm Eastern Time TBD 1 $79
7:30pm - 9:30pm Eastern Time TBD 1 $79
8:30pm - 10:30pm Eastern Time TBD 1 $79
Start Date Time Teacher # Sessions Price
8:30pm - 10:30pm Eastern Time TBD 1 $79

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Questions & Answers (1)

Get quick answers from CourseHorse and past students.

Question from Ann
Is the following class gluten free?
Answer from Kingsley O. CourseHorse StaffCourseHorse Staff
Our A Taste of India class is not gluten-free as some of the recipes require flour.
Answer
Cancel

Reviews of Classes at Taste Buds Kitchen (1,943)

(1943 Reviews)
A Taste of India (BYOB)
Reviewed by Katie D. on 2/25/2020
The techniques and recipes from the class were really cool and fun to learn, and the instructor did a great job explaining everything. I also loved having the workers around to clean up for us! Unfortunately, the finished product from the class was not a tasty meal. The curry was undercooked, chunky, and undersalted, the samosas were extremely dry and undersalted, the naan did not rise and was barely cooked in the pan. The rice was fine, but that's the only part we didn't have a hand in! This is after following all the class instructions to the letter, and it was disheartening to turn out a subpar meal when we've made much better curry on our own at home and were hoping to improve our skills.
A Taste of India (BYOB)
Reviewed by Anonymous on 2/7/2020
I was a little disappointed with this one. There were too many people, and it was difficult to see what the instructor was doing. There weren't printed recipes so no way to take notes. The food was taken away to be baked at an undisclosed time and temperature. There were no extras (like dipping sauces for the samosas--which were bland). The only recipe card we got was for a dessert that we didn't prepare and weren't served. The "helpers" were all very nice, but had no idea how to cook the recipes, so couldn't answer our questions. In the end, there was barely enough for a meal. All in all, it seemed more like the cook was a student doing a presentation than a teacher there to help us. Everyone was very nice, and I enjoyed meeting the people at my table, but I'm not sure I would take a class from Taste Buds again.
A Taste of India (BYOB)
Reviewed by Anonymous on 12/5/2019
It was good. Wish it started earlier!
A Taste of India (BYOB)
Reviewed by Linda L. on 10/12/2019
I found the teacher to be very clear in her directions and helpful when we had questions. The space was very clean and well organized. I think that I will proportion the spices differently to suit my own taste. The class was slot of fun!
A Taste of India (BYOB)
Reviewed by Denise B. on 9/9/2019
The instructor was wonderful...friendly, knowledgeable and helpful. As always, the end product was delicious
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