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Dumpling Classes in NYC, New York

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Dumpling Classes Coming up in New York

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Afghan Cooking With Nawida: Immersion Workshop #2

at The League of Kitchens - Rego Park 65th Rd & Rego Park, Rego Park, New York 11374

In Workshop #2 (Vegetarian), you will start off by making aashak, a festive vegetarian dumpling dish. You will make the dumpling skins from scratch, fill them with a chive mixture, then learn to fold them into tiny half-moons. These are then boiled and topped with a tomato-garlic sauce, a garlic-yogurt sauce, and crushed dried mint. You will then make...

No Upcoming Schedules
$175

Emilia-Romagna: The Best Ingredients of Modena

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

What did tenor Luciano Pavarotti and the automobile company founder Enzo Ferrari have in common? Both called the lovely city of Modena home. However, when we think of Modena, the true notoriety is identified via its “liquid gold”, the Aceto Balsamico di Modena.  Nestled in between Parma and Bologna, this city has a rich tradition in...

No Upcoming Schedules
$80

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Korean Cooking w/ Sunny Special Summer Immersion

at The League of Kitchens - Bayside 39th & 40th Avenues Bayside, Brooklyn, New York 11360

In this Special Summer Immersion workshop (non-vegetarian), Sunny will teach you to make her summer kimchi, a traditional Korean side dish of fermented vegetables. Kimchi is Korea’s highly nutritious, spicy-sour national dish; Sunny’s summer varieties are made from cucumber, tomatoes, radishes and ginger.  You will also try your hand at Sunny’s...

No Upcoming Schedules
$149

Celebrate Seollal (Lunar New Year)

at Banchan Story - Lower East Side 211 East Broadway, New York, New York 10002

Let's celebrate Seollal, Lunar New Year, by making popular, festive dishes for this major Korean holiday! We will guide you through the basic cooking techniques and review the essential ingredients of Korean home cooking step by step. We'll also share tips on how to revise and improvise the dishes you learn in class with what you have available at...

No Upcoming Schedules
$170

Not Your Mother’s Chicken Pot Pie

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Is there any comfort food quite like chicken pot pie? In this class, you'll learn to make an ace version that's easy to freeze, which will make you happy on those winter evenings when you don't want to cook. Quenelles are small dumplings, and after you learn to make them you'll wonder where they have been all your life. Learn to cook the following:...

No Upcoming Schedules
$125

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Get to Know Gnocchi

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Although the word gnocchi might bring to mind deliciously fluffy, ribbed potato dumplings, there are innumerable forms of gnocchi , many of which do not even include potato. In this class, guests will: Explore the culture and tradition of different types of gnocchi Learn how to make potato gnocchi, semolina gnocchi, and ricotta gnudi Learn how...

No Upcoming Schedules
$125

Flavors of the World (4-week crash course)

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

A crash course in the breath-taking array of flavors and ingredients that make up the world's great cuisines. Each week we will explore one of the world's great culinary regions. This boot camp was specifically designed for home cooks of all levels, to inspire you with a new list of spices and seasoningsand techniques to enhance your everyday...

No Upcoming Schedules
$395

4 sessions

All-Time Fun Favorites at Home

at Banchan Story - Hell's Kitchen 306 W 51st St, New York, New York 10019

Explore the world of exciting flavors and textures of Korean home cooking with us! You’ll learn how to prepare some of the most popular Korean dishes in simple steps that are true to authentic flavors yet updated for your home kitchen. From the basics of the foundational sauces in Korean cuisine to tips on how to make improvisations and store batches...

No Upcoming Schedules
$95

All Indian Vegetarian Exquisite Dishes

at Mukti's Kitchen - Kensington & Parkville 816 Beverley Rd, Brooklyn, New York 11218

Indian food can often be spicy, but that does not necessarily make them hot. There are literally thousands of dishes -- both vegetarian and non-vegetarian -- that are totally mild. They are mild, any American or European can taste them, and savor them. Spices such as turmeric, ginger, cumin, coriander, cinnamon or the exotic five-spice mix have both...

No Upcoming Schedules
$90

Autumn Squash curry beyond--Exquisite Indian cuisine

at Mukti's Kitchen - Kensington & Parkville 816 Beverley Rd, Brooklyn, New York 11218

In order to make authentic Indian curry in your own kitchen, you need to experience the actual cooking. To determine your preference for flavor and levels of heat when ordering from an Indian restaurant it is a great advantage to be aware of the subtle yet complex differences between the different curries. My students here in New York like my hands-on,...

No Upcoming Schedules
$75

Sumo Stew

at The Brooklyn Kitchen - Williamsburg 100 Frost St, Brooklyn, New York 11211

Enjoy a sumo-packed event at The Brooklyn Kitchen, including rounds of televised sumo, access to eats and drinks like bento boxes, bowls of chankonabe, and two drink tickets to be used for sake, shochu, beer or whisky. Additional drink tickets will be available for purchase. There will also be Candy Art and Sumi-e calligraphy for everyone to enjoy,...

No Upcoming Schedules
$65

Korean Cooking w/ Sunny Immersion Workshop #2

at The League of Kitchens - Bayside 39th & 40th Avenues Bayside, Brooklyn, New York 11360

In Workshop #2 (Vegetarian), you will learn to make japchae, a spectacular noodle dish made with translucent sweet potato noodles, slivered fried egg, sauteed carrots, spinach, onions, and three kinds of mushrooms, and seasoned with soy sauce, garlic, and toasted sesame oil. Sunny callsjapchae a “multivitamin” because of it’s many nutritious...

No Upcoming Schedules
$149

Korean Cooking w/ Sunny: A Taste of Workshop

at The League of Kitchens - Bayside 39th & 40th Avenues Bayside, Brooklyn, New York 11360

An exciting introduction to Korean cooking! This 2.5 hour class starts off with a warm welcome to Sunny’s home where she will greet you with a cup of green tea and a delicious homemade snack. You’ll learn to make pajeon, a traditional egg pancake made with whole scallions, sliced king oyster mushrooms, and red and yellow bell peppers, served with...

No Upcoming Schedules
$95

Korean Cooking w/ Sunny Immersion Workshop #1

at The League of Kitchens - Bayside 39th & 40th Avenues Bayside, Brooklyn, New York 11360

In Workshop #1 (Non-Vegetarian), you will start the day by making galbi, beef short ribs that perfectly meld the sweetness of Asian pear with savory garlic, onions, soy sauce, and toasted sesame oil. For another main dish, Sunny will show you how to make a special, labor intensive sanjeok that is used for traditional ancestral ceremonies, and which...

No Upcoming Schedules
$149

Chicken Every Which Way

at JCC Culinary Arts - Upper West Side 334 Amsterdam Ave, New York, New York 10023

Bake, braise, and grill your way through an evening filled with fresh, seasonal, savory chicken dishes. You'll create whole roasted chicken with garlic, herbs and lemon grilled chicken with artichoke pesto Asian chicken salad chicken and scallion dumplings in spicy tomato chili soup roasted chicken roulade stuffed with green olives, raisins,...

No Upcoming Schedules
$105
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