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Dumpling + Dim Sum Workshop is unfortunately unavailable

Thankfully we have 6 other Dumpling Classes for you to choose from. Check our top choices below or see all classes for more options.

Asian Dumplings

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

Learn the art of making authentic Asian dumplings from scratch in this interactive cooking class. Master the techniques of folding wonton wrappers, creating delicious fillings, and preparing two types of dipping sauces. No experience required - just a passion for dumplings!

(1753) Beginner 21 and older
$64
Attend
+640 pts
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Handmade Dumplings

CocuSocial Cooking Classes @ 52 West 36th St, New York, NY

Learn the secrets of crafting flavorful and colorful dumplings from scratch in this hands-on master class. Discover the art of infusing natural colors and flavors into dough, experiment with various fillings, and master the art of dumpling folding. Elevate your cooking expertise with insider tips on steaming dumplings to perfection.

(1753) Beginner 21 and older
$64
Attend
+640 pts
Gift it!

Asian Dumplings

Abigail's Kitchen @ 193 Henry St, New York, NY

Discover the mouthwatering flavors of Asia in this culinary adventure where you'll learn to craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to tantalize your taste buds with every bite. Don't miss out on this opportunity to delve into the art of dumpling-making!

(409) All levels 21 and older
$150
Attend
+1500 pts
Gift it!

Make Your Own Dumplings

CocuSocial Cooking Classes @ 38-30 28th St, Long Island City, NY

Learn the art of making delicious Chinese dumplings from scratch in this hands-on class at CocuSocial Cooking Classes. Master the techniques of creating various fillings and folding the dough, and discover how to cook the dumplings using both steaming and pan-frying methods. No experience is required! Plus, all equipment and ingredients are provided.

(1753) Beginner 21 and older
$64
Attend
+640 pts
Gift it!

Homemade Dumplings

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Learn the art of dumplings and explore new flavors in this hands-on cooking class at The Brooklyn Kitchen. Discover how to shop for and select the best ingredients, master safe kitchen practices, and create delicious veggie potstickers, pork gyoza, and chicken dumplings. Allergen warning: The course contains soy, sesame, wheat, and egg. Substitutions are available upon request.

(737) All levels 16 and older
$152.38
Attend
+1524 pts
Gift it!
See all Dumpling classes NYC

Dumpling + Dim Sum Workshop

  • All levels
  • 16 and older
  • $100
  • Earn 1,000 reward points
  • 158 Grand St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $100
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this dumpling class:

Learn to make all your favorite Chinese restaurant dumplings at home! Chef Kian Lam Kho will teach you how to make 3 different dumpling doughs, which you'll fill with 3 different fillings, and shape into 3 popular dumplings shapes. Such a feast!
  • Pork and Chive Potsticker Dumplings
  • Steamed Translucent Shrimp Dumplings 
  • Vegetarian Mochi Dumplings
Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

Important:
Please reach out to CourseHorse for any dietary restrictions.

School Notes:  

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.

Classes are not refundable.

For Culinary Boot Camps:

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.

  • Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
  • Opt for our “Plan B” program: You can register for any single class that covers the same/similar coursework you missed, provided it still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats. Please note, this is a last-minute, drop-in option, not something that can be scheduled more than 2 days in advance. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Thank you for understanding!

Reviews of Classes at Home Cooking New York (2,022)

(4.7-star rating across 2,022 reviews)
  • Dumpling + Dim Sum Workshop

    Reviewed by Shannon L. on 6/4/2018
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Review Summary by CourseHorse

Students who attended the Dumpling + Dim Sum Workshop had a great time and found the class to be fun, informative, and engaging. They learned a lot and felt confident that they could make the recipes again on their own. The instructor, Erica, was praised for being knowledgeable, detailed, and funny. Students enjoyed the mix of people in the class and appreciated the opportunity to meet new people while learning. Overall, students had a pleasant experience, enjoyed the delicious food, and were looking forward to attending more classes. Direct quotes: 1. "I just have to say what an inspiring class Erica did last night. She was so engaging, encouraged questions, and gave great information. Erica really knows her stuff, and it showed. I know we all learned so much from her. It was a good mix of people too. We laughed, we chopped, we cooked, we ate, and had a blast on such a snowy night." 2. "Instructor was very detailed, informative, and funny. Provided tips and offered assistance when necessary." 3. "My friend and I loved every single thing about this class. The venue was really lovely and the class was small, so the teacher helped us through every step never leaving anyone behind. I really enjoyed the balance between learning and actually having a great time meeting new people. I will definitely try out another one of their classes!"

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Questions & Answers (2)

Get quick answers from CourseHorse and past students.

Question from Filippo M.
Hello, does the class cover also how to make the dumplings dough? I'm interested in learning from zero — make the dough, filling, shaping and cooking. As I live in Italy I wouldn't find the premade dough, I need/want to learn how to make it!
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi Filippo! Yes, Chef Kian Lam Kho will teach you how to make 3 different dumpling doughs, which you'll fill with 3 different fillings, and shape into 3 popular dumplings shapes.
Answer Show answer
Cancel
Question from Milan
I will be out of town on this day. When will you have this class again? Thanks
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi Milan! We don't have upcoming class dates as of this time. You may save the class to your wish list so you'll be notified once new schedules are up on our website.
Answer Show answer
Cancel

Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

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This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Home Cooking New York

Home Cooking New York

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Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.

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Reviews of Home Cooking New York at coursehorse.com

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