All About Technique: Sushi
- Beginner
- 18 and older
- $125
- Brookfield Place,, New York, NY
- 4 hours
Thankfully we have 5 other Sushi Making Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Join us at CocuSocial Cooking Classes for a fun and hands-on social cooking class where you'll master the art of hand-rolling sushi. From selecting sushi-grade fish to preparing sushi rice, this class will teach you everything you need to know to create delicious sushi rolls at home. Don't miss out on this opportunity to become an at-home sushi chef!
Mar 31st
6–8pm EDT
Apr 10th
6:30–8:30pm EDT
Apr 16th
6:30–8:30pm EDT
Apr 21st
1:30–3:30pm EDT
Apr 30th
6:30–8:30pm EDT
This class has 5 more dates.
Tap here to see more
CocuSocial Cooking Classes @ 185 Van Dyke St, Brooklyn, NY
Learn the art of sushi-making in a fun and social cooking class. Discover the secrets to creating delicious California rolls, salmon rolls, and veggie hand rolls. Don't miss out on this hands-on experience to impress your friends and family with your sushi-making skills!
Apr 7th
12:30–2:30pm EDT
Apr 10th
6:30–8:30pm EDT
Apr 24th
6:30–8:30pm EDT
Apr 28th
12:30–2:30pm EDT
May 5th
12:30–2:30pm EDT
This class has 3 more dates.
Tap here to see more
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the art of sushi making with Abigail's Kitchen. Master the art of rolling sushi rolls like a pro, using an array of fresh ingredients and flavors. Unleash your creativity and become a sushi connoisseur in no time!
Apr 7th
1–3:30pm EDT
Apr 30th
7–9:30pm EDT
May 26th
1–3:30pm EDT
This class has 1 more date.
Tap here to see more
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Experience the art of sushi making and learn to create delicious sushi rolls and dumplings at Taste Buds Kitchen. Join us for a fun-filled culinary adventure and discover the secrets behind these mouthwatering Japanese delicacies. Bring a friend and get ready to roll in the kitchen!
Apr 7th
7:30–9:30pm EDT
May 13th
7–9pm EDT
Did You Khado @ 152-11 89th Ave, Jamaica, NY
Embark on a culinary journey at this school, where the art of hand-rolled sushi takes center stage. Join expert instructors to unravel the secrets of crafting perfect sushi rolls, as you master the delicate techniques and flavors that define this Japanese culinary tradition. Immerse yourself in a hands-on experience that promises to elevate your sushi-making skills to new heights.
Mar 31st
12–2pm EDT
Apr 27th
12–2pm EDT
May 11th
12–2pm EDT
May 25th
12–2pm EDT
This class has 3 more dates.
Tap here to see more
Sushi-making doesn't have to be limited to the view from a seat at your local Japanese restaurant. Bring the sushi bar home by practicing your skills at preparing nigiri (sashimi fish on top of thumb-size, compact sushi rice), perfecting the texture of rice, and learning the proper techniques to create a stellar hand roll.
Once you've gotten the basics down, you will try your hand at:
You will soon learn that sushi is something you too can master.
Note:
We serve wine in our classes. It is against our policy for guests to bring in any type of alcoholic beverages.
14 business days withdrawal notice is required for a refund; but please note a transaction fee will be deducted from the refund for each and every class seat registration that is canceled by the registrant/student based on the following scale:
When a class is dropped 3-13 business days prior to the start date, only school class credit will be issued, and the corresponding transaction fee will be deducted. Rescheduling a class entails a cancellation and, therefore, a transaction fee will still be charged to customers.
There are no refunds or school credit issued when fewer than 48 hours notice from the class start date is given. In case of class cancellation, all students will be notified and a full refund will be given.
Students who attended classes at All About Technique: Sushi enjoyed learning various techniques for making sushi and appreciated the opportunity to practice their knife skills. The artistic aspect of sushi-making, such as creating decorative plates and experimenting with different ingredients, was particularly enjoyable for some. Overall, the reviews suggest that while the classes at All About Technique: Sushi had enjoyable aspects. Insightful quotes: 1. "I like the artistic aspect of making sushi (putting whatever meat/fish and veggie inside) and then decorating the plate with all sorts and varieties of handmade sushi." 2. "The class was really fun and I felt like we definitely learned some great techniques for making sushi. I also appreciated that the teacher went through some knife skills with us. I would recommend!"
People who viewed this class also viewed the following classes
Get quick answers from CourseHorse and past students.
The Institute of Culinary Education runs America’s largest program of “hands-on” cooking, baking and wine education classes.
Courses are offered day and night and 355 days a year. ICE is located at Brookfield Place, 225 Liberty Street, on the 3rd Floor in lower Manhattan. The typical class runs...
Read more about The Institute of Culinary Education
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
The Institute of Culinary Education
Financial District, Manhattan
Brookfield Place, 225 Liberty St, 3rd Floor
At West St
New York, New York 10281 Financial District, Manhattan
Brookfield Place, 225 Liberty St, 3rd Floor
At West St
New York, New York 10281
Booking this class for a group? Find great private group events
Or see all Cooking & Baking Group Events
Explore group events and team building activities ranging from cooking, art, escape rooms, trivia, and more.
More in Cooking Techniques
Get special date and rate options for your group. Submit the form below and we'll get back to you within 2 business hours with pricing and availability.