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Molecular Gastronomy

at The Brooklyn Kitchen - Hell's Kitchen

(568)
Course Details
Price:
$125
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Location:
Hell's Kitchen, Manhattan
600 11th Ave‎
Btwn W 44th & 45th Streets
New York, New York 10036
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Description
Class Level: Beginner
Age Requirements: 21 and older
Average Class Size: 20
Teacher: Michael Cirino

What you'll learn in this molecular gastronomy class:

You will learn how to create various textures with liquids and turn sauces in to solids.

Have you ever wanted to know what xanthan gum or calcium lactate are, and how to use them? If you answered yes then your questions will be answered. If you answered no then you are in for an even bigger surprise when you join us for this food meets science class! Food artisan Michael Cirino of A Razor, A Shiny Knife is here to demystify some of the wonders of molecular gastronomy.

Included with this class is a molecular gastronomy kiit that includes multiple sachets of 5 different hydrocolloids and some essential tools to work with these ingredients. (This kit is valued at $60) With this class and this kit you're off to the races making everything from spherical drinks to liquid spaghetti.

Menu: Making water any density you want! You want a rubber ball? You got it.

Beverage:
Beer pairing sponsored by The Brooklyn Brewery

Notes: Learn tons of practical tips and tricks for use in a healthy or gluten free kitchen.

Still have questions? Ask the community.

Refund Policy
We offer small, intimate classes, and each class is painstakingly prepared.
You may request to cancel your ticket for a full refund, up to 72 hours before the date and time of the event. Cancellations between 25-72 hours before the event may transferred to a different date/time of the same class. Cancellation requests made within 24 hours of the class date/time may not receive a refund nor a transfer. When you register for a class, you agree to these terms.We know that things do happen. Our classes are transferrable, so feel free to send a friend if you can’t make it!

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Questions & Answers (1)

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Question from Anonymous
When this class will be back?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi there! We don't have an upcoming class schedule for Molecular Gastronomy. You may save this class to your wish list and we'll notify you once a new date has been added.
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Reviews of Classes at The Brooklyn Kitchen (568)

School: The Brooklyn Kitchen

The Brooklyn Kitchen

The Brooklyn Kitchen is a radical cooking school on a mission to change the world by teaching people how to cook like grown ups. We specialize in interactive and educational experiences that foster community and redefine home cooking for everyone. Our diverse clientele come to us for memorable,...

Read more about The Brooklyn Kitchen

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