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Course Details
Price:
$40 5 seats left
Start Date:

Thu, Feb 04, 11:00am - 12:30pm Eastern Time

Purchase Options
Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 11
Teacher: Karen Lee

Flexible Reschedule Policy: This provider has flexible, free rescheduling for any-in person workshop. Please see the cancellation policy for more details

What you'll learn in this chinese cooking class:

Jan 7 Menu:

  • Shu Mai ( Steamed Shrimp Dumplings), garnished with Steamed Kale Leaves, and Dipping Sauce
  • Stir Fried Snow Peas and Shiitake or Hunan Roasted Peppers

Feb 4 Menu:

  • Stir Fried Chicken with Shallots and Walnuts
  • Braised Napa Cabbage
  • Steamed White and Brown Rice


Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

Still have questions? Ask the community.

Refund Policy

Note: This provider has a temporary cancellation policy for COVID-19 related cancellations which is as follows:

Cancellations made 3 or more days in advance will receive a full credit for a rescheduled date with this provider   

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Original cancellation policy (non-COVID-19):


No refunds are offered. Rescheduling is allowed with two-weeks prior notice, however, there is a $10 transfer fee per seat rescheduled. In the event of a last-minute cancellation, feel free to send a friend in your place.


Start Dates (1)
Start Date Time Teacher # Sessions Price
11:00am - 12:30pm Eastern Time Karen Lee 1 $40

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Reviews of Classes at Karen Lee Cooking (50)

(50 Reviews)
Chinese Menu
Reviewed by Beth K. on 11/13/2017
Karen is a gem!
Chinese Menu
Reviewed by linda s. on 1/16/2017
It was a great class. Karen was terrific and we totally enjoyed ourselves.
Chinese Menu
Reviewed by Susan S. on 1/16/2017
fantastic class! Karen Lee is an amazing teacher. She teaches so much above and beyond Chinese cooking -- sharing her wealth of knowledge about ingredients, tools, techniques. We've already signed up for another class!
Chinese Menu
Reviewed by kevin c. on 3/15/2017
Chinese Menu
Reviewed by kathy w. on 3/13/2017
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School: Karen Lee Cooking

Karen Lee Cooking

Karen Lee Cooking offers imaginative cooking classes and catering tailor made for you. All food is organic and fresh.

Karen personally shops for each meal, hand selecting each ingredient. As a result the quality of ingredients is the very best available locally, and the resulting meal is as delicious...

Read more about Karen Lee Cooking

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

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