Discover Classes. Earn Rewards.
Introductory to the Art of Butchery is unfortunately unavailable

Thankfully we have 181 other Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Introductory to the Art of Butchery

at Mosner Family Brands - Hunts Point - Longwood

Course Details
Price:
$299
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Hunts Point - Longwood, Bronx
355 Food Center Dr E-8
At Hunts Point Cooperative Market
Bronx, New York 10474
(Map)
Purchase Options
Save to WishList

53 people saved this class

Book Private Party
Description
Class Level: Beginner
Age Requirements: 18 and older
Average Class Size: 12

What you'll learn in this butchery class:

Our acclaimed Introductory to the Art of Butchery course is our most popular class. Whether you are an industry professional or simply seeking a better understanding of the butcher case, there is a tremendous amount of knowledge to be gained in this 2 ½ hour meat crash course. Students can look forward to hands-on meat fabrication, discussion topics such as animal anatomy, flavor fundamentals, grading, labeling, and cooking techniques, a plant tour and more. Included in the cost of tuition, all students will depart with 8 lbs. of vacuum-sealed, storage-ready meat from the class. The experts at Mosner Family Brands help students cultivate basic butchery skills, widen their culinary knowledge, and become more informed, responsible, and conscious meat consumers.

Still have questions? Ask the community.

Refund Policy
Cancellations within 7 days of the class date are not permitted. Mosner Family Brands reserves the right to cancel or reschedule any class due to low attendance or scheduling conflicts, upon which time all participants will be notified and offered options within a reasonable timeframe.

Map

Google Map

Mosner Family Brands

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 2990 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

School: Mosner Family Brands

Mosner Family Brands

Mosner Family Brands is committed to providing its customers with quality meat products, unmatched customer service and value. What distinguishes Mosner from its competitors is that every order large or small is hand-picked by a Mosner family member. With three generations of experience, the Mosner...

Read more about Mosner Family Brands

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Want to take this class?

Save to Wish List
Booking this class for a group? Find great private group events here

181 Top Choices

Virtual Croissant Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 2.5 hours. [First Session] We'll...

Saturday Jul 18th, 7pm - 10pm Eastern Time

  (2 sessions)
$35

2 sessions

Virtual Challah Baking

This class is temporarily being offered remotely.

at Caroline Wolinsky - Virtual Learning via Zoom

If you've never smelled challah in the oven, you're in for a treat. We will be covering the basics of challah making, a staple of Jewish culture, starting with a short introduction of its historical beginnings and significance, and then moving to making the dough (no experience required for this course at all!). We will break for an hour to allow...

Saturday Jul 11th, 1pm - 4pm Eastern Time

Virtual Knife Skills

This class is temporarily being offered remotely.

at Guillermo Delavault - Virtual Learning via Zoom

This is without a doubt the most essential cooking class you'll ever take! You will learn how to slice, dice, julienne, and much more in the safest and most efficient manner. Make your every day prep faster and fun, learning how to use a knife like professional chefs do. Materials needed to fully participate: A chef knife Cutting board 1 Vegetable...

Thursday Jul 9th, 6pm - 7pm Eastern Time

Virtual Doughnut Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

If you’ve ever eaten a fresh, hot donut, you know that they are one of the most delicious pastries around. In this hands-on class, we’ll make yeast-raised and cornmeal cake donuts. Follow along with the chef from mixing the dough to cutting and frying your donuts. We’ll also glaze and sugar-coat them, literally, to enjoy at the end of the class....

Saturday Jul 18th, 1pm - 3:30pm Eastern Time

Virtual Mozzarella Making

This class is temporarily being offered remotely.

at Carolyn Montgomery - Virtual Learning via Zoom

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds.  Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...

Tuesday Jul 14th, 6pm - 7:30pm Eastern Time

Virtual Classic and Creative Cocktails

This class is temporarily being offered remotely.

at Carolyn Montgomery - Virtual Learning via Zoom

Learn how to make delicious cocktails from a Master Mixologist who knows how important it is to start with the classics- like the Martini and Manhattan, so you can move on to the craft cocktail realm- perhaps a Key West Sunset or Lavender Lemontini. During this course, important details about liquor, cocktail recipes and mixers pair with fun and...

Saturday Jul 11th, 6pm - 7:30pm Eastern Time

Virtual Wine Tasting 101

This class is temporarily being offered remotely.

at Christi Davis - Virtual Learning via Zoom

If you've been looking to learn more about wine, look no further! With my 2 decades of professional wine experience and your thirst for... knowledge... we'll go on a journey through the world of wine together. We’ll begin with learning how to taste wine in proper fashion and then delve into the individual varieties. We’ll discuss prominent...

Saturday Jul 11th, 6pm - 7:30pm Eastern Time

Virtual Mixology 101

This class is temporarily being offered remotely.

at Erin Petrey - Virtual Learning via Zoom

Become the master of your own home bar! We will kick off with learning bar tools (and substitutions!) and key skills, then move on to how to master a few classic cocktails. Special skills you will learn include how (and when) to use egg whites, alcohol infusions best practices, how to choose the appropriate base spirit, and more! We will learn...

Saturday Jul 11th, 6pm - 7:30pm Eastern Time

Virtual Gluten Free Bread

This class is temporarily being offered remotely.

at Michelle Tampakis - Virtual Learning via Zoom

Learn how to make a delicious sandwich bread, that also happens to be gluten, dairy and nut free. We'll start with a brief explanation of the ingredients, move into a demo of the measuring and mixing, and proofing of the dough. I will also have a previously mixed dough that has risen and a description of the final product, with a loaf of fully baked...

Saturday Jul 18th, 2pm - 3:30pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook...

Friday Jul 24th, 6pm - 8pm Eastern Time

Virtual Mixology 201

This class is temporarily being offered remotely.

at Erin Petrey

Become the master of your own home bar! Virtual Mixology 201 takes the basic up a level, with a focus on gin and rum drinks. We will cover everything you need to know about making the perfect Martini (To Shake or to Stir?), head into the world of fizzes, and close it out with a swizzle. Taking the 101 class is not a prerequisite but it is highly suggested,...

Saturday Jul 18th, 6pm - 7:30pm Eastern Time

Virtual Bagel Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Bring a taste of NYC to your kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. You Will Learn To: Make bagel dough Roll bagels into their bagel-y shapes...

Sunday Jul 12th, 12pm - 2pm Eastern Time

Virtual Bread Baking 101

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Nourish yourself with the most fundamental food on earth: bread. From the comfort of your own kitchen learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy breads.  In this live online class we will guide you through several classic breads, from ingredients to kneading techniques.  Materials needed to fully participate:...

Saturday Jul 11th, 1pm - 3:30pm Eastern Time

Handmade Pasta (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...

Friday Jul 24th, 8pm - 10pm Eastern Time

Brewshop 101: Home Brewing Essentials

This class is temporarily being offered remotely.

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Our intro classes are designed for the absolute novice brewer. They are a fantastic experience for anyone looking to develop a deeper understanding of beer, its ingredients, and the process by which it’s made in a friendly and savvy environment. We teach in a concentrated format that focuses on a hands-on learning experience. Our teaching style...

Saturday Jul 11th, 6pm - 7:30pm Eastern Time

Wine Camp - An Introduction to Wine

This class is temporarily being offered remotely.

at LearnAboutWine/ wineLA - **Virtual Classroom

You can purchase a zoom ticket for this class at $100- up to 2 viewers allowed per ticket. For larger groups - please purchase additional licenses. You are purchasing a zoom access to our class and will be considered a student in our program. We will make sure you are addressed as often as any of the students in our classroom. We allow you to...

Friday Sep 4th, 7pm - 9pm Pacific Time

How to Cook Fish Perfectly

This class is temporarily being offered remotely.

at Karen Lee Cooking - Online 00000

Menu  Pan-Roasted Halibut with Shiitake and Shallots (or catch of the day) Blacked Red Fish (sautéed red snapper with a spicy dry rub) Avocado Salsa

Tuesday Jul 14th, 11am - 12:30pm Eastern Time

Hops Lecture & Tasting

This class is temporarily being offered remotely.

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

This advanced course and accompanying tasting will engross you in the wonderfully complex world of hops which are the delicate, cone-like flower giving many of your favorite brews their delicious and complex aromas and flavors. Hops are wonderfully diverse and are used for multiple purposes. Each variety imparts a uniquely different scent and flavor...

Sunday Jul 19th, 6pm - 7:30pm Eastern Time

Brewshop 501: All-Grain Brewing

This class is temporarily being offered remotely.

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Are you ready to step into all-grain brewing but not sure where to start? This is an advanced class for the intermediate or experienced extract brewer. We’ll take an in depth look at the mashing process and different styles of mashing/lautering & sparging along with the enzymatic and chemical pathways involved. Additionally, we’ll cover water...

Saturday Jul 18th, 6pm - 7:30pm Eastern Time

Sourdough Bread Baking for Beginners - Online

This class is temporarily being offered remotely.

at Bronxville Adult School - Virtual Learning via Zoom

If you just dove head first or are considering taking the plunge into sourdough bread baking, this virtual course is for you. A process that develops over multiple days, sourdough bread baking is as simple as it is complicated. By walking you through each step in live classes, with actual demonstrations and trouble shooting our collective bread baking...

Thursday Jul 9th, 4pm - 5:30pm Eastern Time

  (6 sessions)
$95

6 sessions

Loading...